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R 108 Fakultas Peternakan Universitas Jenderal Soedirman, Jl. dr. Soeparno Utara No 60, Grendeng, Purwokerto Utara 53123 phone (0281) 638792 email: redaksijap@gmail.com - animalproduction@unsoed.ac.id
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Animal Production : Indonesian Journal of Animal Production
Published by Universitas Jenderal Soedirman
ISSN : 14112027     EISSN : 25415875     DOI : https://doi.org/10.20884/1.jap.2021.23.2.10
Core Subject : Health, Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science Veterinary
Animal Production is a peer-reviewed journal published by the Faculty of Animal Science, Jenderal Soedirman University in association with the Animal Scientist Society of Indonesia. The journal was established in 1999 and available online since May 4, 2011. Animal Production was initially published twice a year, then three times a year starting in 2005. The journal coverage focused on small scale livestock farming and technologies which includes the recent science development in animal production, including all aspects of nutrition, breeding, reproduction, post-harvest processing and socio-economics. All articles are available online. Full text available in pdf format and can be downloaded for free. Starting Vol 22 No 1 the papers have been and will be published in our new website (http://animalproduction.id), as the continuation of our previous but still active website (http://animalproduction.net).
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 10 Documents
 1 
Search results for , issue " Vol 13, No 1 (2011): January" : 10 Documents clear
The Viability of Local Ram Semen in Tris Buffer With Three Different Egg Yolks Nalley, WMM; Arifiantini, RI
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Egg yolk consisted of lecithin and phospholipids are one of the most commonly used components that will protect spermatozoa against cold shock during cooling and freezing.  The aim of this study was to evaluate the effect of different hen egg yolk on Tris extender on the freezability of local ram semen. Semen from six sexually matured local rams was collected weekly using artificial vagina. Collected semen was evaluated macroscopically and microscopically and extended  using tris extender consisted of 20% (v/v) regular  egg yolk (TRCEY), native egg yolk (TNCEY), omega-3 hen egg yolk (TOEY) and 6% (v/v) glycerol. Those were packed in 0.25 ml straws, equilibrated at 5oC for 3 hours, frozen and stored in nitrogen tank for 24 hours, and thawed at 37oC for 30 second. The result of the experiment showed that there were no significant differences on the sperm motility and the number of living sperm. Percentage of plasma membrane intact in TOEY (60.3%) was significantly higher compared to TREY (56.9%) and TNEY (55.6%). In conclusion, the addition of omega 3 egg yolk in Tris extender protects plasma membrane better than the regular or native hen egg yolk. (Animal Production 13 (1):39-44 (2011) Key Words: ram semen, egg yolk, frozen semen
Rotational Grazing System for Beef Cows on Dwarf Elephantgrass Pasture for Two Years after Establishment Mukhtar, M; Ishii, Y
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

An intensive rotational grazing system for dwarf and late heading (DL) elephant grass (Pennisetum purpureum Schumach) pasture was examined in a summer period for two years following establishment. Four 0.05 of DL elephant grass pastures (20×25 m) were established on May 2003. They were rotationally grazed for 1 week, followed by a 3-week rest period by three breeding or raising beef cattle for three and six cycles during the first and second years of establishment respectively. Before grazing, the plant height, leaf area index and the ratio of leaf blade to stem were at the highest, while tiller number increased and herbage mass tended to increase, except for the first grazing cycle both two years and for one paddock in the second year. Herbage consumption, the rate of herbage consumption and dry matter intake tended to decrease in three paddocks from the first to the third cycle in the first year, but increase as grazing occurred in the second year. Dry matter intake averaged 10.2-14.5 and 15.4–23.2 g DM/kg/live weight (LW)/day over the four paddocks in the first and second year, respectively, and average daily gains were 0.09 and 0.35 kg/head/day in the first and second year respectively. The carrying capacities were estimated at 1,016 and 208 cow-days (CD)/ha (annual total 1,224 CD/ha) in the first year and 1,355 and 207 CD/ha (annual total 1,562 CD/ha) in the second year. Thus, DL elephant grass pasture can expand the grazing period for beef cows for the following two-year establishment. (Animal Production 13(1):10-17 (2011) Key Words: dwarf elephant grass, herbage mass, plant characters, rotational grazing
