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INDONESIA
Livestock and Animal Research
Published by Universitas Sebelas Maret
ISSN : 27215326     EISSN : 27217086     DOI : -
Core Subject : Health, Agriculture,
Agriculture, Biological Sciences & Forestry Veterinary
Arjuna Subject : -
Articles 8 Documents
 1 
Search results for , issue "Vol 12, No 2 (2014): Sains Peternakan" : 8 Documents clear
Pengaruh Penggunaan Hijauan Rawa Fermentasi Terhadap Penampilan Kambing Kacang (Capra hircus) Jaelani, A.; Rostini, T.; Zakir, M. I.; Jonathan, Jonathan
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 12, No 2 (2014): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v12i2.4770

Abstract

The study effect of using swamp forages fermentation to Kacang Goat performance wasconducted in Marabahan City from August till September 2013. This study was used an experimental method. The design used was a completely blocked design with 3 treatments and 4 Block as replications (3x4) to obtain 12 units. The Treatment are K1 (using 100% fresh forage), K2 (using silage of swamp forage), K3 (using haylage of swamp forage). The goat was average 11-14 kg body weight.ANOVA test results showed that using of swamp forages fermentation more significantly affect the feed consumption (570.8 g.goat-1.day-1), and significantly to final bodyweight (16.3 kg), but did not significantly affect to average daily gain, and feed convertion. Treatment Silage of forage swamp could be raise feed consumption and final body weight of Kacang goat.Key words: Swamp forage, silage, haylage, Kacang goat
Dampak Penambangan Emas Tradisional pada Lingkungan dan Pakan Ternak di Pulau Lombok Astiti, L. G. S; Sugianti, T.
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 12, No 2 (2014): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v12i2.4786

Abstract

The aims of this study were to investigate the impact of traditional mines onenvironment and forage in Lombok Island. The study was conducted in 2013 on forage, waterand soil in 26 villages around the mining site in west Lombok and central Lombok Regency.The result shows that mercury contamination was detected from some location beinginvestigated. The percentage of villages that have mercury contamination was detected in72% location and water contamination with cyanide detected in 66.7% location.Furthermore, the level of mercury in the soil has exceeded the allowable threshold as well asthe content of cyanide in water. In forage samples obtained, there was approximately 0.05ppm of mercury found in 7.7 % of locations. The extent of mercury and cyanide contaminationin environment can provide a low exposure to the surrounding communities and livestock itneeds further awareness to anticipate of hazard on human and livestock health.Keywords: Traditional mining, mercury, cyanide, forage and environment impact
Pengaruh Pemberian Tepung Daun Kayambang (Salvinia molesta) terhadap Bobot Hidup, Persentase Lemak Abdominal dan Profil Lemak Darah Ayam Broiler T. Setiawati,; U. Atmomarsono; B. Dwiloka
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 12, No 2 (2014): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v12i2.4876

Abstract

The study aimed to determine the effect of kayambang leaves flour (Salvinia molesta) as aconstituent of broiler ration that contain omega-3 fatty acids, on body weight, percentage of abdominal fat and blood lipid profile including High Density Lipoprotein (HDL) and Low Density Lipropotein (LDL). The material used was 100 broiler chickens unsexied 15 days old with an average a body weight of 500 ± 6.99g. Ration treatment consisted of T0 (ration without Salvinia molesta leaf meal); T1 (ration with Salvinia molesta leaf meal 6 % ); T2 (ration with Salvinia molesta leaf meal 12 %); and T3 (ration with Salvinia molesta leaf meal 18 % ). The results of the study showed Salvinia molesta leaf meal in the ration of broiler chickens affect (P< 0.05) body weight. Treatment T1,T2 and T3 showed decreases compared with the control diet (T0). Abdominal fat percentage showed no significant differences (P <0.05). Increase in LDL from control to treatment and decrease HDL were found in this experiment. The conclusion states that the provision of Salvinia molesta flour up to 18 % decreased the live weight of broiler, but did not decrease abdominal fat percentage. The LDL blood was increased and HDL was decreased due to addition of Salvinia molesta flour.Key words: Salvinia molesta, broiler chicken, fat, blood
Retensi Nitrogen dan Konversi Pakan Ayam Lokal Persilangan yang Diberi Ekstrak Umbi Dahlia (Dahlia variabilis) sebagai Sumber Inulin A. F. Fanani; N. Suthama; B. Sukamto
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 12, No 2 (2014): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v12i2.4762

Abstract

The research was aimed to evaluate used dahlia tubersextract as inulinsource onnitrogen retention and feed conversion of crossbred local chicken (male native chicken × female laying hen). Three weeks old 160 unsex birds with average body weight 180.46±1.21g were kept until 8 weeks. The experimentwas designed ascompletely randomized design with 4 treatments and 4 replications (@10 birds). Treatments applied were T0: basal ration, T1: ration + 0.39% extract, T2: ration + 0.78% extract, T3: ration + 1.17% extract. Parameters observed werenitrogen retention, energy metabolism and feed conversion. The data were statistically analyzed according to ANOVA and continued by Duncan test at the level of 5%. The results showed that feeding dahlia tuberextract significantly affect (P<0.05) nitrogen retentionwith value T0-T3 (1.3g, 1.47g, 1.43g, 1.7g)and feed conversion (4.15, 3.58, 3.75, 3.47), but not significant of energy metabolism. In conclusion, the higher levels of feeding inulin in the form of extract in T3 (1.17%), increase nitrogen retention and improve feed conversionof crossbred local chicken.
Perbandingan Hasil Uji Performans Calon Induk (Heifer) Sapi Aceh dengan Metode Indeks Seleksi (IS) dan Nilai Pemuliaan (NP) W P B. Putra; Su madi; T. Hartatik; H. Saumar
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 12, No 2 (2014): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v12i2.4752

