Djoko Purnomo
Department of Agrotechnology, Faculty of Agriculture, Universitas Sebelas Maret, Surakarta, Central Java 57126, Indonesia

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Effect of NPK Fertilizer and Foliar Fertilizer on Chili Growth and Yield Rahma Anatalia; Puji Harsono; Mercy Bientri Yunindanova; Djoko Purnomo
Agrotechnology Research Journal Vol 6, No 2 (2022): Agrotechnology Research Journal
Publisher : Perkumpulan Agroteknologi/Agroekoteknologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (313.858 KB) | DOI: 10.20961/agrotechresj.v6i2.54540

Abstract

Chili consumption in Indonesia has increased. Efforts to increase chili production need fertilization through roots and leaf fertilization. The research aimed to obtain optimum intervals of NPK (nitrogen, phosphor, potassium) fertilization and kinds of foliar fertilizer for the growth and yield of chili. The research was conducted from April to August 2020 in Gayam Village, Sukoharjo Regency, Central Java, Indonesia. This study used an experiential method with a Randomized Complete Block Design (RCBD) of 2 factors. The first factor was an interval of NPK fertilization (16-16-16) with a concentration of 25 g.L-1 with a dose of 240 mL.plant-1. The interval of NPK fertilization consists of 4 levels, NPK fertilizer which was applied every 5, 10, 15, and 21 days. The second factor was foliar fertilizer which consists of A foliar fertilizer, B foliar fertilizer, and C foliar fertilizer. The results showed that the interval of NPK fertilizer affected the number of dichotomous branches, dry stove weight, cumulative fruit, cumulative fruit weight, and fruit length at 1st harvest. NPK fertilization every 15 days increased the dichotomous branches by 23.16%, dry stove weight by 37.98%, cumulative fruits by 37.41%, and cumulative fruit weight by 41.46%. B foliar fertilizer and A foliar fertilizer gave the same performance in dichotomous branches. There was no interaction effect between the interval of NPK fertilization and the kind of foliar fertilizer on all growth and yield variables. NPK fertilization optimum intervals as supplementary fertilizers should be given every 15 days. This research can be used as a reference for farmers in fertilizing chilies.
Growth and Yield of Three Varieties of True Shallot Seed with Application of Plant Growth Regulators and Boron Formulations Sulandjari Sulandjari; Eddy Triharyanto; Djoko Purnomo; Endang Setia Muliawati; Hasbiya Rizqy Sabrina Sobari Putri
Agrotechnology Research Journal Vol 9, No 1 (2025): Agrotechnology Research Journal (June-In Press)
Publisher : Perkumpulan Agroteknologi/Agroekoteknologi Indonesia

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Abstract

Optimization of shallot production can use True Shallot Seed (TSS) and Plant Growth Regulator (PGR) + Boron formulation. The purpose of the study was to identify superior varieties that respond to the concentration of PGR + Boron formulation and can provide the best results. The research location was at 7°32’30” N and 110°48’32” E, from October 2023 to February 2024. A randomized complete block design factorial with two treatment factors was used, each repeated three times. The first is the type of variety (Lokananta, Maserati, and Sanren), the second is the type of PGR + Boron formulation, the composition of GA3+BAP+Boron (ppm:ppm:kg.ha-1) with four levels, that were 0:0:0, 50:25:2, 100:50:2, and 150:75:2. Conclusion, The Maserati variety of shallots from TSS with a PGR formulation of 100 ppm GA3 + 50 ppm BAP + 2 kg.ha-1 Boron produces better growth and yields than the Lokananta and Sanren varieties.
Pupuk Organik Cair Ampas Kopi terhadap Karakteristik Fisiologi dan Pertumbuhan Kangkung Darat Djoko Purnomo; Gani Cahyo Handoyo; Muji Rahayu; Alya Sausan Fauziyah
Agrotechnology Research Journal Vol 7, No 2 (2023): Agrotechnology Research Jurnal
Publisher : Perkumpulan Agroteknologi/Agroekoteknologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrotechresj.v7i2.83697

Abstract

Extended use of synthetic chemical fertilizers may degrade soil quality. As a synthetic chemical fertilizer substitute, organic fertilizer can improve soil quality, produce healthier agricultural products, and be environmentally sustainable. Thus, coffee grounds liquid organic fertilizer may solve this problem. This study examines how liquid organic fertilizer made from coffee grounds affects land kale's physiological and growth characteristics. A fully randomized experimental design with one factor and 11 treatments was used. A control group, NPK-16-16-16 4 g, and Arabica, Robusta, and Liberica coffee were treated with three concentrations (4 mL.L-1, 12 mL.L-1, and 20 mL.L-1). Four replicates were run for each treatment. The investigation found that coffee ground liquid organic fertilizer does not meet Minister of Agriculture Decree 261/KPTS/SR.310/M/4/2019 criteria. Compared to the control group, liquid organic fertilizer made from coffee grounds did not increase land kale growth. Additionally, it did not grow as well as with NPK16-16-16 fertilizer. Coffee grinds liquid organic fertilizer only enhances kale growing on land, promoting sustainable agriculture.