Productivity
Vol 6 No 1 (2025): Maret 2025

Keterlibatan Kerja dan Lingkungan Kerja terhadap Turnover Intention pada PT Anping Seafood Indonesia

Elric Korengkeng (Universitas Sam Ratulangi)
Wehelmina Rumawas (Unknown)
Sandra Ingried Asaloei (Unknown)



Article Info

Publish Date
07 Jun 2025

Abstract

The high turnover rate in the company is a big challenge that can disrupt organizational stability and reduce team effectiveness. The same thing was also experienced by PT Anping Seafood Indonesia. This phenomenon is usually related to several factors, such as work engagement and work environment, that influence an employee's decision to stay employed or seek opportunities elsewhere. The purpose of this study is to analyze the influence of work involvement and work environment on turnover intention at PT Anping Seafood Indonesia. The research method used is a quantitative method with multiple linear regression analysis techniques. The population used is 55 employees of PT Anping Seafood Indonesia. The results showed that work engagement had a greater influence on turnover intention compared to the work environment, although both factors were significant in influencing employees' intention to leave the company.

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Journal Info

Abbrev

productivity

Publisher

Subject

Description

Productivity focuses primarily on scholarly developments in Business Administration and Management. The journal publishes original and high-quality research that advances theoretical understanding, empirical knowledge, managerial practices, and policy discussions related to business organizations ...