<![CDATA[This study aims to identify and analyze the risks of rice production in Purwajaya Village, Purwadadi District. The research method used is a survey using primary data obtained from interviews and questionnaires filled out by 43 farmer respondents selected using proportional random sampling, as well as secondary data. The analysis tool used in this study was the House of Risk (HOR), which consists of two phases, phase 1 to identify risk sources and determine the priority level of risk sources based on the Aggregate Risk Potential (ARP) value. And phase 2 to determine priority risk management strategies based on the Effectiveness to Difficulty (ETDk) ratio. The results of the HOR phase 1 study showed that there were 9 priority risk sources related to the stages of seed preparation, land preparation, planting, and plant maintenance. The results of Phase 2 of the HOR show that there are 8 priority management strategies, namely conducting joint training with agricultural extension workers, routine crop monitoring, adjusting pesticide doses, using technologies such as light traps, identifying types of pests, changing planting times, improving drainage systems, and temporarily stopping the use of chemical pesticides. This study is expected to serve as a reference for farmers and related parties in improving the productivity and sustainability of rice farming in Purwajaya Village.]]>
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