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Akhmad Dakhlan
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Jurusan Peternakan Fakultas Pertanian Universitas Lampung Jl. Prof. Dr. Sumantri Brojonegoro no.1 Bandar Lampung 35145 Email: jrip@fp.unila.ac.id; jrippeternakan@gmail.com
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Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals)
Published by Universitas Lampung
ISSN : -     EISSN : 25983067     DOI : https://doi.org/10.23960/jrip
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal Riset dan Inovasi Peternakan (JRIP) is a scientific journal covering various aspects of animal husbandry science published since 2017. JRIP is published three times a year in April, August and December by the Department of Animal Husbandry, Faculty of Agriculture, University of Lampung. JRIP received numerous research articles spanning the sciences, namely livestock nutrition science, food science, food technology, breeding and genetics, physiology and reproduction, biotechnology, processed products, behavior, health, livestock farming systems, socio-economic, and policy.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 10 Documents
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Search results for , issue "Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021" : 10 Documents clear
FAKTOR-FAKTOR YANG MEMPENGARUHI CALVING INTERVAL SAPI PERANAKAN ONGOLE (PO) DI DESA WAWASAN KECAMATAN TANJUNGSARI KABUPATEN LAMPUNG SELATAN Harry Setiawan; Sri Suharyati; Siswanto Siswanto; Madi Hartono
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

The purpose of this research was to know the factors and factors value affecting calving interval of Ongole Grade (PO) cattle in Wawasan Village, Tanjungsari District, South Lampung Regency. The Research was conducted on 20 December 2019 – 15 January 2020 using 100 PO cattle in Wawasan Village, Tanjungsari District, South Lampung Regency. This research used census method. Data was analyzed by linear regression using SPSS program. The result showed that calving interval of PO cattle in Wawasan Village, Tanjungsari District, South Lampung Regency was 23.17 ± 6.05 month. The factors that affect the calving interval were, at the farmer level, the breeding experience was negatively associated with a factor of 0.384. At the livestock level, postpartum mating was positively associated with a factor of 0.755 and weaning age was positively associated with a factor of 0.650. At the inseminator level, thawing time is positively associated with a factor of 0.813. Keywords: Calving interval, Factor and factor value, Ongole Grade (PO) cattle
BODY CONDITION SCORE INDUK, BOBOT LAHIR PEDET, DAN BOBOT SAPIH PEDET SAPI BRAHMAN CROSS PADA PETERNAKAN RAKYAT DI KECAMATAN TANJUNGSARI KABUPATEN LAMPUNG SELATAN Anisa Farhani; Kusuma Adhianto; Akhmad Dakhlan; Sulastri Sulastri
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This study aimed to evaluate Brahman Cross cow from Indonesia Australia Commercial Cattle Breeding (IACCB) program through the cow Body Condition Score (BCS), calf birth weight, and weaning weight of the Brahman Cross at people farm of “Koperasi Produksi Ternak (KPT) Maju Sejahtera” in Tanjungsari District, South Lampung Regency. This study was conducted in March 2020 using survey method with census data collection of which all the 5 years old Brahman Cross cow at the study location were used in this study. The data consisted of primary and secondary data which was analyzed by descriptive analysis. The results of this research showed that the average score of cow BCS, calf birth weight, and weaning weight were 2,92 ± 0,71, 30,04 ± 3,44 kg, 85,63 ± 11,74 kg, respectively. The conclusion of this research was that the cow BCS, calf birth weight, and weaning weight of Brahman Cross from IACCB program in Tanjungsari District is good enough. Keywords: Birth weight, Body Condition Score (BCS), Brahman Cross, Weaning weight
PENGARUH MANIPULASI IKLIM KANDANG MELALUI PENGKABUTAN TERHADAP TOTAL ERITROSIT, LEUKOSIT, DAN HEMATOKRIT KAMBING PE DAN SAPERA Heri Irawan; Erwanto Erwanto; Siswanto Siswanto; Arif Qisthon
