Jurnal Ilmiah Edunomika (JIE)
Vol. 8 No. 1 (2024): EDUNOMIKA

PENGARUH KUALITAS PRODUK TERHADAP KEPUTUSAN PEMBELIAN PADA RUMAH MAKAN AYAM PENYET MUGO MULYO KARAWANG JAWA BARAT

Munir, Misbahul (Unknown)
Junengsih, Junengsih (Unknown)
Supriydi, Supriydi (Unknown)



Article Info

Publish Date
11 Nov 2023

Abstract

Marketing is an effort to meet consumer needs through creating products and/or services which are then enjoyed or purchased by those who need them through an exchange process that must be fulfilled by a company in order to be successful in achieving the goal of creating consumers and retaining customers. There is a problem formulation, namely what is the quality of the product, what is the purchasing decision and how much influence does product quality have on purchasing decisions. The aim of this research is to find out the formulation of the problem, this research method is quantitative with the population, namely consumers at the penyet mugo mulyo chicken restaurant, with a sample of 60 respondents. With a sampling technique using a quota sampling technique. The results of the research were that the positive influence was very strong, obtaining an r value of 0.836 and providing a contribution of 69.9%. on product quality on purchasing decisions.

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Journal Info

Abbrev

jie

Publisher

Subject

Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education

Description

Jurnal Ilmiah EDUNOMIKA dengan ISSN 2598-1153, diterbitkan 2 (dua) kali setahun (Pebruari dan Agustus) oleh LPPM STIE AAS Surakarta bekerjasama dengan Pusat Kajian Pendidikan dan Ekonomi (PUSKAPE), Yayasan Keluarga Muslim Al Azarul Ulum Sukoharjo. Terbit pertama pada bulan Pebruari 2017. Redaksi ...