Multidiciplinary Output Research for Actual and International Issue (Morfai Journal)
MORFAI This journal will publish research articles or studies that are multidisciplinary in nature, including: education, law, health, agriculture, engineering, energy, technology, and social science. This journal is dedicated to explore and socialize many creative and innovative thought who focus in: Humanities: Art, History, Languages, Literature, Music, Philosophy, Religion, Theater, etc. Social Science: Geography, Sociology, Education, Political Science, Law, Policy, Social Review, Arts, History, Philosophy, Anthropology Management: Commerce, Economics, Finance, Accounting, Corporate Governance, Human Resources Management, Marketing Management, Quality Management Training and Development Engineering: Information Technology, Computer Application, Civil Engineering, Machanical Engineering, Chemical Engineering, Electrical Engineering, Physics Medical Science: Medicine, Health, Nursing, Clinical Research, Pharmacy, Pharmaceutical, Pharmacognosy, Pharmacology, Phytochemistry Biology: Botany, Bioscience, Microbiology, Biotechnology, Clinical Biology, Molecular Biology, Biochemistry, Agriculture, Chemistry, Environment and Ecology, Food Science, Nutrition, Plant Science, Entomology, Zoology, Fisheries Physical Education: Sports, Yoga, Physiotherapy, Physiology, Exercise, Health
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FACTORS FACTORS THAT INFLUENCE THE NUTRITIONAL STATUS OF CHILDREN TO FOOD SECURITY IN TEUPIN PANAH VILLAGE, KAWAY XVI DISTRICT, WEST ACEH REGENCY
Nuria Ihda. AF;
Tengku Nih Farisni
Multidiciplinary Output Research For Actual and International Issue (MORFAI) Vol. 2 No. 2 (2022): July (July-September)
Publisher : RADJA PUBLIKA
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DOI: 10.54443/morfai.v2i2.305
nutritionary be in want of for children at the commencement of get-up-and-go is a extremely far-reaching configuration that be required to be considered. Malnutrition buoy come across deficient predicaments that are inevitable, where the bottom predicaments buoy consideration interruption of the brain's working processes and buoy furthermore cutting edge to death. The determination of this contemplate was to treasure trove the constituents that consequence the nutritionary prominence of children underneath five-spot on chop chop safe keeping in Teupin Panah Village, Kaway XVI District, westbound Aceh Regency. This evaluation disposition put into practice decimal evaluation with representatives therein glance at videlicet formal progenitrix who chalk up toddlers as severals as 30 samples. The collections obtained in the configuration of influential collections and less important data. influential collections are the consequences of the press conference cognitive semantics victimisationing questionnaires and chop chop commemoration implements for 24 hours, patch the less important collections in the configuration of posyandu collections and community occupation collections application univariate analysis, videlicet the chi-square test. The consequences showed that 18 of the 30 respondents had employments with chop chop safe keeping status, the consequences of the Chi straightforward evaluation got p = 0. 055 (p = <0. 05) which was understood as having a substantial communication or consequence between elbow grease and chop chop security. the determination that the factor that buoy influence the nutritionary prominence of children underneath five-spot on chop chop safe keeping is the elbow grease of parents, where a first-class employment testament predispose a first-class resource so that chop chop availableness is fulfilled. The consummation of first-class nutrition is backed by an correspondent commensurate of income. kith and kin resource or economical prominence is individual of the constituents related the consummation of chop chop availableness in the kith and kin
IMPACT OF ARMED CONFLICT ON TOURISM IN KASHMIR
PEER AMIR AHMAD
Multidiciplinary Output Research For Actual and International Issue (MORFAI) Vol. 2 No. 2 (2022): July (July-September)
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DOI: 10.54443/morfai.v2i2.307
Many countries around the world rely heavily on tourism to support their economies. According to legend, Kashmir is known around the world as "The Paradise on Earth," because of its breath-taking beauty. Kashmir's natural beauty and rich cultural heritage are unrivalled anywhere on the planet. Every traveller fantasises about seeing Kashmir's lush green meadows, bubbling streams, and lily-covered lakes. Due to the on-going armed conflict that began in the early 1990s, this tourist destination has lost its appeal. When the tourism industry nearly collapsed in 1991, it had a significant impact on the entire state's economy, as well as individual households. Hundreds of thousands of people have died as a result of the chaos. Not only have precious lives been lost in Jammu and Kashmir, but the state's economy has also suffered a significant setback. Jammu and Kashmir has been undergoing political turmoil for the past 25 years. The tourism industry, without a doubt, has been hit the hardest by the on-going social and political unrest. The tourism industry has been hit just as hard as the allied industries, particularly Kashmiri art and craft. The present paper attempts to empirically study the impact of armed conflict on Kashmir's tourism. This supports the results, which were interpreted by the graphical representation.
