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Contact Name
Andre Rachmat S
Contact Email
andrejfh@unram.ac.id
Phone
+6281907293623
Journal Mail Official
jfh@unram.ac.id
Editorial Address
Journal of Fish Health (JFH) Department of Aquaculture Faculty of Agriculture, Mataram University Jl. Pendidikan No. 37 Mataram, 83125
Location
Kota mataram,
Nusa tenggara barat
INDONESIA
Journal of Fish Health
Published by Universitas Mataram
ISSN : -     EISSN : 27982955     DOI : https://doi.org/10.29303/jfh.v2i2
Core Subject : Agriculture,
The Journal of Fish Health (JFH) has an objective to publish and provide high-quality scientific contributions to the field of fish health. These contributions are sourced from innovative research that encourages science and technology development in the field of fish health on a national and international scale. This journal serves as a communication medium for researchers, academics, students, and communities. This journal is published two times a year in June and December. We accept review papers and full research articles. The Journal of Fish Health’s scope includes:  1. Fish Pharmaceutical 2. Fish Environmental Health 3. Microbiology 4. Biotechnology 5. Parasitology, etc. 6. Aquaculture 7. Management of Water Resources 8. Fishery Technology 9. Capture Fisheries Technology 10. Marine Science and Technology 11. Fisheries Agribusiness The Journal of Fish Health (JFH) accepts manuscripts written in English and Bahasa (Indonesian). The Journal of Fish Health (JFH) only processes submitted original script related to the scope of fish health and not being published by other publishers. The Journal of Fish Health (JFH) is jointly published by the Department of Aquaculture, Faculty of Agriculture, Mataram University. We strongly prefer to receive manuscripts via our online submission system. Using this system, authors can upload manuscript files (text, figures, and supplementary information) directly to our system and check on the status of their manuscripts during the review process. First, kindly please register as the author, and then you should log in to submit your papers. Please don´t forget to tick the author when you make a registration.
Articles 8 Documents
Search results for , issue "Vol. 1 No. 2 (2021): Journal of Fish Health" : 8 Documents clear
CONDITIONS OF CLINICAL SYMPTOMS AND LIFE OF VANAME SHRIMP IN PREVENTION OF Vibrio alginolyticus INFECTION USING MIANA LEAF EXTRACT Frida Alifia; Dewi Farah Diba; Rusnita; Buana Basir
Journal of Fish Health Vol. 1 No. 2 (2021): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (390.984 KB) | DOI: 10.29303/jfh.v1i2.230

Abstract

This study aims to determine the clinical symptoms and survival of white vaname shrimp in the prevention of Vibrio alginolyticus infection using miana leaf extract. The study consisted of 4 treatments and 3 replications. The treatments in this study were 1 treatment and 3 treatments using different concentrations of bacteria, namely 103 CFU/ml, 105 CFU/ml, and 107 CFU/ml. The research was carried out in June-July 2020 at the Hatchery Laboratory of the Faculty of Marine and Fisheries Sciences, Hasanuddin University. Data analysis used descriptive analysis and analysis of variance (ANOVA). The results showed that A (control) shrimp was under normal conditions, treatment B (103 CFU/ml) was red, treated C (105 CFU/ml) was red and had necrosis of the body, and treatment D (107 CFU/ml) was shrimp. reddening, necrosis of tail and body segments. The results of data analysis showed that the use of miana leaf extract had a significant effect (p<0.05) on the use of live vaname shrimp. The highest vaname shrimp survival was treatment A (control) at 100%, treatment B (103 CFU/ml) at 90%, treatment C (105 CFU/ml) at 63.33% and treatment D (107 CFU/ml) by 40%.
SURVIVAL RATE of TIGER GROUPER LARVA (Epinephelus fucoguttatus) HOUSEHOLD SCALE ON THE NORTH COAST of BALI I Komang Yudha Wirawan; Liga Insani; Muh. Sulaiman Dadiono
Journal of Fish Health Vol. 1 No. 2 (2021): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (304.222 KB) | DOI: 10.29303/jfh.v1i2.483

