Jurnal Sains dan Teknologi
Vol 14 No 2 (2015): Jurnal Sains dan Teknologi

PENGARUH FLUIDA KERJA CAMPURAN AIR – ASETON TERHADAP KINERJA PERPINDAHAN PANAS PADA PIPA KALOR

Utari Prayetno (Laboratorium Rekayasa Termal, Jurusan Teknik Mesin, Fakultas Teknik, Universitas Riau)
Rahmat Iman Mainil (Laboratorium Rekayasa Termal, Jurusan Teknik Mesin, Fakultas Teknik, Universitas Riau)
Azridjal Aziz (Laboratorium Rekayasa Termal, Jurusan Teknik Mesin, Fakultas Teknik, Universitas Riau)



Article Info

Publish Date
25 Aug 2026

Abstract

Heat pipe is a heat transfer technology using a particular size pipe containing a special fluid as a heat conductor from the hot end to the other end as a working fluid. In this paper, heat transfer performance of 400 mm length and 9.5 mm diameter heat pipe using mixture of water – aceton as working fluid was eksperimentally investigated. The working fluid will be water – aceton mixture in 50% : 50% by volume and filled by 10% of 400 mm length heat pipe. The experiment of heat pipe has done at variation of inclination angle of 0o, 45o, and 90o. Applied of heat input was also variac from 3 W, 4 W, 5 W and 6 W to study the effect on heat transfer performance of heat pipe. The experiment result: increasing the heat input and inclination angle, will decreases the thermal resistance and increases the heat transfer coefficient of heat pipe. Heat pipe using the mixing fluid of water – aceton can reduces the average temperature of evaporator is 63.68 oC, with average thermal resistances is 6.71 oC/W, and the higher of average heat transfer coefficient is 126.01 W/m2 oC.

Copyrights © 2015






Journal Info

Abbrev

JST

Publisher

Subject

Civil Engineering, Building, Construction & Architecture Computer Science & IT Education Electrical & Electronics Engineering Engineering Mechanical Engineering

Description

Jurnal Sains dan Teknologi (JST), is a peer-reviewed scientific journal published regularly every six months, namely in March and September. The reviewing results will be provided within four weeks for most of the submitted articles. Articles are submitted for review with the understanding that they ...