Effects of Covid -19 Pandemic on Tourism in Kashmir
SHOWKAT AHMAD DAR;
NASEER AHMAD LONE
Multidiciplinary Output Research For Actual and International Issue (MORFAI) Vol. 2 No. 2 (2022): July (July-September)
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DOI: 10.54443/morfai.v2i2.308
Tourism is defined as leisure travel. Tourism generates jobs and promotes long-term growth, benefiting local economies. The Mughal emperor Jahangir called it "paradise on Earth." Snow-capped mountains, enchanting gardens, majestic waterfalls, apple orchards, deep gorges, and poplar, deodar, and Chinar trees are among J&K's top attractions. Tourism is big business in J&K. Tourism, the country's largest service industry, boosts the state's GDP, foreign exchange, employment, and tax revenue. Jammu and Kashmir is a popular tourist destination due to its successful development. The Covid-19 outbreak hit Kashmir just as tourist season was starting, dampening spirits. Travel and tourism have spread a novel corona virus that is highly contagious. This jeopardizes the industry's future. This paper examines how the COVID-19 lockdown has affected the tourism industry and other activities. COVID-19 is expected to have significant effects on Kashmir tourism through 2020, resulting in reduced visitor numbers and travel restrictions. That the pandemic had severe consequences for the economic development of Kashmir Valley, located in the Indian state of Kashmir. Poorer people (tourist stakeholders) were also severely harmed, the findings show. COVID-19 pandemic early effects on tourism and cost.
Analysis of Tempe Tofu Home Industry Standards on Occupational Safety Health (K3) Aspects in Purwodadi Village, Kuala Pesisir District, Naga Raya Regency
Muhammad Rizqi;
Zakiyuddin Zakiyuddin
Multidiciplinary Output Research For Actual and International Issue (MORFAI) Vol. 2 No. 2 (2022): July (July-September)
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DOI: 10.54443/morfai.v2i2.310
Tofu and tempeh are foods derived from a variety of processed soybeans which have been famous foods among the public for a long time because the tariffs are relatively affordable and widely consumed by the public from various groups. Its existence has long been known and recognized as a healthy and nutritious food. A micro and macro industrial business must have K3 guidelines and K3 standards, although micro-enterprises such as tempeh tofu must also have standards that have been set Industrial work standards which refer to the K3 Law regarding K3 standards. This study focuses on analyzing the standards of the tempeh tofu home industry on occupational safety health (K3) aspects in Purwodadi village, Kuala Pesisir district, Naga Raya regency. This research describes a qualitative type of research. The sample in the study consisted of 14 informants accumulatively broken down from 7 main informants and 7 transmission informants. The measuring equipment used is in the form of literature studies, observations and interview guidelines. The data were analyzed using qualitative analysis whose results were presented in the form of a narrative( descriptive). The results of the study showed that applying assessment standards to buildings has not met the qualifications of businessworthy buildings. Conclusions of the study; each business is required to apply home industry standards and K3 aspects so that work productivity is good and guaranteed from work accidents.
Analysis of Solid Medical Waste Management at the Johan Pahlawan Health Center, West Aceh Regency
Nurul Azmi;
Darmawi Darmawi
Multidiciplinary Output Research For Actual and International Issue (MORFAI) Vol. 2 No. 2 (2022): July (July-September)
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DOI: 10.54443/morfai.v2i2.325
Community Health Center is one of the functional health service units in which there are activities that produce medical and non-medical waste in the form of solid and liquid. Solid medical waste is the final waste generated from hospital activities or health services consisting of infectious waste, pathological waste, sharp object waste, pharmaceutical waste, cytotoxic waste, chemical waste, radioactive waste. Solid medical waste that is not managed properly on the environment can cause environmental pollution of health facilities and the spread of germs that continue to grow through air, water, floors, food, and medical and non-medical equipment. Based on data from the Aceh Barat District Health Office, there are 14 health care facilities, of which 13 health centers (inpatient and non-inpatient) and 1 hospital. In the District of Johan Pahlawan there are Puskesmas A and Puskesmas B, but the researchers conducted research in 1 puskesmas. In this study, the method used is a qualitative method with a descriptive approach, namely through observation and in-depth interviews. The purpose of this study was to find out how to manage solid medical waste at the Puskesmas in the District of Johan Pahlawan.