Breeding Programme Development of Bali Cattle at Bali Breeding Centre Supriyantono, A; Hakim, L; Suyadi, Suyadi; Ismudiono, Ismudiono
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Growth performance of Bali cattle has been a major concern especially in the character of body weight at a certain age, birth weight and weaning weight.  Efforts to increase the quality of the performance of Bali cattle have been carried out by the government by forming P3Bali. In the activities of quality improvement, the government is guided by the breeding program which has been prepared. To strengthen these activities further, the breeding program has been modified based on weaning weight data for 10 years (1994-2004). Data were analyzed using the VCE and PEST to estimate the components of genetic variance and covariance. The breeding program was set up based on the results of the accuracy of some methods of selection. The results showed that the ratio of male to female optimum (1:5) would increase the selection response per generation about 53.08 percent. Selection responses were obtained when males were maintained for three years and females over six years in the population. (Animal Production 13 (1):45-51 (2011)Key Words: Bali cattle, breeding program, selection response
Biodegradation of Cyanogenic Glycoside of Cassava Leaves (Manihot esculenta Crantz) Via Fermentation as A Mean of Ruminant Feed Supply Prayitno, CH; Suwarno, Suwarno; Rahardjo, T
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The development of ruminants must always be followed by forage sources as its feed. The usage of agro industrial by-product like cassava leaves is one of steps that can be conducted.  The purpose of this research was to study the effect of leaves-of-bitter-cassava fermentation using a mixture of Aspergillus niger-cattle bolus on the concentrations of HCN, crude protein, digestibilities of dry matter and organic matters.  Experimental method was used in this study, using completely randomized design with six treatments namely fresh and wilted leaves of bitter cassava, added with Aspergillus niger and 0, 2, 4, 6, and 8% of cattle bolus, each of which was repeated four times. The results showed that the mixture of Aspergillus niger-cattle bolus in cassava leaves had a highly significant effect on HCN, crude protein, dry matter and organic matter digestibilities. The conclusion of this research is that fermentation of leaves of bitter cassava with 6% of Aspergillus niger and cattle bolus is able to degrade cyanogenic glycoside and increase digestibility. (Animal Production 13(1):18-23 (2011)Key Words: cassava leaves, glycoside, Aspergillus, cattle-bolus.
The Effects of Super Ovulation on the Number of Corpus Luteum of Coastal Sumatera Cows (Bos sumatranensis) Depison, Depison; Adriani, Adriani; Rosadi, B
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The objective of this study was to observe the effects of super ovulation treatments on the number of ovulated corpus luteum. Metode   yang digunakan dalam penelitian adalah metode eksperimen. The method used in this study was experimental. Sapi-sapi diprogram untuk sinkronisasi estrus menggunakan PGF2ά. The cows were programmed to experience estrous at relatively the same time (estrous synchronization) using PGF2ά. Sapi-sapi tersebut kemudian dibagi secara acak menjadi empat perlakuan, masing-masing terdiri dari empat ekor sebagai ulangan. Data yang dihimpun dalam penelitian ini adalah jumlah corpus luteum, dan jumlah folikel tetap. Cows were divided randomly into four treatments, each of which consisting of four heads. The number of corpus luteum and the settled follicles was collected during the study. Data dianalisis menggunakan Rancangan Bujur Sangkar Latin, jika perlakuan berpengaruh nyata maka dilajutkan dengan uji lanjut Duncan. Data were analyzed using a Latin Square design. In case there was a significant difference, Duncan test was used thereafter. Result showed that Hasil penelitian menunjukkan bahwa penggunaan PGF2ά dalam pelaksanaan sinkronisasi estrus berjalan cukup baik.Hasil penelitian ini menunjukkan bahwa perlakuan superovulasi berpangaruh nyata terhadap Corpus Luteum dan folikel menetap.super ovulation had a significant effect on corpus luteum and settled follicles. Kesimpulan penelitian ini  protokol terbaik superovulasi tahun pertama adalah T-3 karena menghasilkan Corpus luteum dan Embrio yang lebih banyak.In conclusion, the best super ovulation protocol in the first year was the combination of 4 day daily injection of 40 mg of FSH in decreasing dose plus 250 µg of GnRH given at the time of estrous, because it was able to yield greater number of corpus luteum and embryos. (Animal Production 13 (1):52-56 (2011)Key Words: corpus luteum, follicle, super ovulation, Coastal Sumatera Cow