Abstract

Tiger grouper (Epinephelus fuscoguttatus) hatchery at the household scale has contributed to the increase in national grouper seed production. The main problem in tiger grouper cultivation is the availability of superior seeds. Where superior tiger grouper seeds must have fast growth, be resistant to new environments, low FCR, have perfect morphology and be resistant to. Superior seeds of tiger grouper can be seen from the value of Survival Rate (SR), where superior seeds will have a much higher SR when maintained. The purpose of this study was to determine the Survival Rate of tiger grouper hatchery in household-scale hatcheries located on the North Coast of Bali as the main parameter and water quality as a supporting parameter. Methods of data collection is done by using 4 ways: survey, active participation, observation, and interviews. Survival rate data analysis was carried out by performing calculations based on the SR calculation formula and analyzed descriptively. The results of observations of water quality are classified as good for the value of Salinity (33-35 ppt), Temperature (28-29.4 oC), and DO (6-6.5 ppm). While the pH value can be said to be not good for tiger grouper hatchery and rearing with a pH value of (7.3-7.4). The result of the calculation of the Survival Rate is 20% with a total of ± 24,000 seeds. From the percentage of survival rate, it can be said that the survival rate of tiger grouper larvae in this household-scale hatchery is still low. However, it should be noted that a low survival rate in grouper hatcheries does not always affect the value of profits and losses of a grouper hatchery business.
EFFECT OF ADDITIONAL GINGER (Zingiber officinale var. amarum) ON FEED ON THE GROWTH AND SURVIVAL LEVEL OF GOLDFISH (Cyprinus Carpio) Nining Syafirah; Muhammad Marzuki; Baiq Hilda Astriana
Journal of Fish Health Vol. 1 No. 2 (2021): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (375.119 KB) | DOI: 10.29303/jfh.v1i2.530

Abstract

Goldfish is one of the most popular freshwater cultivated fish because it is one of the freshwater commodities that has economic value and is sold at a price that is affordable to all groups. Ginger is a natural ingredient that can stimulate fish growth. The purpose of this study was to determine the effect of adding ginger to feed and to determine a good dose of ginger for growth and survival rates of carp (Cyprinus carpio). This research was conducted by experimental method using completely randomized design (CRD) with 5 treatments and 3 replications. The treatments given were Treatment 1: 0 grams, without adding ginger / kg of feed (control), Treatment 2: 2.5 grams of ginger / kg of feed, Treatment 3: 5 grams of ginger rhizome / kg of feed, Treatment 4: 7.5 grams of ginger / kg of feed, Treatment 5: 10 grams of ginger / kg of feed. The results showed that the addition of ginger had no significant effect on absolute length growth, absolute weight growth, feed conversion ratio, and feed efficiency, but had a significant effect on the survival rate of goldfish (cyprinus corpio). And a good dose of ginger is in P2 treatment with a dose of 2.5 grams of ginger, because it has been able to show a good survival rate of 100%.
EFFECT OF ADDITION OF TEMULAWAK EXTRACT (Curcuma xanthorriza) ON ARTIFICIAL FEED ON GURAMI FISH GROWTH (Osphronemus goramy) Dian Ananda; Saptono Waspodo; Baiq Hilda Astriana
Journal of Fish Health Vol. 1 No. 2 (2021): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (396.63 KB) | DOI: 10.29303/jfh.v1i2.531

Abstract

The problem with gouramy cultivation was slow growth due to the short intestines of gouramy so that the absorption of feed takes longer and less. Several previous studies used temulawak in the form of flour, extract, oil which was applied to carp, tilapia, milkfish, catfish. The addition of extract, temulawak flour to the feed gave an increase in growth both in length and weight in the test fish. The purpose of this study was to determine whether or not the effect of temulawak extract on the growth of gouramy fish. This research was conducted for 45 days. This research was conducted by experimental method using a completely randomized design (CRD) with 5 treatments (P) 3 times replication (U), in order to obtain 15 experimental units. Treatment 0 Control (without temulawak extract), Treatment 1 Provision of temulawak extract with a concentration of 14%/kg feed, Treatment P2 Administration of temulawak extract with a concentration of 16%/kg feed, treatment P3 Administration of temulawak extract with a concentration of 18%/kg feed, and treatment P4 administration of temulawak extract with a concentration of 20%/kg feed. The results showed that in the P0 treatment the absolute weight gain was 0.78 grams, in the P1 treatment the absolute weight was 0.58 grams, the P2 treatment was 0.33 grams, the P3 treatment was 0.37 grams, and in the P4 treatment it was obtained The result of absolute weight gain was 0.39 grams. The results showed the absolute length increase ranged from 0.35-0.57 cm. It can be concluded that the addition of temulawak extract to the commercial feed of carp has no significant effect on absolute weight, absolute length, survival rate and feed efficiency level.
THE EFFECT OF GIVING ONION (Allium Sativum) EXTRACT TO TREAT THE SEED OF TILAPIA (Oreochromis Niloticus) BACTERIAL INFECTED Aeromonas hydrophila Ani Lestari; Nurliah; Baiq Hilda Astriana
Journal of Fish Health Vol. 1 No. 2 (2021): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (381.53 KB) | DOI: 10.29303/jfh.v1i2.532

