Jurnal Penelitian Perikanan Indonesia
Vol 4, No 3 (1998): (Vol.4 No.3 1998)

TEPUNG KEPALA UDANG SEBAGAI SUMBER PROTEIN HEWANI DALAM RANSUM KEPITING BAKAU, Scylla serrata Forsk

Neltje N. Palinggi (Balai Penelitian Perikanan Pantai)
Naftali Kabangnga (Balai Penelitian Perikanan Pantai)
Dalfiah Dalfiah (Balai Penelitian Perikanan Pantai)

Article Info

Publish Date
04 Apr 2017

Abstract

Penelitian dilakukan untuk mengetahui pengaruh perbedaan pemberian bahan baku sumber protein hewani terhadap pertumbuhan dan sintasan benih kepiting bakau (Scylla serrata Forsk), dalam laboratorium.

Copyrights © 1998




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Journal Info
Jurnal Penelitian Perikanan Indonesia
Website

Abbrev

jppi

Publisher

Politeknik Kelautan dan Perikanan Karawang

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

Description

Jurnal Penelitian Perikanan Indonesia accepts articles in the field of fisheries, both sea and inland public waters. The journal presents results of research resources, arrest, oceanography, environmental, environmental remediation and enrichment of fish ...