Physical Characteristic and Palatability of Wafer Complete Ration Based on Sugar Cane Sprout and Bagasse on Friesen Holstein’s Calves Retnani, Y; Widiarti, W; Satoto, KB
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

This research was aimed to study the physical characteristic and palatability of wafer complete ration based on sugar cane sprout and bagasse. Physical characteristic measured were water content, water activity and density. Data of physical characteristics were analyzed using Completely Randomize Design, with four treatments and three replications. Analysis data of palatabity test used were T-test method i.e., rations of R0 vs R1 R2 R3, ration of R1 vs R2, ration of R0 vs R3, ration of R3 vs R2. The treatment was wafer complete ration with different fiber source, i.e. R0 = 80% concentrate + 20% field grass; R1 = concentrate 80% + 20% bagasse; R2 = concentrate 80% + sugar cane sprout 10% + bagasse 10%; R3 = concentrate 80% + 20% sugar cane sprout. The data were analyzed using ANOVA and continued with Contrast Orthogonal Test. The result of this research showed that the wafer complete ration that contains sugar cane sprout had better physical characteristics. Palatability of wafer complete ration containing field grass and sugar cane sprout was more preferred than that containing combination of bagasse and sugar cane sprout. The average consumption of wafer complete ration on FH’s calf containing 20% of field grass was ranged at 44–48%, ration containing 20% of bagasse was at 6–10%, ration containing 10% of sugar cane sprout and 10% bagasse was at 13–16% and ration containing 20% of sugar cane sprout was at 30–33%. (Animal Production 13 (1):24-29 (2011)Key Words: physical characteristic, palatability, wafer, bagasse, sugar cane sprout.
Identification and Characterization of Probiotic Lactic Acid Bacteria Isolated from Indigenous Goat Milk Setyawardani, T; Rahayu, WP; Maheswari, R; Palupi, NHS
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Probiotic lactic acid bacteria play role as functional food and it is very important to know their identification and characterization. The diversity of lactic acid bacteria isolated from Ettawa crossbred and Saanen crossbreed goat milk was studied in terms of morphology, physiology and their characteristics. A total of 33 lactic acid bacterial strains were isolated and 18 isolates passed the initial selection.  The second step was in vitro test, namely their resistances to low pH (2, 2.5, and 3.5) and bile salt (0.3%) were evaluated to know their potential as probiotic.  The results showed that all strains grew well at acid condition (pH 2, 2.5, and 3.2) and seven strains grew well at bile salt (0.3%). Identification with API test for seven isolates showed that two isolates were Lactobacillus rhamnosus, 1 isolate was Lactobacillus plantarum and four isolates were Lactobacillus plantarum 1. (Animal Production 13 (1):57-63 (2011)Key Words: goat milk, lactic acid bacteria, probiotic, in vitro
Genetic Relatedness Between Batur, Merino and Local Sheep Based on Random Amplyfied Polymorphism DNA Marker Prayitno, Prayitno; Hartatik, T; Pratiwi, R; Artama, WT
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

RAPD analysis to determine the diversity, status and genetic close relatioship Batur with Merino, Garut, Thin Tail and Fat Tail sheep genomic DNA was used in 27 Batur, 15 Merino, 17 Garut, 15   Thin Tails and  Fat Tails animals. The process of RAPD-PCR used five primers of 10 nucleotides. PCR results were electrophoresed with 2% agarose gel. Identified similarities and differences between individual RAPD bands one and cross-sample of the population, genetic distance and closeness of genetic relationship. The process 89 sample  sheep RAPD-PCR generated of 4189 band from 100 to 1500 bp which consisted of 91 type. Batur sheep samples produced bands at most (1666 tape) and the lowest