Indonesia Berdaya
Vol 4, No 4 (2023)

Pemanfaatan Ampas Kelapa Hasil Dapur Rumah Tangga Menjadi Pangan Olahan

Rahmadewi, Yunda Maymanah (Unknown)
Hakika, Dhias Cahya (Unknown)
Sulistiawati, Endah (Unknown)
Salamah, Siti (Unknown)
Amelia, Shinta (Unknown)

Article Info

Publish Date
16 Jun 2023

Abstract

Coconut dregs often become waste and garbage due to the lack of knowledge and skills of the community in utilizing the existing potential. Even though, coconut dregs still contain fiber which is good for the body. Activities using educating and training methods aimed to increase the knowledge and skills of the community in processing coconut dregs into processed food. Educating can increase participants' knowledge by 28.33 points. Training on processing sago cheese (sagu keju) from coconut dregs flour can improve skills in products that need to be equipped with a brand so that they have competitiveness in the market.

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Journal Info
Indonesia Berdaya
Website

Abbrev

ib

Publisher

Utan Kayu Institute

Subject

Arts Humanities Economics, Econometrics & Finance Education Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

Description

The aim of this journal publication is to disseminate the conceptual thoughts or ideas and research results that have been achieved in the area of community services. Indonesia Berdaya particularly focuses on the main problems in the development of the sciences of community services areas as ...