Abstract

This research was conducted to investigate the results of selection in Aceh cattle candidatebull using breeding value (BV) and selection index (SI) methods. The Secondary data in this research was records data from 2010 to 2013 and consisted of family tree, birth and body weight records at Indrapuri’s Breeding and Forages Centre (IBFC) of Aceh Cattle. Data records collected for estimate heritability nor the genetic and phenotypic correlations. The research showed that heritability value of weaning weight (WW), yearling weight (YW) and final weight (FW) included high category. Genetic correlation between WW with YW and FW were positively moderate. The concluded of this research was 48 % heifers had same rank on BVFW and SI from 29 heifers. Index selection method could be use for livestock selection criteria.Key words: Aceh cattle, breeding value, selection index, heritability, genetic correlations
Analisis Peran Komunikasi Anggota Kelompok dalam Jaringan Komunikasi E. Anggriyani
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 12, No 2 (2014): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v12i2.4790

Abstract

The aim of this study was to analyze the influence of farmers’ affection on adoption of innovation. The respondents used in this study were the members of Sido Rejo and Sido Mulyo groupsin Bantul who had already obtained information about the innovation of compost. This research was conducted census through interviews of the object of research to obtain primary data. The influence of farmers’ affection on adoption of innovation was analyzed descriptively with sosiogram method. The results showed that both groups have one click with opinion leaders of each group leader. The conclusion of this study is the leader of the group is still the main direction in the dissemination of information in this regard as opinion leaders.Keywords: the role of communication, communication networks, groups
Pemanfaatan Bakteri Selulolitik Sekum Kelinci dengan Aras Konsentrasi Koloni dan Waktu Inkubasi untuk Fermentasi Limbah Agroindustri Lokal dalam Pakan Kelinci U. Ali, U.; Wajdi, M. F.
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 12, No 2 (2014): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v12i2.4780

Abstract

This study aims to isolation, characterization and create a culture of cellulolytic bacteria fromthe caecum of rabbits to fermentation local agro-industry waste CSO (skin coconut meat, soybean seed coat and onggok) into quality feed products and palatable as a commercial feedstuff substitute for optimization performance of rabbit. The materials of study are rabbit caecum, culture media and waste CSO. The study methods is descriptive of isolation, characterization and creation of caecum cellulolytic bacterial culture, continued experiments using a completely randomized design (CRD) factorial 3 x 5 fermentation of cellulolytic bacteria colonies concentration (Ci = 10 CFU / g DM, C2 = 108 CFU / g DM, C3 = 109 CFU / g DM) and a long incubation (Ii = 2 days, I2 = 4 days , I3 = 6 days , I4 = 8 days, I5 = 10 days). The results show that cellulolytic bacteria strongest from epithelial wall of caecum are gram-positive, do not form spores, catalase negative and bacillus. The nutrient content of waste CSO: CP 10.11%; CF 20.99%; EE 31.52%; NDF 33.42%, ADF 21,35% and cellulose 11.97% so need to be fermented. Treatment of bacterial colonies concentration and long Pemanfaatan Bakteri Selulolitik ... (Ali dan Wadjdi) incubation in fermentation CSO partially lowered OM, EE, CF, NDF, ADF and cellulose, but increase the CP. Treatment interaction increases CP and other nutrients down not significant. Effective treatment interaction concentration 108 CFU / g DM and long incubation 8 days with CP 11.55%; CF 17.34%; EE 31.29%; NDF 28.23% ; ADF 18:33% and cellulose 8.89%. In conclusion, the strongest rabbit caecum cellulolytic bacteria from the epithelial wall of the caecum are gram positive, not sporulating, catalase negative and formed bacillus. Nutrient content of the best CSOF at K2I8treatment with CP increased 14.36% and other nutrients down: CF 17.39%; EE 0.73%; NDF 15.53% and cellulose.25.74%. Suggested fermentation effectiveness CSO waste can use the caecum cellulolytic bacteria concentration of 10 CFU / g DM material and incubation time of 8 days.Keywords: CSO waste, fermentation, nutrient content.
Pengaruh perbedaan mikroorganisme dan suhu pada kandungan serat jerami padi fermentasi Yanti, Y.; Kawamoto, Y.; Miyagi, T.; Rahmi, B.; Surahmanto, Surahmanto; Purnomoadi, A.
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 12, No 2 (2014): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sainspet.v12i2.4794

Abstract

The aim of this research was to determine the NDF and ADF content of rice strawfermented with several types of microorganism at different temperatures. Rice straw wasobtained from rice fields in Ishigaki District, Okinawa, Japan. The types of microbes usedwere Lactobacillus fermentum, Bacillus subtilis, Bacillus coagulant Saccharomycescerevisiae, and Aspergillus niger. The mainplot was temperature (25, 35, 45°C) and thesubplot was microorganism. Each treatment has 3 replications. There were two groups forcontrols, i.e. the control without molasses and the control with molasses. The rice strawfermented within 3 weeks. The ADF content in all temperature treatments showed that S.cerevisiae and A. niger treatments were higher (P<0.01) than that in other microorganismtreatments. Hemicellulose content in S. cerevisiae and A. niger were tend to lower (P<0.01)compare to others microorganism treatments in all temperature treatments. The lowesthemicelluloses content of fermented rice straw are showed by S. cerevisiae and A. niger at45°C. These finding suggested that the ADF content were high in S. cerevisiae and A. nigertreatments, but showed decrease in hemicellulose and increase in cellulose and lignin.Key words: rice straw, fermentation, ADF, NDF

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