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This study aimed to determine the effect of microclimate manipulation with fogging on the total erythrocyte, leukocyte, and hematocrit of Ettawa Grade (EG) and Sapera goats. The research was conducted from April to May 2020, at Telaga Rizki People's Farm, Metro City, Lampung Province. Blood tests were conducted at the Pramitra Laboratory in Bandar Lampung. The study used a split-plot experimental design with the basic design of a Completely Randomized Design (CRD). This study used 2 treatments and 3 replications. The main plots were the climate manipulation of fogging and without fogging of the pen, while the subplots were EG and Sapera goats. The research data were analyzed with the assumptions analysis of variant 5% and if significantly different then proceed with BNT test. The results showed that the cage climate manipulation treatment had no significant effect (P> 0.05) on total erythrocyte, total leukocyte, and hematocrit. Erythrocyte values at P0 (0,73 million/mm3) and P1 (0,89 million/mm3); leukocyte values at P0 (13,43 thousands/mm3) and P1 (14.74 thousands/mm3); and the hematocrit values at P0 (3,02%) and at P1 (3,92%). Keywords : Climate manipulation, Erythrocyte, hematocrit, leukocyte, PE goat, sapera goat
PERBANDINGAN NILAI INDEKS PRODUKTIVITAS INDUK KAMBING SABURAI DAN KAMBING PERANAKAN ETAWA PADA BOBOT SAPIH DI UNIT PELAKSANAAN TEKNIS DAERAH NEGERI SAKTI, PROVINSI LAMPUNG Gilang Wahyu Kartiko; Muhammad Dima Iqbal Hamdani; Dian Kurniawati; Kusuma Adhianto
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This study aimed to compare the value of does productivity index of Saburai goats and Etawa Grade (EG) goats in UPTD Negeri Sakti, Lampung Province. This research used 25 female Saburai goats and 25 female EG goats with their first and second parity kids. This study used a survey method with collecting data by census method. The variables observed were litter size, kidding interval, birth type, corrected weaning weight. The results showed that the average litter size of Saburai goats and EG goats were 1.34 ± 0.37 and 1.82 ± 0.35, respectively. Kidding interval of Saburai and EG goats was 7.01 ± 0,17 months and 8.69 ± 0.38 months, respectively, the mean of corrected weaning weight of Saburai goats was 18.64 ± 2.01 kg while of EG goats was 12.69 ± 1.15 kg. The mean does productivity index of Saburai goats and EG goats were 42.71 ± 12.32 and 32.35 ± 8.41, respectively. The results also indicated that does productivity index of Saburai goats was different from that of EG goats. Keywords: Does productivity index, Ettawa Grade goat, kidding interval, Saburai goat, weaning weight
KUALITAS SUSU KAMBING PERANAKAN ETAWA PADA BERBAGAI PERIODE LAKTASI DITINJAU DARI SIFAT FISIK (Studi Kasus di Peternakan Kambing Perah Telaga Rizky, Yosodadi, Kota Metro) Muhammad Ibnu Sholeh; Sulastri Sulastri; Arif Qisthon; Ali Husni
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This study aimed to determine the physical quality of Ettawa Grade (PE) goat milk at various lactation periods in East Metro District, Metro City, Lampung Province, and to determine whether the quality of PE goat milk was in accordance with the standards set out in SNI No 01-3141-1998. This research was conducted on September 16, 2019, at the farm owned by Mr. Setiono Heri Winarko on Jalan Sepat, Yosodadi, East Metro District, Metro City, Lampung Province. Physical quality testing of PE goat milk was carried out at the Animal Production and Reproduction Laboratory, Department of Animal Husbandry, Faculty of Agriculture, University of Lampung. The research was conducted using a case study method. Data collected was using primary and secondary data. The variables observed included the organoleptic tests, which were color, aroma, taste, and acceptability test of PE goat's milk; and physical tests including specific gravity, boiling test, alcohol test for the acidity (pH) of PE goat milk. The results of the research on the lactation color test 1, 2, 3, and 4 were 3.53, 3.53, 3.22, 3.12, respectively. Aroma test results were 3.56, 3.70, 3.54, and 3.40 for lactation 1, 2, 3, and 4, respectively. The taste tests for lactation 1, 2, 3, and 4 were 3.50, 3.78, 3.54, and 3.45, respectively. The acceptance test result were 3.50, 3.86, 3.72, and 3.63 for lactation 1, 2, 3, and 4, respectively. Density test of milk for lactation 1, 2, 3, and 4 were 1.028; 1.030; 1.036; 1.033. In the boiling test and lactation alcohol 1-4, there was no clod (-), and the pH test was 6.39, 6.62, 6.60, and 6.57 in lactation 1, 2, 3, and 4, respectively. It can be concluded that the results of the above studies have met the standards set out in SNI No 01-3141-1998. Keywords: Etawa crossbreed goat, Lactation period, Physical characteristics
