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Sustainability Science and Resources
Published by Indonesian Forestry Certification Cooperation
ISSN : -     EISSN : 28096029     DOI : https://doi.org/10.55168/
Core Subject : Agriculture, Social,
Agriculture, Biological Sciences & Forestry Environmental Science Social Sciences
The journal aims to provide a scholarly forum for the dissemination and exchange of research and developments in biological, physical, and social sciences pertinent to sustainability and Sustainable Development Goals (SDGs). It encourages an interdisciplinary approach to sciences that advances our understanding of the complex interaction between human and natural resources affecting the earth’s life support systems. It also promotes academic, policy, and practical work addressing the dynamic equilibrium of the economic, environmental, and social pillars of sustainability. The journal publishes original research, reviews, and commentaries.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Kehutanan
Articles 72 Documents
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INSTITUTIONAL CONSTRAINTS TO 4C CERTIFICATION IMPACT ON SMALLHOLDER COFFEE INCOMES IN INDONESIA Muhammad Ibnu
Sustainability Science and Resources Vol. 10 (2026): Sustainable Science and Resources
Publisher : The Indonesian Forestry Certification Cooperation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55168/ssr2809-6029.2026.10002

Abstract

This study critically examines the economic impact of the Common Code for the Coffee Community (4C) certification on smallholder coffee farmers in West Lampung and Tanggamus, Indonesia. Using a quasi-experimental design with Propensity Score Matching (PSM) applied to survey data from 400 farmers, the findings reveal that while certified farmers earn slightly more than their uncertified counterparts, the difference is not statistically significant. This outcome underscores a persistent gap between the intended benefits of sustainability standards and their realized impact on rural livelihoods. By integrating field-based qualitative insights, the study demonstrates that institutional weaknesses—such as externally driven farmer organizations, fragmented value chains, and limited collective bargaining capacity—undermine the transformative potential of certification schemes. These structural constraints explain why sustainability standards fail to generate meaningful improvements in smallholder incomes. The findings have direct implications for several Sustainable Development Goals (SDGs). First, they question the assumption that certification contributes automatically to SDG 1 (No Poverty) and SDG 8 (Decent Work and Economic Growth). Second, they highlight the reproduction of structural inequalities (SDG 10) within certified and non-certified market systems. Third, they challenge the efficacy of sustainability certification as a mechanism for responsible consumption and production (SDG 12), especially in the absence of institutional reforms. This study argues that certification must be embedded within empowered local institutions and equitable market arrangements to achieve inclusive development outcomes. Without addressing structural barriers, sustainability standards risk becoming technocratic instruments that offer symbolic compliance rather than substantive change.
Utilizing Biotechnology for Plant Disease Management: A Comprehensive Review: Utilizing Biotechnology for Plant Disease Management: A Comprehensive Review Manjot Kaur; Muskan Bhullar; Ramneek Kaur
Sustainability Science and Resources Vol. 10 (2026): Sustainable Science and Resources
Publisher : The Indonesian Forestry Certification Cooperation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55168/ssr2809-6029.2026.10003

Abstract

Threat to agriculture economy from pests and diseases are increasing constantly. Global food crops are lost from 20% to 40% due to pests and diseases, with damage reaching 14.1% by plant diseases, accounting for $ 220 billion in annual agricultural trade losses. Traditional methods like chemical control have a great detrimental effect on environment. Thus, an alternative concept of Molecular detection techniques and biotechnology sets diagnostic tools, techniques can generate accurate results rapidly enough to be useful for disease management decisions. Biotechnology is the genetic manipulation, and multiplication of any living organism through novel techniques and technologies such as tissue culture and genetic engineering resulting in the production of improved or new organism and products that can be used in variety of ways. The various applications of biotechnology in plant pathology includes, Genetic Resistance, Marker Assisted Breeding, Genetic Engineering, RNA Interference, Gene Pyramiding and tagging of resistant genes.

Page 8 of 8 | Total Record : 72

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