cover
Contact Name
Yaktiworo Indriani
Contact Email
editor.jiia@fp.unila.ac.id
Phone
+6285269027745
Journal Mail Official
editor.jiia@fp.unila.ac.id
Editorial Address
Jurusan Agribisnis Fakultas Pertanian Universitas Lampung
Location
Kota bandar lampung,
Lampung
INDONESIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Published by Universitas Lampung
ISSN : 26204177     EISSN : 26204177     DOI : http://dx.doi.org/10.23960/jiia.v12i2.8948
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online version started in May 2018 edition. The scopes include agribusiness, agricultural economics, agricultural development, rural sociology, agricultural extension, food security, and other subjects related to agriculture and society. This Journal is published four times a year, February, May, August, and November.
Articles 1,038 Documents
TINGKAT KEPUASAN DAN FAKTOR-FAKTOR YANG MEMPENGARUHI PERMINTAAN TEMPE OLEH KONSUMEN RUMAH TANGGA DI KOTA BANDAR LAMPUNG Rizky Eko Prasetyo; Wuryaningsih Dwi Sayekti; Eka Kasymir
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 4 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (147.292 KB) | DOI: 10.23960/jiia.v6i4.3056

Abstract

This study aims to investigate attributes of tempeh desired by consumer households, consumers satisfaction levels on tempeh, the pattern of tempeh demand, and factors affecting tempeh demand in Bandar Lampung City. This study is conducted in Bandar Lampung City. Data is collected in December 2016 to February 2017. The population in this study is household in Bandar Lampung City. The samples employed in this study are 75 households chosen by multistage random sampling method. The results showed that tempeh attributes  wanted by consumer households were cheap price, good taste, unique looks, good packaging, hygienic tempeh, quality standard, containing good nutrients, and accesibility location to purchase tempeh. Consumer households in Bandar Lampung City were satisfied by tempeh products. Tempeh demand patterns by consumer households in Bandar Lampung City were as follows: the average of tempeh purchases by household was 1,600 grams per week and the average of purchase frequency was 1.72 times per week. The total of tempeh consumption was 66.67 percent processed by frying, mostly be purchased at the market. Affecting factors on tempeh demand were price of tempeh, vegetable oil, wheat flour, and eggs.Key words: demand, consumer satisfaction, tempeh
ANALISIS KERAGAAN AGROINDUSTRI TAHU KULIT DI KELURAHAN GUNUNG SULAH KECAMATAN WAY HALIM KOTA BANDAR LAMPUNG Shafira, Fadila; Lestari, Dyah Aring Hepiana; Affandi, Muhammad Irfan
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 3 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (110.908 KB) | DOI: 10.23960/jiia.v6i3.279-287

Abstract

This research aims to analyze the raw material procurement system based on the elements of raw materials, the performance of production, income and added value associated with the processing activities, marketing mix and distribution channel in product marketing activities, and the role of support services. The research method used was a case study method on three “tahu kulit” agro-industries in Gunung Sulah Urban Village, Way Halim Sub-district, Bandar Lampung City. The location of research was determined purposively with the consideration that the Gunung Sulah Urban Village was the center of “tahu kulit” production in Bandar Lampung.  Research was conducted in February - March 2017 and data analysis method used in this research was qualitative and quantitative descriptive analysis.  The results showed that the procurement of raw materials in the three agro-industries was in accordance with the elements of procurement of raw materials.  The production performance of the three agro-industries had not been good because it had not fulfilled the productivity and flexibility components. Revenues of the three agro-industries were good because the values of R / C ratio were more than 1 and processing of these three agro-industries adds positive value.  Three agro-industries had implemented a marketing mix and there are two channels in marketing activities of “tahu kulit” product. Support services utilized by agro-industries gave positive impact to agro-industry activities.Key words: added value, agroindustry, income, performance, tahu kulit
Panduan JIIA 2018 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 4 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (36.165 KB) | DOI: 10.23960/jiia.v6i4.3048

