Agroindustrial Journal
Vol 12, No 2 (2025)

Utilization of Nyamplung Oil as an Active Ingredient in an Antioxidant Facial Clay Mask

Amelia, Okta (Unknown)
Yunira, Eka Nur’azmi (Unknown)
Larassati, Dyah Putri (Unknown)
Trimolaksono, Untung (Unknown)



Article Info

Publish Date
30 Dec 2025

Abstract

Nyamplung oil has active components that are beneficial to skin health due to its high antioxidant content. Nyamplung oil serves as an active element in clay masks. This study uses nyamplung oil, which is high in antioxidants, to harness the renewing and skin regenerating qualities of this natural component. The study involved creating a clay mask with various concentrations of nyamplung oil (4%, 6%, 8%) and xanthan gum (0.6% and 0.8%), and then analyzing its antioxidant activity. The clay mask formulated with 6% nyamplung oil and 0.8% xanthan gum demonstrated strong antioxidant activity (IC50 = 88.29), with a drying time of 5.6 minutes, a pH of 5.56, and a viscosity of 92.2 cP. Conclusion: The results demonstrate that nyamplung oil is a potent natural antioxidant suitable for cosmetic applications. The clay mask formulation with 6% nyamplung oil and 0.8% xanthan gum showed excellent physicochemical properties and very strong antioxidant activity, indicating its potential as an effective facial skin care product.

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Journal Info

Abbrev

agroindustrial

Publisher

Subject

Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Engineering Industrial & Manufacturing Engineering Social Sciences

Description

The journal publishes original research paper and review paper based on topics coverage but not limited to: 1. Industrial systems and management 2. Bio-industry 3. Production systems 4. Quality analysis and standardization 5. Systems analysis and industrial simulation 6. Product engineering and ...