Fat Tails (493 bands). The number monomorfism of bands most of the Batur (891 bands) and the lowest Garut (170 bands), but the polymorphism  bands highest  of the Batur (775 bands) and the lowest Fat Tails (262 bands). Between individuals within populations have similar genetic Merino highest and the lowest Thin Tail. Cross-population genetic similarity is highest individuals in the population Batur and Merino, while the lowest Merino and Thin Tail. The closest genetic distance was Batur with Merino population and the most apart distant Merino with Thin Tail or Merino and Fat Tails. Batur sheep population has the closest genetic relationship with the Merino and the most apart distant is with Fat Tail. (Animal Production 13(1):30-38 (2011)Key Words: RAPD, genetic markers, genetic similarity, sheep
Inter-relationship Between Body Measurements and Prices of Sheep in An Open Market in Kano State Iyiola-Tunji, AO; Olugbemi, TS; Ali, AO; Ojo, AO
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

This study attempted to determine the inter-relationship between market price and body measurements among different breeds of sheep in open markets of six Local Government Areas of Kano State (Municipal, Taruauni, Gmale, Nassarawa, Fagge and Dala) of Kano city. Body measurements and prices of sheep used for this study were obtained from Unguwa Uku, Dorayi, Kara, Bachirawa, yankaba, Mariri and Kabara livestock markets in Kano. The Sudanese price was the highest (N 30,000±0.0), followed by Uda, Balami and Yankasa with the least cost being N 10, 614±3,137. Similarly the Sudanese breed recorded highest body weight, back length, lion girth and height at wither compared to all other breeds, while Balami had a higher chest girth (78.77±6.0 cm), followed by Uda and Yankasa, which recorded the least. The extra large animals weighed 58.75± 1.25 kg, which was more than the body weight of the large, medium and small sheep which weighed 42.48±0.34kg, 34.93±0.21 and 27.92±0.26, respectively. The price of these animals also follow the same pattern as the extra large cost more than all the other weight classes. The prices were N 25,750±8,500, N 15,524±2,263, N 11,284±2792 and N 8,324±1,584 for extra large, large, medium and the small sheep, respectively. Price of sheep was positive and highly correlated to weight of the sheep (0.826). Price was also positive and moderately correlated to back length (0.579), chest girth (0.538), height at wither (0.535) and leg length (0.464) at 1% level of significance. Leg length was highly and positively correlated with height at wither (0.717). Height at whither together with back length are important additional variables to chest girth to obtain up to 38% prediction of price of rams. The price of any sheep breed is subjected to the weight and the price of sheep in an open market can best be predicted from a combination of leg length and loin girth. (Animal Production 13 (1):64-68 (2011)Key Words: price of sheep, sheep breeds and open markets
Barley Allelochemicals of Gramine and Hordenine: Their Effects on Broiler Chickens Chaniago, I; Lovett, JV; Roberts, JR
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

An experiment aimed at examining the effects of gramine and hordenine, incorporated into diets, on the growth and histological structures of the chicken liver has been carried out at the animal house complex, Analytical Laboratory, and Histology laboratory of the University of New England, Armidale, Australia. Five treatment groups (50 and 500 ppm hordenine or gramine, and standard feed as control) were administered to one-week old broiler chickens. Each treatment group had six heads of chickens and were replicated 6 times. Data collected including body weight and feed intake (recorded weekly), liver tissue collection for histological examination, and determination of gramine and hordenine in the liver. Data were analysed using Analysis of Variance (ANOVA) at 5% level of confident. Results demonstrated that gramine had more effects than hordenine on the animal tested. A high concentration (500 ppm) of either gramine or hoedenine was sufficient to induce changes in liver structure of the chickens as indicated by cell vacuolation even though they were not necessarily associated with reduced feed intake or growth rate of the animals. Scab-like lesions on their feet during weeks 4 and 5 of the experiment were observed from the group of 500-ppm gramine.Key Words : gramine, hordenine, chicken

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