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Agrotechnology Research Journal
Published by Perkumpulan Agroteknologi/Agroekoteknologi Indonesia
ISSN : 26557924     EISSN : 26147416     DOI : https://doi.org/10.20961/agrotechresj
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
The Agrotechnology Research Journal is a change of name from the Journal of Agronomy Research. This Journal is Published twice a year by Indonesian Agrotechnological/Agroecotechnological Society (IAAS/PAGI) in collaboration with Department of Agrotechnology, Faculty of Agriculture, Universitas Sebelas Maret. This Journal accepts research articles, reviews, and important ideas in agriculture with the theme of Technology and management of Plant Production, Plant Breeding, Land Management Technology, and Plant Protection Technology.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 1 Documents
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Search results for , issue "Vol 9, No 1 (2025): Agrotechnology Research Journal (June-In Press)" : 1 Documents clear
Growth and Yield of Three Varieties of True Shallot Seed with Application of Plant Growth Regulators and Boron Formulations Sulandjari Sulandjari; Eddy Triharyanto; Djoko Purnomo; Endang Setia Muliawati; Hasbiya Rizqy Sabrina Sobari Putri
Agrotechnology Research Journal Vol 9, No 1 (2025): Agrotechnology Research Journal (June-In Press)
Publisher : Perkumpulan Agroteknologi/Agroekoteknologi Indonesia

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Abstract

Optimization of shallot production can use True Shallot Seed (TSS) and Plant Growth Regulator (PGR) + Boron formulation. The purpose of the study was to identify superior varieties that respond to the concentration of PGR + Boron formulation and can provide the best results. The research location was at 7°32’30” N and 110°48’32” E, from October 2023 to February 2024. A randomized complete block design factorial with two treatment factors was used, each repeated three times. The first is the type of variety (Lokananta, Maserati, and Sanren), the second is the type of PGR + Boron formulation, the composition of GA3+BAP+Boron (ppm:ppm:kg.ha-1) with four levels, that were 0:0:0, 50:25:2, 100:50:2, and 150:75:2. Conclusion, The Maserati variety of shallots from TSS with a PGR formulation of 100 ppm GA3 + 50 ppm BAP + 2 kg.ha-1 Boron produces better growth and yields than the Lokananta and Sanren varieties.

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