cover
Contact Name
Maria
Contact Email
-
Phone
+628161961710
Journal Mail Official
jmbkmm@untar.ac.id
Editorial Address
Program Studi MM Untar, Kampus 1, Gedung Utama, Lantai 14 Jl. Let. Jen. S. Parman No. 1 Grogol, Jakarta 11440
Location
Kota adm. jakarta barat,
Dki jakarta
INDONESIA
Jurnal Manajemen Bisnis dan Kewirausahaan
ISSN : -     EISSN : 25980289     DOI : http://dx.doi.org/10.24912/jmbk
Core Subject : Economy, Social,
Jurnal Manajemen Bisnis dan Kewirausahaan (E-ISSN: 2598-0289) is a peer-reviewed journal, which provides a forum for publishing scientific articles in management and business field, including genuine research result, novel scientific review, and critics or comments about management nowadays. Jurnal Manajemen Bisnis dan Kewirausahaan published by Magister Manajemen Universitas Tarumanagara. Jurnal Manajemen Bisnis dan Kewirausahaan accepts articles or manuscript in the management and business field from various source, academics and researchers, both national and international.
Articles 21 Documents
Search results for , issue "Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan" : 21 Documents clear
Jurnal Manajemen Bisnis dan Kewirausahaan Vol. 1 No. 1 Sekretariat JMBK
Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan
Publisher : Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/jmbk.v1i1.4730

Abstract

JMBK Vol. 1 No. 1 Edisi September 2017
Pengaruh LMX dan teamwork terhadap kinerja karyawan di PT XYZ Tan, Donny Sutanto; Susanto, Eko Harry
Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan
Publisher : Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/jmbk.v1i1.4735

Abstract

An organization consists of many or several people. A leader is required to direct, instruct, be a place to ask questions, and be an example for subordinates. A leader is an essential element in an organization. According to LMX theory, a leader shows a more inclusive and communicative attitude toward certain members only. The LMX theory emphasizes the quality of relationships between leaders and members in the organization. Organization has a variety of processes that require the parties to work together to achieve goals. The company assigns working teams for higher effectiveness can be achieved by teamwork. Teamwork can improve employee performance and has a positive influence on all dimensions of employee performance. This research observes the employees−superiors interaction level, teamwork level, and performance based on LMX−teamwork variables. Using the quantitative method and Likert scale questionnaire unto 82 samples of 103 populations. The result shows that: [1] LMX concepts were applied in the company; [2] the lack of teamwork within the company; [3] the ability of LMX and teamwork to affect performance is 53.1%; [4] LMX’s coefficient value of 0.730 indicates a positive relationship between LMX and performance; teamwork’s coefficient value of -0.004 indicates a negative relationship toward performance; [5] LMX has a significant effect on performance; teamwork does not affect performance; LMX and teamwork altogether have a significant influence on performance.
Pengaruh employee engagement dan work-life balance terhadap turnover intention di generasi milenial Chrisdiana, Lita; Rahardjo, Mukti
Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan
Publisher : Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/jmbk.v1i1.4738

Abstract

The purpose of this study was to analyze the influence of employee engagement (X1) and work-life balance (X2) on turnover intention (Y) in millennial generation DKI Jakarta. This research used a non-experimental quantitative design, with nonprobability and snowball sampling techniques. The subject of this study consisted of thirty-one respondents who worked in the Jakarta area, aged between 20 and 36 years old. Data analysis is using multiple linear analyses with additional supported application of SPSS ver. 23. The result obtained from the data analysis showed a significance level of 0,05, employee engagement (t-count = -1,162), which means Ho is accepted, which indicates there is a negative relationship between employee engagement and turnover intention. Moreover, work-life balance (t-count = +2,534), which means Ho is rejected, indicates there is a relationship between variable work-life balance and turnover intention.
Analisis kualitas pelayanan pada Restoran XYZ dalam rangka mengukur kepuasan pelanggan Stella, Stella; Susanto, Eko Harry
Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan
Publisher : Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/jmbk.v1i1.4740

