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Economic Innovation for Global Food Crisis: Technology-based Sustainable Solutions Review Judijanto, Loso; Lubis, Mitra Musika; Slamet Riyadi, Slamet Riyadi; Krisprimandoyo, Denpharanto Agung; Koentjoro, Yonny
Journal of Business Management and Economic Development Том 2 № 01 (2024): January 2024
Publisher : Pt. Riset Press International

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59653/jbmed.v2i01.574

Abstract

One of the biggest problems confronting humanity in the twenty-first century is the global food crisis. Global food security is becoming more and more precarious as population growth picks up speed and climate change puts agricultural sustainability and food security in jeopardy. Technology is an important factor for increasing sustainable food systems in order to accomplish this goal. Smart Farming concept combines sensors, data analytics, artificial intelligence, Internet of Things (IoT), and information and communication technology (ICT). In this research paper, the researchers' method of gathering data is documentation studies. This research aims to review technologies that could be utilized to overcome the global food crisis, one of which is smart farming. The society is expected to contribute to collective efforts to create a world free of starvation and abundant food for all through this understanding of smart farming.
Analisis Risiko Produksi Usahatani Padi Organik Prayoga, Ryan; Lubis, Mitra Musika
Jurnal Sosial Ekonomi Pertanian Vol 20 No 3 (2024): Oktober, 2024
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research aims to determine the sources of production risk in organic rice farming in Lubuk Bayas Village, Perbaungan District, Serdang Bedagai Regency. What is the level of production risk in organic rice farming in Lubuk Bayas Village, Perbaungan District, Serdang Bedagai Regency and what efforts are being made to minimize it? production risks. The population of organic rice farmers in Lubuk Bayas Village is 25 people. The sample was determined using the census method so that the sample used was 25 people, data collection was carried out by observation, interviews and filling out questionnaires. Meanwhile, data analysis uses standard deviation and coefficient of variation analysis. The research results show that the sources of risk for organic rice farming production in Lubuk Bayas Village include land processing, planting, fertilizing, post-harvest, pests and diseases, climate, and weather. level of production risk from the coefficient of variation (CV) is 0.57 in planting season A and 0.58 in planting season B. Where both seasons are < 1, organic rice farming in Lubuk Bayas Village, Perbaungan District, Serdang Bedagai, districts has a low or small production risk. Then efforts to minimize the risks of organic rice farming production include cleaning irrigation canals, raising beds, carrying out replanting, making reservoirs, harvesting on time, using machines when harvesting, and carrying out routine checks as well as carrying out care and maintenance by applying organic fertilizer, vegetable pesticides, and liquid organic fertilizer.  
Effect of Community Participation, Knowledge Transfer, Technology Adoption on Community Food Security and Agricultural Sustainability: A study on farmer entrepreneurs in Indonesia Sulandjari, Kuswarini; Abidin, Zainal; Lubis, Mitra Musika; Dwi Hastuti, Diah Retno
West Science Interdisciplinary Studies Vol. 1 No. 10 (2023): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v1i10.310

Abstract

In the context of agricultural entrepreneurship in Indonesia, this quantitative study explores the intricate relationships that exist between community engagement, knowledge transfer, technology adoption, community food security, and agricultural sustainability. To look into the connections between these crucial factors, the study included 350 agricultural entrepreneurs from various parts of Indonesia in a representative sample. Structural equation modeling using partial least squares (SEM-PLS) was used to gather and analyze data. The findings provided insights into the significance of community engagement, knowledge sharing, and technological advancement in guaranteeing food security. They also confirmed the significant positive direct effects of community participation, knowledge transfer, and technology adoption on community food security. Furthermore, the research findings indicate that the relationship between agricultural sustainability and community engagement is mediated by knowledge transfer and technological adoption, underscoring their crucial function in advancing sustainable agricultural practices. These results add to our knowledge of the dynamics of agricultural entrepreneurship in Indonesia and have important ramifications for stakeholders and policymakers who want to enhance the region's agricultural sustainability and food security.
The Effect of Agricultural Policy, Infrastructure, and Market Quality on the Sustainability of Food Crop Farming in West Java Lubis, Mitra Musika; Sarie, Fatma; Judijanto, Loso; Ramlan, Winarto
West Science Interdisciplinary Studies Vol. 1 No. 11 (2023): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v1i11.343

