Maker: Jurnal Manajemen
Vol 10 No 2 (2024): Volume 10 Nomor 2 Tahun 2024

THE HALAL FOOD MOVEMENT IN ENHANCING HALAL-CERTIFIED MSMES IN MEDAN CITY USING THE "HALAL FOOD" MOBILE APPLICATION

Siregar, Achmad Zulfikar (Unknown)
Rahmi, Elvika (Unknown)
Sari, Ika Yusnita (Unknown)
Dewi, Komala (Unknown)



Article Info

Publish Date
10 Jun 2025

Abstract

The community pays great attention to the halal status of the food or beverages they choose to consume. A halal certificate is a written fatwa from the Indonesian Ulema Council (MUI) that declares the halal status of a product in accordance with Islamic law. This is due to the high public interest in halal food and beverages.  Thus, the application of developing technology is very much needed in the current era. The goal is for visitors/tourists to easily find halal-certified food or beverages. This system is built using the waterfall method with data from MSME in Medan City. The designed application can be accessed on a mobile basis, making it easy for all users to use. The results of this research can help MSME register food or beverage products into the application, allowing visitors/tourists to easily find products that are certified halal using the mobile-based halal food application, GEMAH.

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Journal Info

Abbrev

maker

Publisher

Subject

Decision Sciences, Operations Research & Management

Description

Maker: Jurnal Manajemen merupakan media publikasi artikel ilmiah yang berisi tentang hasil penelitian bidang manajemen yang diterbitkan pada bulan Juni dan Desember dikelola oleh Program Studi Manajemen STIE Sultan ...