<![CDATA[Adolescent obesity can increase the risk of various non-communicable diseases, such as diabetes, hypertension, and heart disease, later in life. Therefore, early detection of obesity and education on healthy eating habits are strategic steps in preventing the long-term effects of obesity. This community service activity aims to raise adolescents’ awareness of the importance of maintaining healthy eating patterns and to provide an understanding of Body Mass Index (BMI) as an indicator of nutritional status. Education is delivered through seminars and interactive discussions involving healthcare professionals and nutritionists. In addition to education, direct BMI measurement sessions were conducted for all participants. These measurements aimed to provide an overview of each participant’s nutritional status and served as an initial step in the early detection of obesity. The results were then consulted with healthcare professionals, allowing participants to understand whether they fell into the underweight, normal, or obese categories. Participants with above-normal BMI values received recommendations for lifestyle changes under the guidance of healthcare professionals. This activity is expected to have a positive impact on adolescents’ awareness and behavior in maintaining their physical health.]]>
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