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INDONESIA
Jurnal Peternakan Nusantara
ISSN : 24422541     EISSN : 25500740     DOI : -
Core Subject : Health,
Jurnal Peternakan Nusantaraa adalah jurnal diterbitkan oleh Jurusan Peternakan Fakultas Pertanian Universitas Djuanda Bogor. Jurnal ilmiah yang membahas tentang hasil-hasil penelitian bidang ilmu dan teknologi peternakan yang belum pernah dipublikasikan pada media lain.Cakupan artikel meliputi hasil penelitian tentang genetika dan pemuliaan ternak, nutrisi dan teknologi pakan ternak, produksi dan reproduksi ternak, teknologi pasca panen ternak. Jurnal ini diterbitkan dua kali dalam satu tahun: April dan Oktober.
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Articles 7 Documents
Search results for , issue "Vol. 3 No. 2 (2017)" : 7 Documents clear
PRODUCTION PERFORMANCE OF MALE LOCAL DUCKS (ANAS PLATHYRINCHOS) FED TORCH GINGER FLOWER (ETLINGERA ELATIOR) SOLUTION INCLUDED IN COMMERCIAL RATION Supriatman, Pepi; Dihansih, Elis; Anggraeni, Anggraeni
Jurnal Peternakan Nusantara Vol. 3 No. 2 (2017)
Publisher : Universitas Djuanda Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (591.174 KB) | DOI: 10.30997/jpnu.v3i2.928

Abstract

The needs for animal protein increase significantly as the number and prosperity level of people increase. Ducks are water poultry that can be used to supply meat and eggs to fulfill people need for protein.    Ducks are the second most important egg producers after chickens.  In Indonesia, duck eggs share about 30-40% of total egg supply (Suharno 2002).  This study was aimed at assessing the production performance of male local ducks fed torch ginger flower (Etlingera elatior) solution included in commercial ration.  Male local ducks aged 2 weeks with average initial body weight of 450 g were used.  Commercial feed was mixed with torch ginger flower solution.  A completely randomized design with 4 treatments and 3 replicates was used.  Treatments consisted of four levels of torch ginger flower solution, namely 0, 2.5, 5.0, and 7.5%.  Data were subjected to an analysis of variance and measurements were taken on feed intake, body weight gain, feed conversion, and mortality rate.  Results showed that no significant differences (P>0.05) were found in all parameters measured.  The average feed intake was 4037.67±205.748 g, body weight gain was 1034.79±129.14 g/head, and feed conversion was 3.94±0.45.  The mortality rate was found to be 0% indicating no bird was found died in all treatment groups. Provision of commercial feed with a mixture of a solution of interest ginger flower is not able to improve the performance of male local ducks.Key words: animal protein, water poultry, feed intake, body weight gain, feed conversion.
ESTRUS RESPONSE HOLSTEIN FRIESIAN COW PERANAKAN WHO INJECTED PROSTAGLANDIN IN INTRAMUSCULAR AND INTRAUTERINE Nuryanto, Lilik Bawa; Handarini, Ristika; Setiawan, Yanyan
Jurnal Peternakan Nusantara Vol. 3 No. 2 (2017)
Publisher : Universitas Djuanda Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (626.608 KB) | DOI: 10.30997/jpnu.v3i2.929

Abstract

This study was aimed to compare the different responses of cattle estrus and pregnancy rate FH (Friesian Holsein) were injected with the prostaglandin hormone by intramuscular and intra-uterine. This study was used 20 cows FH on condition of normal reproductive function, not in a state of pregnant (confirmed by rectal palpation), visually not fat and not skinny, not reproductive disease, normal estrous cycles. Cows were divided into two treatment, P1: estrus synchronization by intra muscular (IM), P2: estrus synchronization by  intrauterine (IU). Data were analyzed by T test, to compare the differences between the two treatments with SPSS device. The results showed that the synchronization of pregnancy by using intrauterine more efisien. The conclusion of this research PGF2α hormone injections by intrauterinehas atendency response   higher than by intra muscular injection method.               Keyword : Non Return Rate, Service Per Conception, Conception Rate.
LENGTH AND WIDTH RATIO EFFECT TO QUAIL PRODUCTIVITY (Coturnix coturnix japonica) IN PRODUCTION PERIOD Destia, Miya; Sudrajat, Deden; Dihansih, Elis
Jurnal Peternakan Nusantara Vol. 3 No. 2 (2017)
Publisher : Universitas Djuanda Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (389.94 KB) | DOI: 10.30997/jpnu.v3i2.925

