RANGKIANG: Jurnal Pengabdian Pada Masyarakat
Vol 8, No 1 (2026)

COMMUNITY SERVICE: OPTIMIZING DIGITAL CAPACITY OF EMPLOYEES IN THE CULINARY SECTOR AT PANDEKA CAFE

Putri Meliza Sari (Universitas PGRI Sumatera Barat)
Stevani Stevani (Universitas PGRI Sumatera Barat)
Lovelly Dwinda Dahen (Universitas PGRI Sumatera Barat)
Yosi Eka Putri (Universitas PGRI Sumatera Barat)
Rika Verawati (Universitas PGRI Sumatera Barat)
Nisha Selvia (Univeristas PGRI Sumatera Barat)
Meri Rayanti (Universitas PGRI Sumatera Barat)



Article Info

Publish Date
13 Jun 2026

Abstract

This community service program was conducted at Pandeka Cafe, Batusangkar, aiming to enhance the digital capacity of its employees in the culinary sector. The program focused on practical digital skills training, including the use of digital cash register systems, inventory management, and online marketing. A participatory approach was applied, involving workshops, guided practice, and collaborative problem-solving. Results demonstrated significant improvements in employees’ digital literacy, operational efficiency, and online promotion skills, contributing to increased productivity and enhanced service quality. This initiative provides a model for capacity-building interventions in small culinary businesses, showing that technology adoption can improve workforce competency and business performance.

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Journal Info

Abbrev

rangkiang

Publisher

Subject

Humanities Library & Information Science Public Health

Description

Rangkiang: Jurnal Pengabdian Pada Masyarakat (2721-2688) are published biannual (June and December). Rangkiang focuses on the main problems in the development of the sciences of community services areas as follows: Community Services, People, Local Food Security;Training, Marketing, Appropriate ...