Anti-Corruption Behavior: Its Relationship to The Creation of Food Independence and Community Welfare In 3T Regions

Raden Roro Atiqah Sekararum
Baren Sipayung
Selvia Junita Praja
Rabith Madah Khulaili Harsya
Mitra Musika Lubis

Jurnal Teknologi dan Manajemen Industri Terapan
Vol. 4 No. 3 (2025): Jurnal Teknologi dan Manajemen Industri Terapan

This study aims to analyze the influence of anti-corruption behavior on food self-sufficiency and its impact on community welfare in the Frontier, Outermost, and Disadvantaged (3T) regions. Corruption in the distribution of food aid and agricultural subsidies is often a major obstacle to the development of remote areas. Using a qualitative approach and in-depth literature review, this study explores how the integrity of local governance can ensure the effectiveness of food security programs. The analysis shows that anti-corruption behavior, manifested through budget transparency and public accountability, contributes significantly to sustainable food availability. The resulting food self-sufficiency ultimately becomes a key determinant in improving the welfare standards of communities in the 3T regions. This study recommends strengthening community-based supervision and digitizing the bureaucracy to minimize rent-seeking practices in the food sector in disadvantaged areas.