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Jurnal Ilmiah Membangun Desa dan Pertanian
Published by Universitas Halu Oleo
ISSN : 25272748     EISSN : -     DOI : -
Core Subject : Agriculture,
Jurnal Ilmiah Membangun Desa dan Pertanian (JIMDP, e-ISSN: 2527-2748) is an open-access publication issued by the Agribusiness Department, Faculty of Agriculture, Halu Oleo University, Indonesia. JIMDP provides online media to publish scientific articles from the results of research and development in the field of Rural Development and Agriculture. This journal has been published by the Department of Agribusiness, Halu Oleo University, together with the Indonesian Society of Agricultural Economics (ISAE/PERHEPI) Kendari Regional Commissariat.
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Articles 5 Documents
Search results for , issue "Vol 3, No 3 (2018)" : 5 Documents clear
Analisis Keuntungan Pedagang Beras Sebelum dan Sementara Pembangunan Gedung Baru Pasar Sentral Laino Kota Raha Kabupaten Muna Halida, Fayadh Mahdi; Surni, Surni; Dirgantoro, Muhammad Arief
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 3, No 3 (2018)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (87.559 KB) | DOI: 10.33772/jimdp.v3i3.7970

Abstract

This study aims to (1) analyze the profit of rice traders before and while the construction of a new building in Pasar Sentral Laino Kota Raha, Muna Regency, (2) analyze the differences in the profits of rice traders before and while the construction of a new Gedung Sentral Laino Kota Raha Muna Regency. This research was conducted in January-March 2017 at the Laino Central Market, Kota Raha, Muna Regency. The sample in this study amounted to 23 people. Types and sources of research data, namely primary and secondary data. Research data collection techniques, namely through (1) observation, (2) interviews, (3) literature. The research variables consisted of (1) characteristics of rice traders, including: age, education level, sex and duration of trading, (2) trade characteristics, including: type and origin of rice, purchase and sales volume (Kg / Quarter), purchase price and sales (IDR / Kg), marketing costs (IDR) and profits (IDR / Quarter). The results of the study showed (1) The average profit of rice traders before construction was IDR 4,984,696 / Quarter and the average profit of rice traders while construction was IDR 3,791.304 / Quarter, (2) there were significant profit differences.
Analisis Nilai Tambah Usaha Kopra di Desa Karya Bhakti Kecamatan Kulisusu Barat Kabupaten Buton Utara Trisutrisno, Sunoko Bambang; Geo, La Ode; Limi, Muhammad Aswar
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 3, No 3 (2018)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (105.185 KB) | DOI: 10.33772/jimdp.v3i3.7966

Abstract

This study aims to analyze the level of value added and income of the coconuts into copra processing business in Karya Bhakti village West Kulisusu District, North Buton. This study was conducted in December 2016 to February 2017. The determination of the study area based on the consideration that, in the village there is a population that has already been doing copra business and more numerous than the other villages in West Kulisusu District. Respondents in this study are 8 copra businessmen in Karya Bhakti village. Respondents in this study were purposively determined. Data analysis used is analysis of value added and income. The result shows that coconuts into copra processing business contributed Rp. 653.125 revenues in a single production process and create value added amounted to Rp. 2.805, 7/ Kg raw material. Ratio of value added to the product value is amounted to 47.76%. This means that for every Rp. 100 value added will earn Rp. 47.76 product value. The value added showed a great value. This is due to the high value of the product, while the prices of raw materials and other inputs donations are not too large
Strategi Pemasaran Produk Kacang Mete pada UD. Mete Mubarok Lombe Kota Kendari Damin, Desri Asfrianti; Mukhtar, Mukhtar; Gafaruddin, Abdul
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 3, No 3 (2018)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (99.244 KB) | DOI: 10.33772/jimdp.v3i3.7967

Abstract

The purpose of this research is to investigate the strength, weakness, opportunity, and threat of the ripe mete product marketing at UD. Mete Mubaroq Lombe and investigate the strategy of ripe mete product marketing at UD. Mete Mubaroq Lombe. Technique of data analysis that used is descriptive analysis and SWOT analysis. Base on the research finding at UD. Mete Mubaroq Lombe can be known that became the strength is the quality of the product which has delicious taste and more bigger also it has more high price because its quality serves delicious taste, the strategic location means it is reachable. The weakness is the finance note still simple because less of computer technology, less of promotion activity the industry only uses a notice in the street and billboard in front of the industry, and in a certain month the price of the basic material is increasing because the harvest is not maximal caused unpredictable rain. The opportunity with the rise of innovation and creation this business has big opportunity to dominate the market, there are many consumers in other location because cashew is a kind of good which is traded nationally and internationally, and the request is increasing in the certain season for example in the Eid Mubaroq and in certain events. The threat is harvest fail that make limitation of the supply of material means the rain is too rise so the harvest is less or nothing, and the rise of the same business because cashew is one of Kendari gift so people have willing to open its business. The marketing strategy used at UD. Mete Mubaroq Lombe is aggression business strategies means the industry is in prima condition and constant so it is very probably to do business improvement and gain advance maximally.
Analisis Keuntungan dan Nilai Tambah Usaha Keripik Singkong pada Usaha Home Industri “Tiga Putra Sunda” di Desa Sindangkasih Kecamatan Ranomeeto Barat Kabupaten Konawe Selatan Wulandari, febri; Abdi, Abdi; Rosmawaty, Rosmawaty
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 3, No 3 (2018)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (86.639 KB) | DOI: 10.33772/jimdp.v3i3.7968

Abstract

This study aims to determine how much benefit and value added obtained from processing of cassava into cassava chips with two variants of taste (saltiness and flavor Balado) made the home business industry "Three Men Sunda”. The samples in this research is done intentionally on the consideration that the home business industry "Three Men Sunda" is the only business that perform processing cassava into cassava chips in the village of West Ranomeeto Sindangkasih District of South Konawe. Analysis of the data used in this research is by using the formula advantages and value added analysis method Hayami. The results showed that the cassava processing by the home business industry "Three Men Sunda" by using simple technology has created a profit of USD  1,406,349.51 per the production process, and has also created an value of USD 16 990 kilograme for saltiness and Rp 16 270 per kilogram to taste Balado. The ratio of added value to each of these variants is 79.95% taste for saltiness and 75.67% for flavor Balado. This is due to the high value of the product, while the prices of raw and auxiliary materials tdak so great.
Analisis Faktor-Faktor yang Mempengaruhi Produksi Usahatani Padi Sawah di Desa Bumiraya Kecamatan Andoolo Kabupaten Konawe Selatan Untari, Evi; Surni, Surni; Dirgantoro, Muhammad Arief
Jurnal Ilmiah Membangun Desa dan Pertanian Vol 3, No 3 (2018)
Publisher : Department of Agribusiness Halu Oleo University Kendari Southeast Sulawesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (61.411 KB) | DOI: 10.33772/jimdp.v3i3.7969

Abstract

This study aims to determine the influence of factors of production towards results (of production) in the village of paddy rice farming Bumiraya Southern District of Andoolo Konawe. Determination of the sample using random sampling techniques (simple random sampling), determination of a sample of 15 percent representing 41 families of the number of population is 274 households (Arikunto, 2006). Data were analyzed using Multiple Regression analysis NonLinear with the help of SPSS version 16.0. The results showed that the factors of production land area significantly affected the production of paddy rice farming seen from the level α = 0.05> 0.00 significance level. whereas the factors of production such as seeds, fertilizer urea, TSP fertilizer, NPK fertilizer, pesticides and labor did not affect the production of paddy rice farming in the village Bumiraya Southern District of Andoolo Konawe.

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