EDUKASI MENCUCI TANGAN PADA PEDAGANG DAGING BABI DI PASAR KASIH NAIKOTEN, KOTA KUPANG, NTT

Nancy D. F. K. Foeh (Departemen Klinik Reproduksi Patologi dan Nutrisi, Fakultas Kedokteran Hewan Universitas Nusa Cendana)
Yeremia Yobelanno Sitompul (Departemen Klinik Reproduksi Patologi dan Nutrisi, Fakultas Kedokteran Hewan Universitas Nusa Cendana)
Diana Agustiani Wuri (Departemen Kesehatan Masyarakat Veteriner, Fakultas Kedokteran Hewan Universitas Nusa Cendana)
Larry R. W. Toha (Departemen Kesehatan Masyarakat Veteriner, Fakultas Kedokteran Hewan Universitas Nusa Cendana)

Jurnal Media Tropika: Jurnal Pengabdian Kepada Masyarakat
Vol 1 No 2 (2021): Jurnal Media Tropika

The aim of this community service activity was to provide educational information related to the rules of the correct and good steps for washing hands. This activity was the one of simple procedure steps to break the chain of covid 19. This service activity was carried out with one of the pork traders at Kasih Traditional market, Naikoten, Kupang City, East Nusa Tenggara. The level of understanding of pork traders regarding the correct way of washing hands according to WHO (World Health Organization) standards is proven to increase understanding and knowledge after direct educational outreach activities which are measured by questionnaires before and after service activity.