PENGARUH PEMBERIAN JINTEN HITAM (Nigella Sativa) SEBAGAI IMUNOMODULATOR DALAM AIR MINUM TERHADAP PROFIL DARAH (Hemoglobin dan Hematokrit) BROILER BETINA Diana Melia; Siswanto Siswanto; Purnama Edy Santosa; Sri Suharyati
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This study aimed to determine the levels of hemoglobin and hematocrit and the best dose of Nigella sativa to the blood profile of female broilers. This research was conducted in December 2019 - January 2020 at the Integrated Field Laboratory, Faculty of Agriculture, University of Lampung. Checking hemoglobin and hematocrit levels was carried out at Pramitra Biolab Indonesia. This study used 60 female broilers, using a completely randomized design (CRD) with four treatments and each treatment was repeated three times, namely drinking water without a mixture of Nigella sativa (P0), drinking water with 36 mg / kg / w / day Nigella sativa (P1 ), drinking water with 72 mg / kg / body weight / day Nigella sativa (P2), drinking water with 144 mg / kg / body weight / day Nigella sativa (P3). Based on the data obtained from the observation results was arranged in the form of simple tabulation and displayed in the form of a histogram , and analyzed descriptively. The results showed that giving Nigella sativa in drinking water had an effect on hemoglobin levels and the hematocrit value of female broilers. Hemoglobin and hematocrit levels in each treatment were still in the normal range and the optimal dose of Nigella sativa for the blood profile of female broiler chickens which was found in P2 (provision of drinking water at a dose of 72 mg / kg BW / day Nigella sativa). Keyword s: Broiler Females, Hematocrit, Hemoglobin, Immunomodulator, Nigella sativa
PERBANDINGAN PERTUMBUHAN PASCASAPIH SAPI BRAHMAN CROSS DI DESA WAWASAN DAN DESA PURWODADI DALAM, KECAMATAN TANJUNGSARI, KABUPATEN LAMPUNG SELATAN Arif Riyanto; Ali Husni; Akhmad Dakhlan; Arif Qisthon
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This study was conducted with the aim to compare weaning weight, yearling weights, post weaning weight gain up to one year of age and average daily gain (ADG) from weaning to one year of age of Brahman Cross cattle between in Wawasan and in Purwodadi Dalam Villages, Tanjungsari District, Lampung Selatan Regency. The study was conducted in August 2020 in Wawasan Village and Purwodadi Dalam Village, Tanjungsari District, Lampung Selatan Regency, Lampung Province. The data used were secondary data taken from the records of 30 Brahman Cross cattle from each village. A Survey method was used in this research. The sampling was done by using purposive sampling. The variables observed included recording calves birth date, birth weight, weaning date, calf weaning weight, weaning age, and yearling weight. The results of this study indicated that the weaning weight in Wawasan Village (167,39±40,59 kg) and in Purwodadi Dalam Village (161,12±33,39 kg) was not different significantly (P>0.05). Yearling weight of cattle in Wawasan Village (217,41±41,68 kg) and in Purwodadi Dalam Village (202,62±33,86 kg) was not significantly different (P>0.05). Post weaning weight gain to one year of age in Wawasan Village (49,86±15,05 kg) and in Purwodadi Dalam Village (41,49±9,97 kg) was significantly different (P<0.05). Average daily gain from weaning to one year of age in Wawasan Village which reached 0.31±0.09 kg and in Purwodadi Dalam Village which reached 0.26 ± 0.06 kg was significantly different (P<0.05). Keywords : Body weight gain, Brahman cross cattle, Yearling weight, Weaning weight
PENGARUH PENCELUPAN TELUR TETAS ITIK HIBRIDA MENGGUNAKAN EKSTRAK DAUN SALAM SEBAGAI DESINFEKTAN ALAMI TERHADAP DAYA TETAS, MORTALITAS EMBRIO, DAN SALEABLE DUCK Reynaldy Gunawan; Khaira Nova; RR Riyanti; Dian Septinova