Abstract

The good quality of the service is one of the important aspects for any restaurant, especially for various old restaurants in Jakarta to stay in the completion in this industry. In this research, the researcher used XYZ Restaurant as the object of research to give feedback to XYZ Restaurant to know whether their service quality has already met their customers’ expectations so that XYZ Restaurant can keep competing in this global competition. XYZ Restaurant is a Chinese Food restaurant that can be said has been long enough in this industry. We live in the era where the food and restaurant business are continuously expanding in Indonesia, whether in a similar business or not, from traditional as well modern. The researcher used service quality for the method in this research and the dimensions that were measured are tangibility, reliability, responsiveness, assurance, and empathy, which compares perception or what customers feel with what customers expect from the dimensions. From the calculations performed by the researcher, overall, XYZ Restaurant’s score of service quality is negative which means the perception score is lower than the expectation score. Therefore, XYZ Restaurant needs to fix the dimension of tangibility and assurance, because is lower than the customer’s expectation. Meanwhile, for the reliability dimension, the responsiveness dimension and empathy dimension have to be kept because its already higher than customer expectations. Overall, XYZ Restaurant needs to fix its service quality because its service hasn’t met customer’s expectations.
Analisis pengukuran kinerja perusahaan PT XYZ dengan menggunakan metode balanced scorecard Teofilus, Yakobus; Lutfi, Anas
Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan
Publisher : Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/jmbk.v1i1.4743

Abstract

The business environment today in Indonesia is shifting to a whole new level of measuring its performance. Rather than only one financial perspective which causes evaluating the customer’s needs, the internal processes, and the human resources separately, the company must have a comprehensive tool to link its vision and missions into strategies that can be implemented and measured. This research aims to analyze and explore the linkage of vision, and missions into a strategy map, also a measurement of performances at the company using SWOT analysis, TOWS analysis, IE matrix, and Balanced Scorecard analysis. This research presents that balanced scorecard measurement could give benefits by exploring the non-financial perspectives that enable the company to create strategic alignment between strategic objectives that link the company’s vision and missions into strategic outcomes and performance drivers which can boost the company’s performance.
Pengaruh website quality terhadap perceived trust dan dampaknya pada repurchase intention pada website Matahari Mall Sudiyono, Freddy; Chairy, Chairy
Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan
Publisher : Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/jmbk.v1i1.4746

Abstract

The purpose of this study was to determine the effect of website quality on perceived trust and its impact on repurchase intention with website brand and perceived value as the moderate variables. This is an explanatory type of research, using a partial least square (SEM-PLS) analysis technique which is measured with the help of SmartPLS 3.0 software. The data collection method is by distributing questionnaires with probability sampling techniques taken from the unknown population of Matahari Mall website visitors, questionnaires were distributed from May to August 2017 so that been collected the number of 100 respondents who deployed in May 2017. The results of this study indicate a significant and positive direct effect of website quality and perceived trust on the repurchase intention of the Matahari Mall website. Perceive value also has a significant impact on moderating the relationship between perceived trust and repurchase intention. Moreover, website quality has the biggest impact directly on repurchase intention. Advice given to the Matahari Mall website is firstly to improve website quality through product content and description evaluation and make the rules for business partners about the standard of product content and description information, and also, they have to improve the supervision of website content and description information.
Pengaruh DER, firm size, NPM, EPS, ROE, dan EVA terhadap nilai perusahaan pada perusahaan sektor properti dan real estate yang terdaftar di BEI periode 2011-2015 Juwita, Karina
Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan
Publisher : Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/jmbk.v1i1.4747

Abstract

This study aimed to determine the effect of Debt Equity Ratio (DER), Firm Size, Net Profit Margin (NPM), Earning per Share (EPS), Return on Equity (ROE), and Economic Value Added (EVA) on Price Book Value (PBV). This study is still conducted regards different results of various research. The research was conducted using secondary data. The population in this study are all property and real estate companies listed on the Indonesia Stock Exchange (IDX) for the year 2011-2015. The sampling method applies the purposive sampling technique. The data analysis uses data panel regression analysis. The results of the regression analysis showed that the Debt Equity Ratio and Earning per Share do not affect Price Book Value (PBV). Firm Size, Net Profit Margin, and Economic Value Added have negative effects and are significant on Price Book Value (PBV), while the Return on Equity positively affects and is significant on Price Book Value (PBV). The adjusted R-squared value is 0.3043. These results indicate that the variable ability of Debt Equity Ratio (DER), Firm Size, Net Profit Margin (NPM), Earning per Share (EPS), Return on Equity (ROE), and Economic Value Added (EVA) to explain Price Book Value is 30.43% while the remaining 69.57% is explained by other variables.
Analisis citra merek, kualitas produk, dan bauran promosi terhadap keputusan pembelian pasta gigi Pepsodent (Studi kasus di perumahan Ciledug Indah 2 periode Maret-Mei 2015) Loekman, Priscilla; Chairy, Chairy
Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan
Publisher : Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/jmbk.v1i1.4749