Abstract

Quail has well known to many people. Quail is a land birds that has small body, short legs, and could not fly high. Quail has a plenty big potential as layer bird. This study aims to determine the optimal length and width ratio of the cage to obtain maximum quail (coturnix coturnix japonica) productivity. This study was conducted for one month to assess the effect of many treatments : P1 ratio of length and width cage 1 : 1 (length70 cm width 68 cm), P2 ratio of length and width cage 1,5 : 1 (length 84 cm width 57 cm), and P3 ratio of length and width cage 2 : 1 (length 98 cm width 49 cm). The following treatments performed on Quail with age around 7th to 11th weeks. Observed variables are feed consumption ratio, eggs productions, feed convention ration, quail day production, and the amount of weight eggs. Treatment with the ratio of length and width cage 2 : 1 with cage length 98 cm and width 49 cm affected the quail productivity such as feed consumption, average of eggs weight, feed conversion, quail day production, and amount of egg weight. Such treathments may increase the productivity of the quail of the production period.Keywords : quail, ratio, cage size, productivity, production period.
THE GIVING OF GINGER FLOUR (ZINGIBER OFFICINALE) AND TURMERIC FLOUR (CURCUMA DOMESTICA) ON COMMERCIAL FEED TO QUAIL (COTURNIX COTURNOC JAPONICA) PERFORMANCE OF LAYER Bashar, Septiar; Nur, Hanafi; Sudrajat, Deden
Jurnal Peternakan Nusantara Vol. 3 No. 2 (2017)
Publisher : Universitas Djuanda Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (625.267 KB) | DOI: 10.30997/jpnu.v3i2.930

Abstract

The quail is one kind of poultries that can give the distribution of society interests in case of eggs providing.  There are kinds of research that related to feed aspect, one of them is the way to increase the quality of feed by adding ginger flour and turmeric flour on commercial feed. The aim of this research is to review the influences of giving the ginger flour (Zinger officinale) and turmeric flour (Curcuma domestica) on commercial feed toward quail performance (cortunix cortunix japonica) in layer period.  Complete randomized design with used by the following treatment:  P0 (commercial feeding without ginger flour and turmeric flour), P1 (commercial feeding with 1% ginger flour), P2 (commercial feeding with 1% turmeric flour), and P3 (feed commercial with 0.5% ginger flour and 0.5% turmeric flour). The treatment was conducted to quail aged 35 days until 67 days old. The feed and drink was given by adlibitium (always available). Giving ginger flour and turmeric flour does not affect the feed consumption, egg’s weight, feed convertion, depletion, and the production of quail’s egg in layer period, however, by adding 1% ginger on rations that is used, it can improve the convertion in the amount of  12.4% and increase the producing of egg in the amount of 19.9%.Key words : Quail performance of layer period, ginger flour, turmeric flour,  commercial feed
PERCENTAGES OF CARCASS PARTS OF MALE LOCAL DUCKS FED TORCH GINGER FLOWER (Etlingera elatior) SOLUTION INCLUDED IN COMMERCIAL RATION Wahyan, Dwiki Tri Satya; Handarini, Ristika; Kardaya, Dede
Jurnal Peternakan Nusantara Vol. 3 No. 2 (2017)
Publisher : Universitas Djuanda Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (474.773 KB) | DOI: 10.30997/jpnu.v3i2.926

Abstract

Breast and thigh are the parts of duck carcass which are most commonly utilized and consumed by people.  These carcass parts consist of meat, skin, and bones.  This study was aimed at assessing the effects of the inclusion of torch ginger flower solution in commercial ration on live weight and percentages of carcass and its parts of male local ducks.  The study was conducted from June to August 2016 at Poultry Laboratory of Animal Science Study Program, Faculty of Agriculture, Djuanda University, Bogor.  Twenty-four male local ducks aged 2 weeks with average initial body weight of 450 ± 53.04 g were used.  A completely randomized design with 4 treatments and 3 replicates was used.  Treatments consisted of commercial ration + 0% torch ginger flower solution (R0), commercial ration + 2.5% torch ginger flower solution (R1), commercial ration + 5.0% torch ginger flower solution (R2), and commercial ration + 7.5% torch ginger flower solution (R3).  Measurements were taken on the percentages of whole breast, breast meat, breast bones, whole thigh, thigh meat, and thigh bones.  Data were subjected to an analysis of variance and a Duncan test.  Results showed that treatments gave significant effect (P<0.05) on the percentage of thigh meat.  The inclusion of torch ginger flower solution in ration did not negatively affect carcass parts of male local ducks.  The inclusion of 7.5% torch ginger flower solution in commercial ration increased the percentage of whole breast.  It was also found that the inclusion of 5.0 and 7.5% torch ginger flower solution in commercial ration increased the percentage of thigh meat.Key words: torch ginger flower solution, male local duck, carcass parts
BUFFALO FECES GRANTING AND URINE OF SLUDGE PRODUCTION AND QUALITY OF GRASS ELEPHANT MINI ( PENNISETUM PURPUREUM SCHAMACH ) Banjarnahor, Evi Reka; Hanafi, Nevy Diana; Tafsin, Ma'ruf; Sadeli, Achmad
Jurnal Peternakan Nusantara Vol. 3 No. 2 (2017)
Publisher : Universitas Djuanda Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (539.235 KB) | DOI: 10.30997/jpnu.v3i2.931

