IRA Jurnal Pengabdian Kepada Masyarakat
Vol 4 No 2 (2026): Agustus

Produk Ekologis Berbasis PAR: Pemanfaatan Tawas untuk Deodoran Alami di Desa Tirtomarto Klaten

Fauziadnan Nugraha Saputra (Universitas Bina Sarana Informatika)
Aliya Safira Rais (Universitas Bina Sarana Informatika)
Aima Ledyana Sari (Universitas Bina Sarana Informatika)
Muhammad Habib Bangkit Utomo (Universitas Bina Sarana Informatika)
Resya Sahroni Putri (Universitas Bina Sarana Informatika)
Putri Fiky 'Amalina (Universitas Bina Sarana Informatika)
Heribertus Ary Setyadi (Universitas Bina Sarana Informatika)



Article Info

Publish Date
31 Aug 2026

Abstract

The BSI Explore community service initiative aimed to empower PKK cadres in Tirtomarto Village, Cawas, Klaten, to produce stable, safe, and hygienic alum-based spray deodorants. Using the Participatory Action Research (PAR) methodology, an intensive one-day workshop was conducted with 30 participants, covering cycles of planning, action, quality observation, and reflection. Cognitive evaluations revealed a remarkable 73.36% leap in understanding, as average scores rose from 50.16 (pre-test) to 86.96 (post-test). Product quality assessments confirmed that a 1:4 standard formula ratio (alum-distilled water) infused with glycerin maintained organoleptic stability, prevented crystallisation, and secured a skin-safe pH of 5.5–5.6. From a socioeconomic standpoint, PAR effectively built community confidence to produce deodorants independently at a minimal cost of IDR 3,500/bottle. This activity successfully laid a solid foundation for sustainable green cosmetic entrepreneurship within the local community.

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Journal Info

Abbrev

IRAJPKM

Publisher

Subject

Education Energy Engineering Industrial & Manufacturing Engineering Mechanical Engineering Other

Description

IRAJPKM fokus pada artikel ilmiah hasil pengabdian kepada masyarakat (PKM) yang meliputi Bidang Teknologi dan Ilmu-Ilmu Terapan, antara lain: Teknologi: Arsitektur, Bioteknologi, Desain, Dirgantara, Elektronika, Ergonomika, Ilmu forensik, Ilmu informasi, Ilmu kesehatan, Ilmu militer, Ilmu pangan, ...