cover
Contact Name
Yaktiworo Indriani
Contact Email
editor.jiia@fp.unila.ac.id
Phone
+6285269027745
Journal Mail Official
editor.jiia@fp.unila.ac.id
Editorial Address
Jurusan Agribisnis Fakultas Pertanian Universitas Lampung
Location
Kota bandar lampung,
Lampung
INDONESIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Published by Universitas Lampung
ISSN : 26204177     EISSN : 26204177     DOI : http://dx.doi.org/10.23960/jiia.v12i2.8948
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online version started in May 2018 edition. The scopes include agribusiness, agricultural economics, agricultural development, rural sociology, agricultural extension, food security, and other subjects related to agriculture and society. This Journal is published four times a year, February, May, August, and November.
Articles 25 Documents
Search results for , issue "Vol 7, No 3 (2019)" : 25 Documents clear
KERAGAAN AGROINDUSTRI KERUPUK BAWANG WINDA PUTRI DI KECAMATAN TANJUNG SENANG KOTA BANDAR LAMPUNG Ayu Nirmala Lutfie Syarief; Dyah Aring Hepiana Lestari; Eka Kasymir
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 3 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (937.582 KB) | DOI: 10.23960/jiia.v7i3.3766

Abstract

The purposes of this research are to analyze procurement process of raw materials that correspond to six right on (time, place, quality, quantity, type, and price), added value and income of onion cracker processing activities, marketing mix, distribution channels, marketing margins, and the role of support services. This research was a case study method at onion cracker agroindustry in Tanjung Senang Sub-district of Bandar Lampung City. The data collection was conducted in January - February 2018 and was analyzed by qualitative and quantitative descriptive analysis. The results showed that the procurement of raw materials had not fulfilled price component. The production performance of the agroindustry was not good because it had not fulfilled the flexibility component. The agroindustry revenue was considered good because the value of R/C ratio was > 1 and given added value was positive. The marketing strategy of the agroindustry has used the 4P marketing mix component, in which product and price were well, while the place and promotion component have not been used optimally. The marketing chains consisted of two channels. The provided support services of this agroindustry were bank, information and communication technology, transportation, and marketKey words: agroindustry, onion cracker, performance
PENGAMBILAN KEPUTUSAN DALAM PEMILIHAN SAYURAN DAN POLA KONSUMSI SAYURAN RUMAH TANGGA PETANI SAYURAN DI DESA GISTING ATAS KECAMATAN GISTING KABUPATEN TANGGAMUS Dian Widya Putri; Wuryaningsih Dwi Sayekti; Kordiyana K Rangga
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 3 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (437.195 KB) | DOI: 10.23960/jiia.v7i3.3782

Abstract

This research aimed to analyze the decision-making process on the vegetables food choise, the pattern of processed vegetables consumption, and factors that affected the amount of vegetables consumption among households (HH) at Gisting Atas Village. This research was conducted by survey method. Location of this research was determined purposively at Gisting Atas Village Gisting Subdistrict of Tanggamus district. The amount of research samples was as many as 65 HH who were selected by simple random sampling. The data was collected in month of April 2018. The result showed that HH decision making on processed local food consisted of introduction needs, seeking information, evaluation of the alternative, selection and consumption decision, post-selection evaluation. Cabbage and kale vegetables were the most consumed vegetables in which frequency was in sufficient category. The level of education and nutrition knowledge of housewives significantly influenced the amount of vegetables consumption.Key words: consumtion pattern, decision making, vegetables consumption
Panduan JIIA 2019 JIIA, Tim Pengelola
Jurnal Ilmu-Ilmu Agribisnis Vol 7, No 3 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (426.895 KB) | DOI: 10.23960/jiia.v7i3.3743

Abstract

ANALISIS PENDAPATAN DAN TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANI LADA DI KECAMATAN TANJUNG RAJA, KABUPATEN LAMPUNG UTARA Pranata, Yudi; Widjaya, Sudarma; Silviyanti, Serly
Jurnal Ilmu-Ilmu Agribisnis Vol 7, No 3 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (720.355 KB) | DOI: 10.23960/jiia.v7i3.3777