Abstract

ANALISIS HARGA POKOK PRODUKSI DAN HARGA POKOK PENJUALAN JAGUNG DI KECAMATAN SEKAMPUNG UDIK KABUPATEN LAMPUNG TIMUR Fitri Solekhah; Wan Abbas Zakaria; Lina Marlina
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 4 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (617.282 KB) | DOI: 10.23960/jiia.v6i4.3111

Abstract

This research is to find out determining production cost and selling cost of corn and the affect use of various kinds of seed corn in the determining production cost.  The research was conducted in July - August and used a survey method in Sidorejo Village, Sekampung Udik Subdistrict, East Lampung Regency. The samples of this research are 52 corn farmers selected randomly.  Analysis of data is conducted using the determining production cost, determining selling cost, and one way Anova.  Analysis of the cost of goods production used the margin profit of 15 percent. The results showed determining that production cost is Rp1,383.00/kg for Bisi-18, Rp1,379.28/kg for NK-33, Rp1,448.77/kg for Pioneer-27, and Rp1,359.52/kg for DK-95.  Determining selling cost with profit margin 15% for Bisi-18 is Rp1,590.45/kg, Rp1,586.18/kg for NK-33, Rp1,666.09/kg for Pioneer-27, and Rp1,560.00/kg for DK-95. The average price received by the farmers as much as Rp1,741.04/kg, It means that farmers have benefit from technicial efficiency of corn farming. The use of various kinds of seeds does not affect determining production cost. Key words: determining production cost, determining selling cost, technicial efficiency of corn
ANALISIS BIAYA PENYUSUTAN PADA PROSES PENGERINGAN PASCAPANEN PADI DI KECAMATAN TRIMURJO KABUPATEN LAMPUNG TENGAH Selvy Friana Sary; Zainal Abidin; Adia Nugraha
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 3 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (166.491 KB) | DOI: 10.23960/jiia.v6i3.3023

Abstract

This research aims to analyses the cost of influencing factors and effort to reduce the loss in paddy drying.  The study is conducted by survey method in which 40 respondents are selected by simple random sampling.  Descriptive quantitative analysis is used to determine the cost of loss in paddy drying process.  KHP method is used to determine the loss.  Linear Regression is used to estimate affecting factors on the loss paddy drying process.  Descriptive qualitative analysis was used to understand efforts conducted by farmers to reduce loss. The study showed that cost got by farmers of the average 0.50 hectare area was Rp435,070/farmer in a planting season.  The loss influencing factors in paddy post-harvest drying process were total production, thickness of drying layer, the use of drying media and weather.  Farmers effort to reduce the loss in paddy drying process consists of arranging thickness of paddy drying, the wide of media drying, the length of drying process, reversing paddy, monitoring, maintaining of drying floor, and directing paddy expose to the sun.Key words: economic loss, loss in paddy, paddy drying process, paddy post-harvest
PERANAN ANGGOTA KELOMPOK WANITA TANI (KWT) DALAM MEWUJUDKAN DESA AGROWISATA SUNGAI LANGKA KECAMATAN GEDONG TATAAN KABUPATEN PESAWARAN Yudia Anggun Kirana; Irwan Effendi; Serly Silviyanti
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 4 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (650.749 KB) | DOI: 10.23960/jiia.v6i4.3062

Abstract

This research aims to determine the role of Woman Farmer Group (KWT) members and factors related to the role of KWT in actualizing Sungai Langka as an Agrotourism Village.  The research location was chosen purposively in Sungai Langka Village of Gedong Tataan Sub-district of Pesawaran Regency.  Respondents were 61 respondents using Proportional Random Sampling.  This research was conducted from January to February 2018.  Data analysis method used descriptive method with quantitative approach.  To answer the first purpose used descriptive analysis, and the second goal by using a quantitative approach of Rank Spearman analysis method.  The results indicated that the role level of KWT members in mini jackfruit planting and handicraft production is included in a low classification, the roles of KWT members in the manufacture of vegetable quoting galleries, fruit pickling and in Small and Medium Enterprises processing of agricultural products are included in medium classification, KWT in actualizing as Sungai Langka Agrotourism Village is generally included in the middle classification. Factors associated with the role of KWT members in actualizing the Agrotourism Village Sungai Langka are the motivation, cosmopolite character, and the level of knowledge.  Whereas, the age and level of education were not significantly related to the role of KWT members in actualizing Sungai Langka Village as the Agrotourism Village. Key words: agrotourism village, KWT members, role
Pengelola JIIA 2018 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 3 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (19.469 KB) | DOI: 10.23960/jiia.v6i3.3014

