Efektivitas Penerapan Sistem Administrasi Keuangan Sederhana Terhadap Akurasi Pencatatan Keuangan Operasional Karyawan

Ratu Chaterine Fajri (Program Studi Bisnis Digital, Jurusan Ekonomi dan Bisnis, Politeknik Negeri Lampung)
Arif Makhsun (Program Studi Bisnis Digital, Jurusan Ekonomi dan Bisnis, Politeknik Negeri Lampung)
Nelly Suryani (Program Studi Bisnis Digital, Jurusan Ekonomi dan Bisnis, Politeknik Negeri Lampung)
Putri Irmala Sari (Program Studi Bisnis Digital, Jurusan Ekonomi dan Bisnis, Politeknik Negeri Lampung)
Supri Yanto (Program Studi Bisnis Digital, Jurusan Ekonomi dan Bisnis, Politeknik Negeri Lampung)
Sinar Putri (Program Studi Bisnis Digital, Jurusan Ekonomi dan Bisnis, Politeknik Negeri Lampung)

Jurnal Abdimas Dosma
Vol. 5 No. 2 (2026): JUNI

Micro, Small and Medium Enterprises (MSMEs) in the culinary sector, particularly kebab stalls, often face limitations in managing financial administration in an orderly and structured manner. Kebab Mas Yul is one of the growing culinary businesses in a residential area that relies on daily workers without adequate knowledge of financial recording. This community service activity aims to increase employee capacity in recording daily operational financial transactions through training on a simple financial administration system based on manual forms and cash books. The method used is participatory action research with stages of problem identification, instrument design, training, mentoring, and evaluation. The results showed an increase in employee understanding of basic financial recording principles by 78% and the formation of consistent daily recording habits within a one-month program implementation period. The simple system proved capable of reducing daily cash discrepancies and supporting sustainable business accountability.