Abstract

MAS disease (Motile Aeromonas Septicemia) is a disease caused by A. hydrophila bacteria that attack tilapia and other freshwater fish species. The use of antibotics and chemicals in the continuous prevention and treatment of this disease can damage the aquatic environment and can cause bacterial resistance to antibotics, so antibotic use becomes ineffective. The study used a Complete RandomIzed Design (RAL) with an experimental method consisting of 5 treatments and 3 repeats. Treatment in this study is (P1) without soaking garlic extract and without infected bacteria Aeromonas hydrophila, (P2) without soaking garlic extract and infected bacteria Aeromonas hydrophila, (P3) soaking garlic extract with a concentration of 1% and disinfection of bacteria Aeromonas hydrophila, (P4) immersion of garlic extract with a concentration of 1.5% and infected bacteria Aeromonas hydrophila, (P5) soaked garlic extract with a concentration of 2% and infected with Aeromonas hydrophila bacteria. The results showed that the SR value of tilapia fish in each treatment had values ranging from 0.0% to 66.7%. Relative percent survival (RPS) tilapia seeds in each treatment have values ranging from 0.0% to 66.7%. The conclusion of this study is that giving garlic extract with different concentrations has a real different influence on survival rates and relative percent survival (RPS).
EFFECT OF ADDITIONAL LEAF EXTRACT OF CIPLUKAN (Physalis angulata L) ON FEED ON THE GROWTH PERFORMANCE OF TILAPIA (Oreochromis niloticus) Suaebatul Aslamiah; Fariq Azhar; Muhammad Marzuki
Journal of Fish Health Vol. 1 No. 2 (2021): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (392.564 KB) | DOI: 10.29303/jfh.v1i2.533

Abstract

The purpose of this study is to determine the effect of the effectiveness of the addition of ciplukan leaf extract (Physalis angulata L.) on feed to the growth performance of tilapia (Oreochromis niloticus). This research method uses a Complete RandomIzed Design (RAL). This study consisted of 4 treatments and 3 replays, so 12 experimental units were used. Dose treatment on P0 (feed without the addition of ciplukan leaf extract), P1 (Feed added ciplukan leaf extract with a dose of 4%), P2 (Feed added ciplukan leaf extract with a dose of 8%), and P3 (Feed added ciplukan leaf extract with a dose of 12%). This dosage treatment is based on Effendi &Hardi research (2014) with dose treatment of 4%, 8%, and 12% per 1kg of feed. the addition of ciplukan leaf extract with a concentration of 8% in feed provides absolute weight growth of (37.39±20.33), survival rate of (83.33±0.9 8), daily growth rate (1.25±0.60), and feed utilization efficiency of (4.67±0.58) and tend to be higher than other treatments.
GROWTH PERFORMANCE OF CATFISH SEEDS (Pangasius sp.) WHICH IS GIVEN AN ANTHILL TUBER EXTRACT Ricky Djauhari; Vera Natalia Simamora; Ivone Christiana
Journal of Fish Health Vol. 1 No. 2 (2021): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (285.085 KB) | DOI: 10.29303/jfh.v1i2.548

Abstract

The use of probiotics, prebiotics and aquaculture synbiotics is widely applied to aquaculture intensification as control agents. Three species of endophytic bacteria were found, namely Bacillus sp. (1), Bacillus sp. (2), and Bacillus pumilus which is associated with anthill plants and can produce antioxidant compounds. This study aims to evaluate the growth performance of catfish fry (Pangasius sp.) given ant nest tuber extract. In this study, ant nest tuber extract was mixed into feed using the coated method in doses of 0% (A), 1% (B) and 2% (C). Fish with an initial body weight of 2.00-3.17 g were kept in three ponds with a total of 9 nets measuring 1x1x1 (m 3) (30 fish/nets), is 3 nets placed in each pond. Fish were fed treatment with three replications for 30 days. The results of this study are the average final biomass weight of catfish ranging from 8.75 to 22.17 g, in all treatments not significantly different from K. The average value of JKP, RKP, EP, LPH and Wg obtained on administration of the doses of 1% and 2% ant nest tuber extract were not significantly different for K. The highest amylase enzyme activity and feed efficiency were found in the catfish fry group that consumed feed supplementation with 1% ant nest tuber extract, each of 9.537 IU/mL. and 102.57% and the least feed consumption, namely 443.33 g. It can be concluded that the best dose of ant nest tuber extract which produces amylase enzyme activity and the highest feed efficiency is found in the catfish fry group that consumes feed supplementation with 1% ant nest tuber extract.
Cover, Editorial Boards, Table of Contents jfh
Journal of Fish Health Vol. 1 No. 2 (2021): Journal of Fish Health
Publisher : Aquaculture Department, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (466.394 KB) | DOI: 10.29303/jfh.v1i2.563

Abstract

Journal of Fish Health

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