FACTORS RELATED TO USE OF PPE IN HEALTH WORKERS OF THE IGD UNIT AT RSUD CUT NYAK DHIEN MEULABOH
Sherly Puspita Dhani;
Jun Musnadi;
Lili Eky Nursia N;
Siti Maysaroh Fitri S
Multidiciplinary Output Research For Actual and International Issue (MORFAI) Vol. 2 No. 2 (2022): July (July-September)
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DOI: 10.54443/morfai.v2i2.326
Personal Protective Equipment (PPE) is a set of safety equipment used by workers to protect all or part of their body from the possibility of potential accidents and occupational diseases. Based on the results of a survey obtained by researchers in the field, there is data from 2020-2021, there are 52 nosocomial infection events recorded. The purpose of this study is to examine the relationship in the categories of knowledge, attitudes and compliance with the use of PPE in health workers in the IGD Unit of Cut Nyak Dhien Meulaboh Hospital. This type of research is quantitative research using cross sectional. The sample of this study used the accidental sampling method, where the researcher took a sample that happened to be found at that time amounting to 50 respondents. The results showed that there was a relationship between compliance variables (Pvalue = 0.040 and OR 0.126) with the use of PPE. However, there is no relationship of knowledge variables (Pvalue = 1.000 and OR 0.584) and attitude (Pvalue = 1.000 and OR 0.926) with the use of PPE. The conclusion of this study based on the chi-square test is that there is a relationship of compliance with the use of PPE and there is no relationship of knowledge, attitude towards the use of PPE. It is recommended to the hospital's K3 management to be able to better supervise health workers when performing medical actions to patients so that there are no health workers who do not wear PPE.
Skills and Capabilities of Public Health Informatics in Health Workers
Siti Nurhayati;
Agnes Fitria W;
Saudin Yuniarno;
Kuswanto Kuswanto
Multidiciplinary Output Research For Actual and International Issue (MORFAI) Vol. 2 No. 2 (2022): July (July-September)
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DOI: 10.54443/morfai.v2i2.330
Objectives:To identify skills and capabilities related to public health informatics in health workers who work in public health service institutions, in order to know the informatics-related aspects of the work carried out by public health workers.Method:This research is a quantitative descriptive study with a cross sectional approach. The sampling technique is simple random sampling. The sample was obtained as many as 133 health workers who have been actively working for at least 1 year at the Primary Health Service/Puskesmas or District/City Health Offices in Banyumas Regency, as well as with the main task/work in public health services. The research instrument used is a questionnaire. Data analysis using univariate analysis.Results :Based on the results of the study, the results of the skills and capabilities of use and analysis of data were good (65.4%); system design skills and capabilities are good (53.4%); media design skills and capabilities are good 69.9%; skills and capabilities of routine use of informatics system (66.9%); network maintenance skills and capabilities (60.2%); database administrator capability skills (62.4%). Based on the percentage of the results of the checklist from the question “Which of the following activities are you able to do or do at/for your health institution”, public health workers in general have a higher percentage than sanitarians, nutrition workers, midwives, nurses and doctors.Conclusions: Based on the results of the study, the results of the skills and capabilities of use and analysis of data, system design, media design, routine use of informatics system, network maintenance, and database administrator were good. Public health workers in general have a higher percentage than another health workers who work related to public health services. Suggestions: It is advisable to hold regular training to upgrade and update the skills and capabilities of health workers related to public health informatics, according to the development of information and communication technology utilized. in public health service institutions.
THE EFFECT OF WALK THROUGHT AUDIT (WTA) ON IMPROVING THE QUALITY OF HEALTH SERVICES IN THE FIRST LEVEL OF HEALTH FACILITIES
Dara Sa Fhounna;
Maiza Duana
Multidiciplinary Output Research For Actual and International Issue (MORFAI) Vol. 2 No. 2 (2022): July (July-September)
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DOI: 10.54443/morfai.v2i2.331
This study aims to analyze how influential the Walk Through Audit (WTA) is on improving the quality of health services at the First Level Health Facility at the Johan Pahlawan Health Center, Meulaboh, Aceh Barat by using the direct interview method to participants of the National Health Insurance - Healthy Indonesia Card (JKN-KIS). ) which was assisted by a survey of JKN-KIS participants' satisfaction with the implementation of public services at the Johan Pahlawan Health Center, Meulaboh. This method focuses on theories and phenomena directly at the research site. The data used in this study is primary data. Primary data is data obtained by direct interaction with respondents. This aims to analyze the satisfaction of participants as users of health services at one of the first level health facilities (FKTP) in Meulaboh where through this WTA participants are directly involved in the function of supervising the fulfillment of the obligations of health facilities, and the results of the WTA will be one of the evaluation materials for services. first-level health facilities (FKTP) in order to improve the quality of health service delivery for JKN-KIS participants. The results of the research analysis show that the Walk Through Audit (WTA) has a positive and significant effect on improving the quality of health services at the First Level Health Facility at the Johan Pahlawan Health Center, Meulaboh City.
