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Contact Name
Mochammad Tanzil Multazam
Contact Email
p3i@umsida.ac.id
Phone
+6231-8945444
Journal Mail Official
nabatia@umsida.ac.id
Editorial Address
Universitas Muhammadiyah Sidoarjo, Jl. Majapahit 666 B, Sidoarjo, East Java Indonesia
Location
Kab. sidoarjo,
Jawa timur
INDONESIA
Nabatia
ISSN : 16933222     EISSN : 28300068     DOI : https://doi.org/10.21070/nabatia
Core Subject : Agriculture,
The scope of this journal are : - Plants research; - Soil research; - Crop production management; and - Technology in agriculture
Articles 5 Documents
Search results for , issue "Vol 7 No 2 (2019): Desember" : 5 Documents clear
The Effect of Liquid Suppermentary PPC (Eichornia crassipess) On Growth and Yield Of Green Spinach (Amaranthus gangeticus) Agus Miftakhurrohmat; Nion Yen
Nabatia Vol 7 No 2 (2019): Desember
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (125.421 KB)

Abstract

The purpose of this study was to determine the effect of the treatment of supplemen- tary liquid hyacinth fertilizer on the character of growth and production of green spinach plants. This research was carried out in Keboan Anom Gedangan Sidoarjo Village, Octo- ber to December 2018. This study used a single randomized block design (RBD) using variance analysis a 5% BNJ test which was repeated four times with the concentration factor of PPC hyacinth goiter which consists of 6 types, namely the concentration of 0% (T0), concentration of 10% (T1), concentration of 20% (T2), concentration of 30% (T3), concentration of 40% (T4), concentration of 50% (T5). Observastion variable included plant height, number of leaves, number of branches, stem diameter, wet weight, dry weight, harvest indexs. The result showed a significant effect on the harvest indexs, sig- nificantly affected plant height, stem diameter, number of leaves, number of branches, while the wet weight showed a significant effect, and dry weight had a very significanr effect. And treament of T5 (30 ml/liter) the highhest average yield in wet weight is 10.43 grams.
The effect of POC and Pruning on the Growth and Production of Okra (Abelmoschous esculentus). Al Machfudz WDP; Ahmad Basori
Nabatia Vol 7 No 2 (2019): Desember
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (377.965 KB)

Abstract

This study aims to find effect of POC and pruning on the growth and production of okra (Abelmoschous esculentus). This research was conducted in Tulangan, Sidoarjo from December 2018 until March 2019. Research design used Randomized Block Design (RAK) with two factors. The first factor POC was P1 (1 ml/L), P2 (2 ml/L), and P3 (3 ml/L), second factor was pruning of branch C0 (without pruning), C1 (1x pruning), and C2 (2x pruning). The data obtained where then analyzed using ANOVA followed by BNJ 5%. The result showed there was significant interaction between POC and pruning on total dryed weight of plant and harvest index of okra. POC was significant effected on the all parameters of growth and production of okra. Pruning of branches was significant effect of talled of the plant and total of leaves. The best treatment was POC 3 ml/L and 1x pruning had plant lenght 47,44 cm, number of leaves 12,65 strands, rods diameters 1,04 cm, number of fruit 18,31, wet weight fruit 9,08 ton/ha, dry weight fruit 3,03 ton/ha and harvest index 0,79.
The Effect of Vermicompost Fertilizer and EM4 (Effective Microorganism) On The Growth and Production of tomato (Lycopersicon esculentum). M Abror; Widyastuti
Nabatia Vol 7 No 2 (2019): Desember
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (293.478 KB)

Abstract

The study aimed to determine the effect of vermicompost fertilizer and EM4 on the growth and production of tomato (Lycopersicon esculentum). This research was conducted in the village of Penatarsewu Tanggulangin District Sidoarjo Regency, start from October 2018 until January 2019. Experiments are arranged factorially by using a Randomized Environmental Plan (RAK) which was repeated three times. The first factor is the dose vermicompost fertilizer 100 gr/plant (D1), t 200 gr/plant (D2), 300 gr/plant (D3) and 400 gr/plant (D4). The second factor with EM4 that is without EM4 (E0) and with EM4 (E1). The variables observed are plant high, stem diameter, number of leaves, leaf area, number of fruits, fruit weight, and plant weight. The results show that interaction the observation of plant high, the dose vermicompost fertilizer significant effect of observation number of leaves, leaf area, number of fruits, fruit weight, and plant weight. The gift EM4 signifi- cant effect of observation plant high and number of leaves. The results of the study say that treatment dose vermicompost fertilizer 400 gr/plant (D4) and giving EM4 (E1) on the growth and production of tomato is better.
The Effect of Storage Temperature and Sorbitol Concentration Against the shelf life of strawberry fruit (Fragaria ananassa) Dyah Roeswitawati; Putri Ayu Lestari; Untung Santoso
Nabatia Vol 7 No 2 (2019): Desember
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (379.098 KB)

Abstract

The purpose of this study was to study the relationship between storage temperature and sorbitol concentration on the shelf life of strawberries. The research was carried out in the Agrotechnology Laboratory of the Faculty of Agriculture-Animal Husbandry, University of Muhammadiyah Malang in October to November 2018. The design of the experiment used a randomized nested design. The first factor is the storage temperature namely T1 (room temperature) and T2 (cold temperature of 100 C), the second factor is sorbitol concentration which is P0 (without treatment), P1 (5%), P2 (10%), P3 (15%), P4 (20%), P5 (25%), the observed variables were weight loss, fruit volume, fruit hardness, percentage of disease severity, disease attack intensity, fruit shelf life, vitamin C content, and total dissolved solids. The results showed no interaction between storage temperature treatment and sorbitol concentration on the shelf life of strawberries. Temperature of 100 C significantly affected the parameters of weight loss, fruit volume, fruit hardness, percentage of disease severity, intensity of disease attack, vitamin C levels, total dissolved solids, and the shelf life of strawberries. The treatment of sorbitol concentration did not significantly affect the parameters of weight loss, fruit volume, fruit hardness, percentage of disease severity, disease intensity, vitamin C levels, total dissolved solids and shelf life of strawberries. Temperature of 100 C is able to maintain the shelf life of fruit up to 14 days, 25% sorbitol concentration is able to extend the shelf life of strawberries at room temperature for 7 days.
Growth Response and Yield of Red Spinach (Amaranthur tricolor L) Due to Shade Present and Manure Abdul Wachid; Syaifur Rizal
Nabatia Vol 7 No 2 (2019): Desember
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (371.351 KB)

Abstract

The Aim of this research to determine the growth response and yield of red spinach due to shade present and manure. This research was conducted in Kedungboto, Beji, Pasuruan regency from March until May 2019. The study design was splitplot with the main plot was percentage of shade P0 (without shade), P1 (50% shade), P2 (60% shade), and P3 (70% shade) while subplot was goat manure K1 (25 ton/ha) and K2 (50 ton/ha). The data were then analyzed using Anova and further test LSD 5%. The result was interaction between shade present and goat manure not founded. Shade present has significant effect on plant height, leaf width, and stem diameter at all observations, wet and dry weight of plants, and number of leaves at all observations except 7 DAP. The application of goat manure significant affected on plant height, leaf width, and stem diameter at all observations, number of leaves at 28 and 35 DAP, and the wet and dry weight of red spinach plants.

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