Jurnal Public Relations (J-PR)
Vol. 4 No. 1 (2023): April 2023

Strategi Marketing Mix UMKM Kota Bekasi Pada Layanan Delivery Food Online

Fitri Sarasati (Unknown)
Mansurni Abadi (Universitas Kebangsaan Malaysia)
Devy Putri Kussanti (Universitas Bina Sarana Informatika)
Christopher Yudha Erlangga (Universitas Bina Sarana Informatika)



Article Info

Publish Date
21 Aug 2023

Abstract

In its implementation, companies providing online food delivery services serve not only as mere delivery service providers. Beyond that, particularly for Micro, Small, and Medium Enterprises (MSMEs), this service serves as a platform that offers opportunities for small and medium-scale culinary entrepreneurs to reach a wider audience in introducing and marketing their food products or cuisines. The utilization of the marketing mix by Micro, Small, and Medium Enterprise (MSME) operators enables their culinary products to become widely recognized due to the convenience of ordering culinary products through online food delivery services. The data analysis method employed is qualitative descriptive with non-participant observation data collection techniques, where the researcher obtains primary data and secondary data through short interviews and review of various literary sources. The research findings have the potential to contribute knowledge to Micro, Small, and Medium Enterprises (MSMEs) by providing insights into marketing strategies that can be adopted by MSMEs to advance their businesses.

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Journal Info

Abbrev

jpr

Publisher

Subject

Languange, Linguistic, Communication & Media Social Sciences

Description

Jurnal Public Relations (J-PR) pertama kali publikasi tahun 2020 dengan nomor ISSN (Elektonik): 2774-7670 yang diterbitkan oleh Lembaga Ilmu Pengetahuan Indonesia (LIPI). Jurnal Public Relations (J-PR) adalah jurnal yang diterbitkan oleh Program Studi Hubungan Masyarakat Universitas Bina Sarana ...