THE EFFECT OF FREE DRAWING ABILITY AND EMOTIONAL INTELLIGENCE ON THE DEVELOPMENT OF CREATIVITY FOR CHILDREN AGED 5-6 YEARS IN EARLY CHILDHOOD EDUCATION MARTABE KASIH, SILIMABAHAL VILLAGE, SIBORONGBORONG DISTRICT
Sartika Sareany Tambunan;
Syamsu Nahar;
Wahyudin Nur Nasution
Multidiciplinary Output Research For Actual and International Issue (MORFAI) Vol. 2 No. 2 (2022): July (July-September)
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DOI: 10.54443/morfai.v2i2.337
This study aims to determine (1) free drawing activities have a significant influence on children's creativity, (2) emotional intelligence has a significant influence on children's creativity, and (3) the interaction between free drawing activities and emotional intelligence has an influence on children's creativity. The research method used in this study is a quasi-experimental method with a 2x2 factorial design. The study population was all children of PAUD Martabe Kasih, Silimabahal Village, Siborongborong District aged 5-6 years, consisting of 2 classes totaling 48 children. The sample of this study was for the control group, namely the children of group B1 which amounted to 24 children, while the experimental group, namely the children of group B2, which amounted to 24 children. The results of this study are (1) there is a positive and significant effect of free drawing activities on children's creativity, this is evident from Fcount 133.87 > Ftable 3.972. In this case, the average results of the creativity test of children who are taught with free drawing activities are higher than those of drawing activities with teacher instructions, so it can be concluded that free drawing activities are more effectively applied in learning to increase children's creativity. (2) there is a positive and significant effect of emotional intelligence on children's creativity, this is evident from Fcount 6.03 > Ftable 3.972. In this case, the average results of creativity tests for children with high emotional intelligence as a whole, both those taught with free drawing activities and drawing with teacher instructions, are higher than the average results of creativity tests for children with low emotional intelligence, and (3) there is an interaction of free drawing activities and emotional intelligence that have an influence on children's creativity, this is evident from Fcount 7.09 > Ftable 3.972. In this case, the average creativity test results of children with high emotional intelligence are better taught using free drawing activities compared to using drawing activities with teacher instructions, while children with low emotional intelligence are better taught using drawing activities with teacher instructions compared to children with low emotional intelligence. free drawing activity.
RELATIONSHIP OF NUTRITIONAL STATUS, NUTRITIONAL INTAKE AND HISTORY OF DISEASE WITH WORK FATIGUE IN INFORMAL SECTOR RICE FARMERS IN TEUPIN PANAH VILLAGE, ACEH BARAT REGENCY
Dharma Andika Yudha;
Fitriani Fitriani
Multidiciplinary Output Research For Actual and International Issue (MORFAI) Vol. 2 No. 2 (2022): July (July-September)
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DOI: 10.54443/morfai.v2i2.338
This study aims to determine the relationship between nutritional status, nutritional intake and history of disease with work fatigue in informal sector farm workers. The type of research used is analytic observation using the Cross Sectional research method. Time and location This research was carried out in Gampong Teupin Panah, Kaway XVI District, Aceh Barat Regency, Aceh in 2022. It was carried out in January - May 2022, Total population of 30 rice farmer workers . Based on the results of this study, the history of illness in the informal sector farm workers of Gampong Teupin Panah is not related to work fatigue because this may be due to other factors, namely the health condition and nutritional status of farm workers at the time of the study. Even though the rice farmer workers have a history of disease, the disease may have been experienced for quite a long time and at the time of the research their health condition was in good condition and their nutritional status was adequate. The calories needed to work are still balanced with the work done so that even though the rice farmer workers have a history of illness, it does not affect their work ability. The conclusion of this study is that work fatigue in informal sector rice farmer workers has high work fatigue by 80% or 24 of 30 respondents experience high work fatigue. The calories needed to work are still balanced with the work done so that even though the rice farmer workers have a history of illness, it does not affect their work ability. The conclusion of this study is that work fatigue in informal sector rice farmer workers has high work fatigue by 80% or 24 of 30 respondents experience high work fatigue. The calories needed to work are still balanced with the work done so that even though the rice farmer workers have a history of illness, it does not affect their work ability. The conclusion of this study is that work fatigue in informal sector rice farmer workers has high work fatigue by 80% or 24 of 30 respondents experience high work fatigue.