Penamas: Journal of Community Service
Vol. 6 No. 1 (2026): Penamas: Journal of Community Service

Pendampingan UMKM Keripik Sale Pisang Kering Surya dalam pengembangan produksi guna meningkatkan kualitas produk

Rahmasari , Devi (Unknown)
Cahyani , Randita Kusuma Pramudya (Unknown)
Pratama, Reiza (Unknown)
Sumantri, Edi (Unknown)
Masita, Tri Esti (Unknown)



Article Info

Publish Date
17 Mar 2026

Abstract

MSMEs Dried Banana Sale Chips Surya is one business actor with growth potential, but still faces various obstacles in the production process. The main problems include limited production facilities, traditional product cooling processes, and suboptimal packaging quality, which affect production efficiency and product shelf life. This service activity aims to improve product quality and production process efficiency by providing grants for supporting equipment, including plastic silencer machines and fan blowers. The implementation method uses a participatory approach, including observation, brainstorming, technology application, mentoring, and evaluation. The results of the activity show that the use of plastic siler machines can improve the quality and safety of product packaging, extend shelf life, and increase selling value. Meanwhile, the use of fan blowers speeds up the cooling of banana chips, making production more efficient. Thus, the application of appropriate technology through production equipment grants has been proven to improve product quality and production efficiency for MSMEs in the Dried Banana Sale Chips sector.

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Journal Info

Abbrev

penamas

Publisher

Subject

Arts Humanities Decision Sciences, Operations Research & Management Health Professions Other

Description

Penamas: Journal of Community Service is [ISSN 2807-3150] a journal that contains publications on the results of community service activities, models or concepts, and or their implementation in order to increase community participation in development, community empowerment, or implementation of ...