The Community Service Program (KKN) in Galudra Village, Cimalaka District, Sumedang Regency aimed to empower the community through synergy of local potential, environmental health, and sustainable economy. Implemented over 30 days, the program applied outreach, training, and direct community involvement. Four main aspects were emphasized: (1) utilization of cassava as a local potential through product diversification; (2) environmental health initiatives including Posyandu services, free health checks, community service, waste information boards, and the formation of youth PIK as the basis for youth Posyandu; (3) sustainable economic empowerment through digitalization of MSMEs, facilitation of NIB, halal certification, social media accounts, and Google Maps for business promotion; and (4) strengthening religious values through Quran recitation, TPA, and mass religious gatherings. The program outcomes showed increased cassava-based product utilization, improved community awareness of environmental health, establishment of active youth PIK, and the advancement of digital-based MSMEs in the village.
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