Abstract

This research investigates the interplay between agricultural policy, infrastructure, market quality, and the sustainability of food crop agriculture in West Java through a quantitative analysis. A sample of 148 participants provided insights into their perceptions, contributing to a comprehensive understanding of the factors influencing agricultural sustainability. The measurement model demonstrated high reliability and validity, while the structural model revealed significant positive relationships between agricultural policy, infrastructure, market quality, and sustainability. Model fit indices confirmed the adequacy of the proposed framework. The findings have implications for policymakers and practitioners, guiding strategies to enhance agricultural sustainability. While the study enriches the existing literature, limitations and avenues for future research are acknowledged.
Agrarian Law Reform in the Context of Climate Change and Food Security Judijanto, Loso; Lubis, Mitra Musika; Intes, Amina; Rahayu, Ninik Sri; Suparwata, Dewa Oka
Rechtsnormen Journal of Law Vol. 2 No. 3 (2024)
Publisher : Yayasan Pendidikan Islam Daarut Thufulah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70177/rjl.v2i3.1294

Abstract

Background: Climate change poses significant challenges to global food security, exacerbating issues such as land degradation, water scarcity, and crop yield variability. Agrarian law reform has the potential to enhance resilience and sustainability in agricultural practices, thereby improving food security. However, the existing agrarian legal frameworks in many countries are not adequately equipped to address the impacts of climate change. Objective: This study aims to analyze the role of agrarian law reform in enhancing food security in the context of climate change. The research seeks to identify legal gaps and propose reforms that can facilitate adaptive and sustainable agricultural practices, ensuring stable food production and distribution. Methods: A qualitative research design was employed, utilizing document analysis and comparative legal analysis. The study examined existing agrarian laws, policies, and international agreements related to climate change and food security. Data were collected from legal texts, policy documents, and reports from various countries and international organizations. Expert interviews with legal scholars, policymakers, and agricultural practitioners were conducted to gather insights on effective legal frameworks and practices. Results: The analysis revealed significant gaps in current agrarian laws regarding climate adaptation and sustainable agricultural practices. Key issues identified include inadequate land tenure security, insufficient legal support for sustainable farming techniques, and lack of integration between agrarian laws and climate policies. into their agrarian legal frameworks. Conclusion: The study concludes that comprehensive agrarian law reform is essential for enhancing food security in the face of climate change. Recommendations include strengthening land tenure security
Pengaruh Kebijakan Moneter dan Stabilitas Nilai Tukar terhadap Pertumbuhan Ekonomi di Indonesia Judijanto, Loso; Syaiful, Muhammad; Lubis, Mitra Musika
Sanskara Ekonomi dan Kewirausahaan Vol. 3 No. 01 (2024): Sanskara Ekonomi dan Kewirausahaan (SEK)
Publisher : Eastasouth Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/sek.v3i01.461

Abstract

Penelitian ini menguji pengaruh kebijakan moneter dan stabilitas nilai tukar terhadap pertumbuhan ekonomi di Indonesia. Dengan menggunakan pendekatan kuantitatif, data dikumpulkan dari 60 responden yang memiliki keahlian di bidang keuangan dan ekonomi. Data dianalisis dengan menggunakan statistik deskriptif, korelasi Pearson, dan analisis regresi berganda dengan SPSS versi 26. Hasil penelitian menunjukkan hubungan positif yang signifikan antara kebijakan moneter, stabilitas nilai tukar, dan pertumbuhan ekonomi. Kebijakan moneter memiliki pengaruh terkuat terhadap pertumbuhan ekonomi, diikuti oleh stabilitas nilai tukar. Temuan ini menekankan pentingnya kebijakan moneter yang efektif dan menjaga stabilitas nilai tukar untuk mendorong kinerja ekonomi yang berkelanjutan di Indonesia. Wawasan ini memberikan rekomendasi yang berharga bagi para pembuat kebijakan untuk mengoptimalkan kebijakan makroekonomi untuk pertumbuhan.
The Role of Food Distribution System and Product Innovation on Availability and Affordability of Functional Food in Sukabumi District Sudirjo, Frans; Lubis, Mitra Musika; Priyana, Yana
West Science Interdisciplinary Studies Vol. 2 No. 11 (2024): West Science Interdisciplinary Studies
Publisher : Westscience Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58812/wsis.v2i11.1449