Abstract

KEEFEKTIFAN KELOMPOK TANI PADI SAWAH DI KECAMATAN SUKOHARJO KABUPATEN PRINGSEWU Pranata, Doni; Effendi, Irwan; Rangga, Kordiyana K
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 3 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (110.85 KB) | DOI: 10.23960/jiia.v6i3.327-333

Abstract

The purpose of this research is to know: the effectiveness of paddy farmer groups; relationship between group dynamics and the effectiveness, and relationship between farmer group effectiveness and paddy productivity level. This research was conducted in Sukoharjo Sub District, Pringsewu Regency with 73 respondents of paddy farmers.  Research method used is a survey method with descriptive analysis and using statistical nonparametric rank Spearman correlation to test hypothesis.  The results showed that paddy farmer groups in Sukoharjo Subdistrict had a high level of effectiveness, group dynamics had significant relationship with farmer group effectiveness, and farmer group effectiveness had significant relationship with paddy productivity level of paddy farmer groups.   Key words: effectiveness, farmer group, group dynamics
ANALISIS KEBERLANJUTAN USAHATANI KOPI SERTIFIKASI COMMON CODE FOR THE COFFEE COMMUNITY (4C) DI KABUPATEN TANGGAMUS PROVINSI LAMPUNG Gita Marindra; Bustanul Arifin; Yaktiworo Indriani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 4 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (749.979 KB) | DOI: 10.23960/jiia.v6i4.3057

Abstract

This research aims to analyze farming income and sustainability of farming practices of coffee certification farmers and coffee non-certification farmers in Tanggamus Regency.  This research used survey method.  The numbers of samples in this research were 44 respondents of certification farmers and 24 respondents of non-certification farmers.  The data was collected from August 2017 to November 2017.  The data was analyzed by quantitative and qualitative descriptive analysis.  The results showed that farming income of certification farmers were higher than non-certification farmers.  Socially and environmental sustainable farming practices of certification farmers were more sustainable than non-certification farmers.  Sustainability of economy, social and environmental aspects of certification farmers were more sustainable than non-certification farmers.  Total of farming income of certification farmers and non-certification farmers were Rp16,330,309 per hectare and Rp10,637,482 per hectare.  About 93.20% of certification farmers’s farming were sustainable, while about 91.70% of non-certification farmers’s farming were quite sustainable. Key words: certification, coffee, farming, sustainability
ANALISIS BIAYA DAN PENDAPATAN USAHA PEDAGANG SAYURAN DI PASAR TAMIN KOTA BANDAR LAMPUNG Romidah Astuti; Wan Abbas Zakaria; Teguh Endaryanto
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 6, No 3 (2018)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (93.158 KB) | DOI: 10.23960/jiia.v6i3.3026

Abstract

This study aims to analyze the cost structure and the income level of vegetable traders in Tamin Market Bandar Lampung City. This research is conducted in purposively chosen Tamin Market with the consideration that Tamin Market is a center of vegetable trade and the main market in Bandar Lampung City.  The data were collected in March 2017 and respondents were 15 vegetable traders who are willing to be interviewed, consisting of five stall traders, five los traders, and five street traders.  Data are analyzed descriptively using qualitative and quantitative of cost and income analysis. The result showed that the traders' business cost structure consists of fixed cost and variable cost.  The propotion of variable cost is higher than the fixed cost, which is 99 percent of total cost. Variable costs include plastic cost, vegetable purchase, transport, labor, and information.  And fixed costs include rent cost, electricity and market facility fees. The average income of stall traders is higher than the loser traders and the street traders. The average income of stall traders is Rp817,055.00 per day, los traders is Rp737,604.00 per day, and street traders is Rp183,455.00 per day.Key words: cost structure, the level of income, vegetable traders

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