Interdisciplinary International Journal of Conservation and Culture
Vol 2 No 2 (2024): October 2024

Student perceptions on sustainable entrepreneurship: ecological, social, and cultural dimensions

Dadi, Dadi (Unknown)
Ratnawati, Ratnawati (Unknown)
Fatimah, Ai Tusi (Unknown)
Faridah, Didih (Unknown)



Article Info

Publish Date
01 Dec 2024

Abstract

This study examines students' perceptions on sustainable entrepreneurship within cultural diversity context in Asia, focusing on ecological, social, and cultural dimensions. By surveying 144 students from various faculties who attended an international public lecture, the research revealed a comprehensive understanding of sustainability among the participants. The analysis indicated a strong correlation among the three dimensions, suggesting that students view sustainability as an interconnected concept. However, the study also found significant differences in perceptions across different faculties, showing that educational background influences students' understanding on sustainability. These findings emphasize the need to integrate sustainability education into university curricula to equip students with the knowledge and skills necessary to become sustainable entrepreneurs. Additionally, the results of this study offer insights for developing entrepreneurship training programs that are more relevant to the Asian context, encouraging the establishment of businesses that positively impact society and the environment.

Copyrights © 2024






Journal Info

Abbrev

iijcc

Publisher

Subject

Agriculture, Biological Sciences & Forestry Arts Computer Science & IT Decision Sciences, Operations Research & Management Education Environmental Science Social Sciences

Description

Interdisciplinary International Journal of Conservation and Culture (IIJCC) welcome contributions in such areas of current analysis in three big classifies issues: Culture-Conservation of Applied Science and Health, Culture-Conservation of Social Science and Humanity, Culture-Conservation of ...