Abstract

Community farms mostly only use the main products of the farm alone, did not see many more opportunities of byproducts such as feces and urine of livestock. Byproducts can be used for very useful organic fertilizers from crops especially forage for animal feed such as mini elephant grass (Pennisetum purpureum schamach) which is able to grow in various types of soil and is a grass of high nutritional value of fiber favored by livestock. The purpose of this study was to examine the effects from the provision of feces and urine buffalo mud and cutting intervals on the production and nutritional content of Pennisetum purpureum schamach. This research has been conducted at the Faculty of Agriculture, University of Sumatra Utara from July to October 2015. This study used Split Plot Design, consisting of cutting interval (4 weeks and 6 weeks) as main plot and type of fertilizer (control / no fertilizer application, mud buffalo feces, buffalo feces + non fermented urine buffalo and feces from buffalo mud + urine fermentation) as subplot. The observed variables were plant height, fresh production, dried production, number of tillers, crude protein and crude fiber from Pennisetum purpureum schamach forage. Cutting intervals have a significant effect on improving nutritional content such as crude protein and crude fiber of mini elephant grass. The interaction of the results showed that the provision of impurities from mud buffalo (feces and urine) gave a real effect to increase fresh production, dry matter production, plant height and number of mini elephant grass. The interaction of the results showed that the provision of impurities from mud buffalo (feces and urine) gave a real effect to increase fresh production, dry matter production, plant height and number of tillers mini elephant grass.. Provision of mud buffalo dung (feces and urine) showed a real interaction with fresh production, dry matter production, plant height, number of tillers, crude protein and crude fiber.Keywords:Pennisetum purpureum Schamach, feces, urine, and and forage productivity
THE PERFORMANCE OF QUAIL STARTER-GROWER WHO WERE RATIONS ADDITIONAL CONTAINING GARLIC (Allium sativum) AND CARAWAY (Cuminum cyminum) Florana, Bella; Dihansih, Elis; Handarini, Ristika
Jurnal Peternakan Nusantara Vol. 3 No. 2 (2017)
Publisher : Universitas Djuanda Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (543.888 KB) | DOI: 10.30997/jpnu.v3i2.927

Abstract

Plants herbs widely used as a supplement in fodder to improve endurance and its productivity, including garlic and caraway. This study attempts to test the influence of the combination level of flour garlic and caraway performance against quail period of a starter up to the period grower. Study was conducted on  11 February  – 16 March 2017 in Assalam Slamet Quail Farm, Sukabumi.  This research was used 180  DOQ’s layer. Feed used were:  commercial feed BR-1 for stater and SP-2 for grower – layer, garlic flour and caraway flour. A complete randomized  design with four  treatments and three  replicates was used. Treatments consisted of  P0 = feed commercial (FC), P1 = PK + 2 % garlic flour (GF), P2 = PK + 2 % caraway flour (CF), P3 = PK + 1 % GF + 1 % CF. Research conducted in quail from 2 – 35 day. The variables were consumption, body weight gain, feed convertion ratio and mortality. Data were analyzed by a Duncan test. The results showed that  non-significant differences  on average body weight gain of stater  in the first week. The grower period showed that that non-significant differences on consumption and significant differences increased on average body weight gain in P2 treatment and decreased on feed convertion ratio in P1, P2 and P3. The conclusion showed the best research on supplement 2 % caraway flour to  grower quails. This conclusion was recommended to add 2 % caraway flour in quails feed.Keywords: performance of quails, feed additive, garlic, cumin.

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