Abstract

This research aims to analyze the household income and the prosperity grade of pepper farmers’ household in Tanjung Raja District of North Lampung Regency. This research was conducted in Tanjung Raja Village and Sinar Jaya Village of Tanjung Raja District, North Lampung Regency in January - February 2018 using a survey method. The samples were 62 pepper farmers taken by using simple random sampling. This research uses descriptive quantitative method to determine the income and the expenditure. Factors influencing the prosperity were analyzed by using binary logit in which the influential factors were found by looking at the significant values in Z-Statistics. The results showed that the household income of pepper farmers in the research area was categorized as high because the household income has reached for about two million five hundred thousand until three million five hundred thousand rupiah per month. The most contributed income was derived from pepper farming activities and the rest was contributed from non-pepper farming, off-farming, and non-farming activities. Based on BPS criteria, pepper farmer households at Tanjung Raja District were categorized as prosperous as many as 85.48 percent and were not prosperous as many as 14.52 percent. Based on the regression analysis using binary logit, there were two factors influencing the prosperity grade of pepper farmers, i.e household income and the number of jobs.Key words: household income, pepper farming, prosperity grade.
PENDAPATAN DAN TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANI KOPI DI KECAMATAN ULU BELU KABUPATEN TANGGAMUS Maylani Florensi Hutasoit; Fembriarty Erry Prasmatiwi; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 3 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (489.187 KB) | DOI: 10.23960/jiia.v7i3.3772

Abstract

The purpose of this study is to analyse household income and welfare of coffee farmers. This research was conducted in two villages, i.e. Ngarip Village and Sukamaju Village in Ulu Belu Subdistrict, Tanggamus Regency. The sampling used is a systematic random sampling with total samples of 38 farmers taken proportionally from each village. This research was conducted in April-June 2017. The research method is a survey method with quantitative analysis method. The results showed that the average income of farmers is Rp37,28,118.44 per year. According to Sajogyo expenditure indicator, the welfare of farmers is in a decent enough category, and according to Statistics Bureau (BPS) 2015 indicator, farmers' welfare is in high category.Key words: expenditure, income, welfare
Tim Pengelola JIIA 2019 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 3 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (19.469 KB) | DOI: 10.23960/jiia.v7i3.3740

Abstract

PENGARUH KEPUASAN DAN MOTIVASI KERJA TERHADAP KINERJA KARYAWAN PENYADAP KARET DI PTPN VII UNIT USAHA WAY BERULU Ya’qub Rakhazoni; Wuryaningsih Dwi Sayekti; Begem Viantimala
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 3 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (730.874 KB) | DOI: 10.23960/jiia.v7i3.3776

Abstract

The aims of this studyare to analyzejob satisfaction, working motivation, and performance of rubber tappers andthe influence of job satisfaction and working motivation on the performance of rubber tappers.The research location was chosen purposively in PT Perkebunan Nusantara VII Way Berulu, Kebagusan Village, Gedongtataan Sub-District, Pesawaran District. Respondents were all 80 rubber tappers of PT Perkebunan Nusantara VII Way Berulu. Data were analyzed descriptively and using multiple linear regression. The results showed that job satisfaction of rubber tappers of Afdelling I and II PTPerkebunan Nusantara VII Way Berulu was in category of most satisfied, working motivation was in a good category, and the performance met the expectation. Job satisfaction and working motivation influenced the performance of rubber tappers in PT Perkebunan Nusantara VII Way Berulu.Key words: job satisfaction, performance, working motivation
KERAGAAN AGROINDUSTRI MI BASAH DI KOTA BANDAR LAMPUNG DAN PERILAKU KONSUMEN DALAM PERSPEKTIF DIVERSIFIKASI PANGAN Yohana Julina Sinaga; Dyah Aring Hepiana Lestari; Suriaty Situmorang
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 3 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (761.022 KB) | DOI: 10.23960/jiia.v7i3.3771

