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Contact Name
Ema pusvita
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Phone
+6282372910919
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emapusvita@unbara.ac.id
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https://journal.unbara.ac.id/index.php/jsp/about/editorialTeam
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Kab. ogan komering ulu,
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INDONESIA
Jurnal Agribisnis dan Sosial Ekonomi Pertanian (JASEP)
Published by Universitas Baturaja
ISSN : 24431001     EISSN : 27461874     DOI : doi.org/10.54895/jsp.v7i2.1208
Core Subject : Agriculture,
Jurnal Agribisnis dan Sosial Ekonomi Pertanian (JASEP) Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja adalah wadah informasi berupa hasil penelitian, studi kepustakaan, gagasan, aplikasi teori, dan kajian analisis krisis di bidang agribisnis dan sosial ekonomi pertanian fakultas pertanian Universitas Baturaja,pada frekwensi terbit 2 kali dalam setahun
Articles 331 Documents
ANALISIS RESIKO PENDAPATAN USAHATANI BUAH NAGA MERAH DI KABUPATEN OGAN KOMERING ULU
JASEP Vol 3 No 1 (2017): JASEP : Mei 2017
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54895/jsp.v3i1.422

Abstract

This research carried out in the district OKU, collect data on the location of the research conducted in November until December 2016. The purpose of this study was to calculate the income of farmers in the farming red dragon fruit in the district OKU. The second objective to analyze the level of risk in the red dragon fruit farming OKU district. The method used is survey method. To analyze the risk of income DAK red dragon fruit farmers using agricultural bureau indicators DAK holticultura crops OKU District, 2015 to test the red dragon fruit farm income using a formula according to income Soekartawi, 1995 further to examine the risk of the red dragon fruit farm income using a formula according to Barry in Ihsannudin, 2011. The results of this study the average revenue generated by the red dragon fruit farmers in the amount of USD 157.169.267 per year and the risk of the dragon fruit farm income in the district OKU with coefficient of variation, which means CV 0,0001128057 < 0,5, then the value of L > 0, then the red dragon fruit farming will likely avoid making losses. Income owned by farmers will affect the behavior of farmers in the face.
ANALISIS TINGKAT KETAHANAN PANGAN RUMAH TANGGA PETANI KARET DI DESA LUBUK BATANG LAMA KECAMATAN LUBUK BATANG KABUPATEN OKU
JASEP Vol 3 No 1 (2017): JASEP : Mei 2017
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54895/jsp.v3i1.423

Abstract

This study analyzes the level of Farmer Households Food Security in the village of Lubuk Batang Rubber Old District of Lubuk Batang Ulu Ogan Ogan. Location data collection study was conducted in November to December 2016. The research method used is survey method with the help of a questionnaire as a tool for research that takes a sample of a population. The data used are primary and secondary data. The data was processed using descriptive analysis of qualitative and analyzed using measures based on the share of household food expenditure rubber farmers (Purwaningsih 2010). Based on the results, the level of household food security rubber farmers in the village of Lubuk Batang Batang Lubuk Old District of Ulu Ogan Ogan at the level of food security for the expenditure share of 42.53% or <60% of total household expenditure.
56 ANALISIS USAHATANI CABAI ( Capsicum Annum L ) DI DESA RIMBA TERAP KECAMATAN BETUNG KABUPATEN BANYUASIN
JASEP Vol 3 No 1 (2017): JASEP : Mei 2017
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54895/jsp.v3i1.424

Abstract

The study "Farming Analisasi Chilli (Capsicum annuum L) (Case Chilli Farmers in the village of Woods remains the District Banyuasin) aims to menganalisasi opinion and chili farm profit levels and contributing to the family income of farmers. The research was conducted in the village of Rimba Terap District of Betung Banyuasin. The method used in this study is a survey of farmers who undertake farming with monoculture system with random sampling is simple, whereas the method used in anlisasi data using the formula of income, to calculate the level of profit using the formula R / C ratio and for calculating the contribution of farming percentage formula used. The results showed that chili farming land size of 0.29 hectares with an average farm income chili Rp. 23.669 million, - / ha / Mt or Rp. 6.86401 million, - / Lg / MT. Chili farming profitable with a value of R / C = 1.72 with a contribution of 28.60% to the income of farming families.
ANALISIS NILAI TAMBAH KRIPIK DAUN JAMBU BIJI MERAH
JASEP Vol 3 No 1 (2017): JASEP : Mei 2017
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54895/jsp.v3i1.425

