Cermin Dunia Kedokteran
Vol 49 No 7 (2022): Nutrisi - Vitamin D

Diagnosis dan Tata Laksana Intoleransi Makanan

Arvin Leonard Sumadi Jap (Dokter Magang, SMF Ilmu Kesehatan Anak, RS Immanuel, Bandung, Indonesia)
Alok Adipurnama (Dokter Spesialis Anak, SMF Ilmu Kesehatan Anak, RS Immanuel, Bandung, Indonesia)
Susana Farah Diba (Dokter Spesialis Anak, SMF Ilmu Kesehatan Anak, RS Immanuel, Bandung, Indonesia)

Article Info

Publish Date
01 Jul 2022

Abstract

Intoleransi makanan adalah suatu respons non-imun yang diinisiasi oleh makanan atau komponen makanan. Intoleransi makanan diperkirakan memengaruhi 20-25% populasi dunia. Gejala yang paling sering adalah gejala saluran pencernaan. Terapi dengan cara restriksi beberapa makanan tertentu. Food intolerance is non-immunological response initiated by a food or food component. It is estimated to affect up to 20-25% population. Gastrointestinal symptoms are the most common symptom in food intolerance. Therapy is by restriction of certain foods.

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Journal Info
Cermin Dunia Kedokteran
Website

Abbrev

cdk

Publisher

PT. Kalbe Farma Tbk.

Subject

Health Professions

Description

Cermin Dunia Kedokteran (CDK) is a Medical Journal published since 1974 and affiliated with PT Kalbe Farma Tbk. CDK is intended to help accommodate scientific publications and help increase and disseminate knowledge related to the development of medical science, pharmacy, and public health. CDK ...