Abstract

Increased business development in toothpaste, all businesses strive to attract customers and retain customers in various ways. Pepsodent toothpaste always strives to provide a brand image such as quality superior to other brands. Pepsodent toothpaste is a quality product that organizes dental health events and optimizes the promotion mix always informing new products. The purpose of this research is an analysis of brand image analysis, product quality, and promotion mix of its effect on to purchase decision of Pepsodent toothpaste. This research is done by literature study, observation, interview, and spreading of the questionnaire. This population is the competitor users of Pepsodent Toothpaste in Ciledug Indah Estate 2. The sample used is 67 people selected using probability sampling, precisely using simple random sampling. Simple correlation analysis tool to know the relationship between variables. Multiple linear regression analysis is useful to know the effect of the dependent variable. Variables of brand image and quality partially have a significant influence on the public interest in using Pepsodent toothpaste. The promotional mix variable partially has no significant effect on the public interest in using Pepsodent toothpaste. The regression equation formed is Y = 3.548 + 0.26 (X1) + 0.497 (X2). Brand image variable (X1) has a positive effect on purchasing decisions. Product quality variables (X2) also have a positive effect on purchasing decisions. Brand image variables and product quality simultaneously have a significant influence on the public interest in using Pepsodent toothpaste.
Analisa pengaruh atmosfer toko terhadap perilaku belanja konsumen pada gerai Farmers Market area Jakarta Utara Hardiyanti, Putri
Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan
Publisher : Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/jmbk.v1i1.4750

Abstract

This research aimed to know the influence of store atmosphere on customer behavior at Farmers Market’s outlets in the North Jakarta Area. The data collection method is done by spreading the questionnaire to measure consumer behavior response to store atmosphere variables. The number of samples taken in this study is 135 respondents who have been to Farmers Market’s outlet in Baywalk Mall and Mall Kelapa Gading in the last 6 months. The data analysis technique of the research was qualitative analysis and using a simple linear regression method. The R-Square for this research model indicates that all store atmosphere factors have simultaneous correlations with customer behavior. Partial test results (t-test) showed that the store atmosphere variable (with ambiance, space, and function sub-variables, as well as signs, symbols, and artifacts sub-variables) had positive influences on the customer behavior variable. A very interesting finding from this research indicates that store atmospheric factors have a positive correlation with customer behaviors.
Faktor-faktor yang memengaruhi pengungkapan tanggung jawab sosial perusahaan Wandriani, Ike Putri
Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan
Publisher : Universitas Tarumanagara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24912/jmbk.v1i1.4751

Abstract

The purpose of this research is to provide empirical evidence on whether firm size, profitability, size of audit firm, leverage, net profit margin, and liquidity influence corporate social responsibility disclosure. This research used 60 samples of companies in the manufacturing sector that had been listed on the Indonesian Stock Exchange, within the period from 2011 until 2013. Sample were obtained by purposive sampling method. Data were analyzed using the multiple regression method. The result of this research showed that firm size, leverage, and net profit margin influenced corporate social responsibility disclosure. On the contrary, profitability, size of the audit firm, and liquidity did not influence corporate social responsibility disclosure.

Page 1 of 3 | Total Record : 21


Filter by Year

2017 2017


Filter By Issues
All Issue Vol 9 No 5 (2025): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 9 No 4 (2025): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 9 No 3 (2025): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 9 No 2 (2025): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 9 No 1 (2025): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 8 No 6 (2024): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 8 No 5 (2024): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 8 No 4 (2024): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 8 No 3 (2024): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 8 No 2 (2024): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 8 No 1 (2024): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 7 No 6 (2023): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 7 No 5 (2023): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 7 No 4 (2023): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 7 No 3 (2023): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 7 No 2 (2023): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 7 No 1 (2023): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 6 No 6 (2022): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 6 No 5 (2022): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 6 No 4 (2022): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 6, No 3 (2022): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 6, No 2 (2022): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 6, No 1 (2022): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1, No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 5, No 6 (2021): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 5, No 5 (2021): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 5, No 4 (2021): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 5, No 3 (2021): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 5, No 2 (2021): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 5, No 1 (2021): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 4, No 6 (2020): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 4, No 5 (2020): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 4, No 4 (2020): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 4, No 3 (2020): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 4, No 2 (2020): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 4, No 1 (2020): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 3, No 6 (2019): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 3, No 5 (2019): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 3, No 4 (2019): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 3, No 3 (2019): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 3, No 2 (2019): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 3 No 1 (2019): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 3, No 1 (2019): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 2, No 6 (2018): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 2, No 5 (2018): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 2, No 4 (2018): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 2, No 3 (2018): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 2, No 2 (2018): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 2, No 1 (2018): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 1, No 2 (2017): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 2 No 6 (2018): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 2 No 2 (2018): Jurnal Manajemen Bisnis Dan Kewirausahaan Vol 1 No 2 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan Vol 1 No 1 (2017): Jurnal Manajemen Bisnis dan Kewirausahaan More Issue