Abstract

The purpose of this research are to analyze the procurement process of raw materials on six precision (on time, right place, right quality, right quantity, right type, and right price), processing activities to earn income and create added value of products, distribution channels in product marketing activities, the roles of supporting services, and consumer behavior of wheat flour and wet noodle. This research uses a case study method at Multi Sari 99 Agroindustry in Panjang District, Bandar Lampung City. Data were collected in January – April 2018 and analyzed descriptively using quantitative and qualitative analyses. The results of this research showed that the six components of raw materials procurement process of Multi Sari 99 Agroindustry had been done precisely. The income earned by Multi Sari 99 Agroindustry was Rp2,009,349.54/100 kg wheat flour. Mi Basah Multi Sari 99 Agroindustry was considered viable since it had possitive added value and profitable as R/C ratio value was more than one. There were two channels in marketing activities of wet noodle product. Supporting services utilized by the agroindustry had given positive impacts toward agroindustry activities. Wheat flour consumers and wet noodles consumers did not understand about food diversification program. Consumers would still consume wet noodles even though they know that the raw materials are imported.Key words : agroindustry, consumer, performance, wet noodle
ANALISIS USAHA, NILAI TAMBAH DAN KESEMPATAN KERJA AGROINDUSTRI TEMPE DI KOTA BANDAR LAMPUNG Vidya Putri Kemala; Agus Hudoyo; Achdiansyah Soelaiman
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 7, No 3 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (616.172 KB) | DOI: 10.23960/jiia.v7i3.3774

Abstract

The objectives of this study are to analyze the business, the added-value, and employment of the tempeh agroindustry in Bandar Lampung. This study is in conducted in three production centers, i.e. Gunung Sulah, Sawah Brebes, and Kedamaian. Respondents were 60 randomly chosen tempeh home industry owners. The data were analyzed using financial analysis and the added-value analysis. The average net revenue over its cash cost was Rp9.45 million/month. The average net revenue over its total cost was Rp5.62 million/month. The average standard cost was Rp8,452/kg tempeh. The average added-value was Rp4,117/kg soybeans and its 95 percent confidence interval was Rp3,001-5,233/kg soybeans. In the three tempeh production centers, the number of people employed was 186.Key words : agroindustry tempeh, added value,business analysis, employment.
FAKTOR-FAKTOR YANG MEMENGARUHI TURNOVER INTENTION KARYAWAN BAGIAN PEMBENIHAN PADA PT PRIMA LARVAE KABUPATEN TANGGAMUS Kamarga, Hafia; Sayekti, Wuryaningsih Dwi; Syarief, Yuniar Aviati
Jurnal Ilmu-Ilmu Agribisnis Vol 7, No 3 (2019)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (746.338 KB) | DOI: 10.23960/jiia.v7i3.3769

Abstract

This study aims to determine the level of personality, motivation, job satisfaction, organizational commitment, and turnover intention, in addition to know the relation between individual characteristics with the turnover intention as well as the influence of personality, motivation, job satisfaction, and organizational commitment on the turnover intention of hatchery employees at PT Prima Larvae. The research use census method and the location is chosen purposively in PT Prima Larvae, located in Cukuh Balak Sub District, Tanggamus Regency. Respondents in this study were all hatchery employees at PT Prima Larvae. Data collection was carried out from October to November 2018. The data analysis method used descriptive and verification analysis using multiple regression analysis. The results of this study indicated that the level of motivation and turnover intention in the high category, while the level of job satisfaction in the medium category but tended to be low and the level of personality in the medium category but tended to be high, and the level of organizational commitment in the low category. The individual characteristics (age and tenure) related to employee’s intention turnover, but not of the level of education and status marital. In overall, personality, motivation, job satisfaction, and organizational commitment influenced on employee turnover while partially only job satisfaction and organizational commitment.Key words: job satisfaction, organizational commitment, turnover intention

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