Nusantara Hasana Journal
Vol. 3 No. 3 (2023): Nusantara Hasana Journal, August 2023

ASUHAN KEPERAWATAN GERONTIK DENGAN PEMBERIAN INTERVENSI JUS BUAH APEL TERHADAP PENURUNAN KADAR KOLESTROL DI PANTI WERDHA AYAH BUNDA TANGERANG TAHUN 2023

Riska Elda Sari (Universitas Yatsi madani)
Siti Robeatul Adawiyah (Universitas Yatsi Madani)
Siti Rahayu (Panti Werdha Kasih Ayah Bunda Tangerang)
Rina Puspita Sari (Universitas Yatsi Madani)



Article Info

Publish Date
05 Aug 2023

Abstract

Beckground : Cholesterol is formed naturally in the body which is the basis for forming hormones that are ver necessary to regulate growth and the body’s working mechanism. Hypercholesterolemia is a condition where cholesterol levels exceed normal limits (>200 mg/dl), this condition will increase the occurrence of coronary heart disease and stroke. Consuming fruits and vegetables is one of the non-pharmacological therapies to maintain cholesterol. Apples have many beneficial ingredients for the bdy, one of which is quercetin which acts as an antioxidant to fight bad cholesterol (LDL). Purpose : The purpose of this paper is to provide an overview of nursing care for the elderly by administering apple juice interventions to reduce cholestero levels. Method : case study design using nursing care. The case study sample used 1 patient. Results : The results obtained were that before being given apple juice the results of cholesterol levels were 217 mg/dl and after beinggiven 200ml of apple juice for 7 days, taken regularly once a day after eating, the results obtained were cholesterol levels of 159 mg/dl, then there was decrease in cholesterol levels after being given apple juice to cholesterol clients. Thus, giving apple juice can effectively reduce cholesterol levels.

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Journal Info

Abbrev

nhj

Publisher

Subject

Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Education Nursing

Description

Nusantara Hasana Journal published a scientific paper original articles of research and community engangement and review of the literature in: Biology, Tourism & Hospitality, Pharmacy, Chemistry, Physics, Mathematics, Education, Medicine , Medical and Health Science, Engineering & Technology, ...