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This study aimed to determine the effect of immersion of hybrid duck eggs using bay leaf extract with different concentrations on embryo mortality, hatchability, and saleable duck and to determine the best concentration in immersing hybrid duck eggs using bay leaf extract on embryo mortality, hatchability, and saleable duck. The research was carried out in May - June 2020, the manufacture of bay leaf extract was carried out at the Animal Production and Reproduction Laboratory, Department of Animal Husbandry, Faculty of Agriculture, University of Lampung, and the hatching process was carried out in Gunung Mas Village, Teluk Betung Selatan District, Bandar Lampung City. This study used a completely randomized design (CRD) with four treatments, namely without dyeing the bay leaf extract (P0), dyeing with bay leaf extract with a concentration of 10% (P1), dyeing with bay leaf extract with a concentration of 20% (P2), dyeing with bay leaf extract. with concentration of 30% (P3). Each treatment was repeated 5 times with each experimental unit amounting to 5 hybrid duck eggs so that 100 eggs were used. The variables observed were embryo mortality, hatchability, and saleable duck. The results showed that immersion of hybrid duck eggs using bay leaf extract at concentrations of 10%, 20%, and 30% had no significant effect on embryo mortality, hatchability, and salable duck of hybrid duck and there was no the best bay leaf solution dosage to reduce embryo mortality, and increase hatchability and saleable duck of hybrid duck. Keywords : Bay leaf, Embryo mortality, Extract, Hatchability, Hybrid duck, Saleable duck
PENGGUNAAN BERBAGAI MACAM BAHAN PENGENCER TERHADAP KUALITAS SEMEN HASIL SEXING PADA KAMBING BOER Ardhyka Chandra Stefanus; Sri Suharyati; Siswanto Siswanto; Madi Hartono
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This research aimed to determine the effect of various diluents on the quality of Boer goat’s semen after the sexing process using the BSA (Bovine Serum Albumin) albumin column method and to find out the best diluent on the quality of semen from sexing. This research was conducted on July, 11th to 25th 2019 at the Lembang Artificial Insemination Laboratory, Kayuambon, Lembang, West Java. Completely randomized design with three treatments and three replications was used in this research. The treatment given covering giving diluents of andromed (P1), skim milk (P2), and biomed (P3). The variables observed were motility, viability, and abnormality. The data were analyzed by analysis of variance (ANOVA) and it was followed by Duncan test. The results of this research indicated that the treatment using andromed (P1), skim milk (P2), and biomed (P3) was not significantly different (P>0,05) on motility, viability, and abnormality of Boer goat’s cement from sexing. Keywords : Abnormality, Boer Goat, Sexing, Motility, Viability
PENGARUH LAMA PENYIMPANAN TELUR HERBAL AYAM RAS FASE KEDUA PADA SUHU REFRIGERATOR TERHADAP PENURUNAN BERAT TELUR, DIAMETER RONGGA UDARA, DAN INDEKS ALBUMEN Ahmad Yosman Arbi; RR Riyanti; Dian Septinova; Khaira Nova
Jurnal Riset dan Inovasi Peternakan (Journal of Research and Innovation of Animals) Vol 5 No 3 (2021): Jurnal Riset dan Inovasi Peternakan: Desember 2021
Publisher : Department of Animal Husbandry, Faculty of Agriculture, University of Lampung

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Abstract

This research aimed to determine the effect of storage time of herbal eggs of layer second phase at a temperature of refrigerator on egg weight, air cavity diameter, and albumen index and to find out the best storage time for the herbal eggs quality. This research was conducted on 7 October - 4 November 2020 at the Animal Production Laboratory, Department of Animal Husbandry, Faculty of Agriculture, University of Lampung. This study used a completely randomized design method (CRD) with 5 treatments of egg storage time for 0, 1, 2, 3, and 4 weeks. The data obtained were analysed using analysis of variance (ANOVA). If there was a significant effect of the ANOVA, the Least Significant Difference (LSD) test was carried out at 5% level. The results of this study indicated that the herbal egg storage time treatment had a significant effect (P <0.05) on the decrease of egg weight, air cavity diameter, and albumen index. The 1 week storage period gave the best effect on the lowest egg weight reduction, namely 0.90%, the lowest air cavity diameter (1.752 cm), and the highest albumen index (0.061) compared to the storage time of 2, 3, and 4 weeks. Keywords: Albumen index, Air cavity diameter, Egg weight, Refrigerator temperature, Storage time

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