Pemberdayaan Ibu Rumah Tangga di Desa Broto Melalui Skill Training: Pengolahan Limbah Ampas Kedelai Menjadi Kerupuk

Ulinnuha Nur Faizah
Amalya Rahil Nadivia
Maya Dwi Anggraini
Ulfi Hawin Mawadah

Amaluna: Jurnal Pengabdian Masyarakat
Vol. 2 No. 2 (2023)

Broto Village, located in the Slahung Subdistrict of Ponorogo Regency, faces suboptimal soybean residue management from tofu production, leading to environmental pollution. Employing the ABCD method with a Community Mapping approach, the Community Service Program (KPM) from IAIN Ponorogo identified the untapped social asset of the PKK (Family Welfare Empowerment) mothers. Empowering these mothers through training programs in transforming tofu residue into crackers is expected to mitigate environmental pollution. The program successfully recycled tofu residue into processed crackers, showcasing increased innovation among housewives in utilizing soybean residue for food production.