Abstract

This study examines the role of the food distribution system and product innovation in enhancing the availability and affordability of functional foods in Sukabumi District. Using a quantitative approach, data were collected from 170 respondents through a structured questionnaire employing a Likert scale of 1 to 5. Structural Equation Modeling (SEM) with Partial Least Squares (PLS) was utilized to analyze the relationships between variables. The results reveal that the food distribution system has a strong positive effect on affordability and a moderate effect on availability, while product innovation significantly impacts both affordability and availability, with a stronger influence on the latter. The combined explanatory power for affordability and availability demonstrates the critical interplay between distribution efficiency and innovation in ensuring functional food accessibility. These findings provide actionable insights for policymakers, producers, and distributors to address logistical and innovation-related challenges, thereby promoting sustainable food systems in the region.
Education On Consuming Food With Balanced Nutrition In Creating Superior Resources In The Village Lubis, Mitra Musika; Yuliati, Luluk; Asrijal, Andi; Utami, Cahyaning Rini; Gunawan, Untung; Putri, Elvina Triana
Journal Of Human And Education (JAHE) Vol. 4 No. 6 (2024): Journal of Human And Education (JAHE)
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jh.v4i6.2234

Abstract

This community service was carried out in a number of villages, namely Sukaramai Satu Medan Area village, Wonosari Gempol village, and Gerit Pati village for 40 days by finding problems and solutions as follows. During the forty days of the field service, the service providers implemented vegetable and fruit standards as recommended by the Ministry of Health. The service providers not only socialized the village community theoretically, but also directly provided practices according to the financial capabilities of the service providers. Thus, the service providers believe that education on food consumption with balanced nutrition can create superior human resources in the village.
Pemberdayaan Kelompok Tani Maju Terhadap Petani Jagung Di Desa Belinteng Kecamatan Sei Bingai Kabupaten Langkat Timura, Rezi Ardafi Maulana; Lubis, Mitra Musika
AGRISAINS: Jurnal Ilmiah Magister Agribisnis Vol 7, No 2 (2025): AGRISAINS: Jurnal Ilmiah Magister Agribisnis JULI
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrisains.v7i2.6039

Abstract

Many social problems have occurred in our beloved country, including poverty. This is a social problem that we must face through joint planning; if not considered and not handled properly, it will hurt the community’s economy, both now and in the future. With this problem, the community can create a way to survive later without considering the negative impacts that can arise or be caused to themselves or those around them. In Belinteng village, Sei Bingai sub-district, Langkat district, there are several farmer group organizations where the farmer groups join and work together to improve the economy. In Belinteng village, there is a problem that exists, namely, that there is no role for farmer groups in the village, so that if a problem arises, the farmers immediately notify the extension worker. Farmer organizations play an important role in the development of the agricultural sector in Indonesia, which is one of the media for solving farmers' problems. In addition, farmer organizations can ensure that farmers unite and work together for the good of fellow farmers and not vice versa, to bring each other down and look weak in front of large companies and modern markets. This study also aims to analyze the level of empowerment of corn farmers through farmer groups and the problems face. How is the level of empowerment of corn farmers through farmer groups in Belinteng village, Sei Bingai sub-district, Langkat district, North Sumatra province? The research method in the journal used in this study is qualitative and quantitative data, while the data sources used are secondary data and primary data.
Analisis Struktur, Perilaku dan Kinerja Pemasaran Kentang (Solanum Tuberosum) di Nagori Hutaraja Kecamatan Purba, Kabupaten Simalungun Damanik, Desy Wulan Sary; Lubis, Mitra Musika; Safitri, Sri Ariani
AGRISAINS: Jurnal Ilmiah Magister Agribisnis Vol 7, No 2 (2025): AGRISAINS: Jurnal Ilmiah Magister Agribisnis JULI
Publisher : Universitas Medan Area

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31289/agrisains.v7i2.6030

Abstract

Potatoes are used as an alternative food ingredient to meet the food and nutritional needs of the community. Having high economic value, potatoes can be processed into various forms of processed food products that can be used as safe substitute food ingredients (Cahyadi et.al 2020). The purpose of this study was to determine the structure, behavior, and marketing performance of potatoes in Nagori Hutaraja. The research method used was qualitative descriptive. Sampling was carried out purposively. The samples in the study were potato farmers, collectors, wholesalers, retailers, and consumers. The data collected in this study were primary data and secondary data. the total number of population which is the result of qualitative or quantitative measurements or calculations regarding the characteristics whose properties are to be studied. The population in this study is all potato farmers in Nagori Hutaraja. The analysis method used in this study was analysis, market structure (market share, market concentration, and barriers to entry and exit of the market), market behavior analysis, and market performance analysis (farmer share and marketing margin)