Warung Makan Rahayu is a micro-enterprise located in Jatirejo Village, Suruh District, Semarang Regency. The business owner faced several challenges, including the absence of simple financial record-keeping, traditional marketing practices, limited utilization of non-cash payment services, and the lack of halal certification and a Business Identification Number (NIB). The solutions offered through this community service program included training and mentoring in simple bookkeeping, digital marketing through social media and GoFood, the use of digital banking services, and assistance in obtaining business legality, with the expected outcomes of improving business management skills and acquiring formal legal status. The method applied consisted of participatory training and mentoring through observation and direct practice. The results indicate that the business owner is now able to record transactions independently, manage digital accounts and non-cash payment services, and obtain NIB and halal certification as a foundation for more structured business development.
Copyrights © 2026