Jurnal Industri Kreatif dan Kewirausahaan
Vol 7, No 1 (2024): JUNE

PENGARUH EKUITAS MEREK PRODUK SUSU BEAR BRAND TERHADAP PERILAKU PEMBELIAN KEMBALI PASCA PANDEMI COVID 19

Dwitama, Ikhtiar Kurnia (Unknown)
Handaruwati, Indah (Unknown)



Article Info

Publish Date
30 Jun 2024

Abstract

The Covid-19 pandemic has caused panic buying of certain products such as hand sanitizers, masks, vitamins and bear brand dairy products. This change in behavior resulted in the product being scarce and experiencing an increase in price. This study aims to provide empirical evidence of the brand equity dimension, namely awareness, association, perception of quality and brand loyalty partially and simultaneously on Buyback Behavior. The research method used is quantitative. The population in this study is consumers of bear brand milk, with a sample of 105 people. The determination of the sample was carried out by the purposive sampling method with the characteristics of consumers who had consumed dairy products during the pandemic and were still consuming until after the pandemic. Data processing using SPSS. The results of this study are known to have an influence between brand equity and repurchase decisions. Consumer loyalty in making repeat purchases is due to consumer awareness of health by consuming milk.

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Journal Info

Abbrev

kewirausahaan

Publisher

Subject

Economics, Econometrics & Finance Education Social Sciences

Description

The journal accepts articles based on research and also community service about entrepreneurship with various fields such as Application and game development, product design, fashion, film, video animation, handicrafts, culinary, music, performing arts, fine arts and television / ...