Abstract

The purpose of this study was to determine how the red guava agribusiness in Air Kumbang Bakti Village, District Air Kumbang, Banyu Asin Regency, Province of South Sumatra; to find out how the development prospects of red guava agribusiness in Air Kumbang Bakti Village, District Air Kumbang, Banyu Asin Regency, Province of South Sumatra; and to know how big is the value added of the red guava leaves chips processing in Air Kumbang Bakti Village, District Air Kumbang, Banyu Asin Regency, Province of South Sumatra. This research has been conducted in Air Kumbang Bakti Village, District Air Kumbang, BanyuAsin Regency, Province of South Sumatra. The election of this village as the location was done intentionally (purposive). With considerations that in this area, there are few farmers who growth red guava and also proceed the guava leavess as a chips. Implementation of field research was conducted from March to June 2016. Methods study is a survey method. The sampling method used in this study were randomly (simple random sampling).The samples taken is 1 person from 10 populations. From the research results can be concluded as follows: 1). The Red guava agribusiness production starting from land preparation, cultivation and marketing of guava, 2). Farmers guava can enjoy the red guava trade economic improvement through diversification from guava, such as red guava leaves chips, because the value-added from processing chips red guava leaves can provide contribution amounting to 75.00 per cent for the income of farmers guava.
FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI PENETASAN ITIK (Anas domesticus) DI DESA KARANG TENGAH KECAMATAN BUAY MADANG TIMUR KABUPATEN OKU TIMUR
JASEP Vol 3 No 1 (2017): JASEP : Mei 2017
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54895/jsp.v3i1.426

Abstract

Strategy priority that can be applied to develop the duck eggs hatchery (Anas domesticus) di Desa Karang Tengah Kecamatan Buay Madang Timur Kabupaten Ogan Komering Ulu Timur. Livestock-based agribusiness region development is one of program alternative that is expected to respond the challenges and demands of livestock development that is to improve the income and welfare of the community. Community needs for products of poultry farms is high enough that include eggs and bacon. Duck products include eggs and bacon were good comes from good breeders so eggs duck hatchery management and maintenance of ducklings or Day Old Duck (DOD) is needed. This study aims to determine the internal and external factors of duck eggs hatchery development, formulate alternative strategies and determine the priority of the Strategy priority that can be applied to develop the duck eggs hatchery (Anas domesticus) di Desa Karang Tengah Kecamatan Buay Madang Timur Kabupaten Ogan Komering Ulu Timur Regency. The research location is in Hamlet Krasak, Kagokan Village, Gatak District, Sukoharjo Regency. The data used are primary and secondary data. Data analysis used are regresi cobb douglas. The results showed production DOD doesn’t fulfill consumer demand yet. Internal and external factors affecting duck eggs hatchery. analysis used are regresi cobb douglas produced five alternative strategies, those are maintain and improve the quality of DOD based on the breeders experience with government guidance, defend the market with managing distribution system by government and miters assistance, increase the production of DOD to fulfill market demands with improving business management, cooperating with eggs suppliers in various areas for the supply and additional of raw materials continuously, and hold a breeders forum to share information on how to resolve the various problems about duck eggs hatchery. Strategy priority that can be applied to develop the duck eggs hatchery (Anas domesticus) di Desa Karang Tengah Kecamatan Buay Madang Timur Kabupaten Ogan Komering Ulu Timur.that is maintain and improve the quality of DOD based on the breeders experience with government guidance.
ANALISIS KEUNTUNGAN KOMPARATIF USAHA BUDIDAYA IKAN AIR TAWAR DI DESA SRIKATON KECAMATAN BUAY MADANG TIMUR KABUPATEN OGAN KOMERING ULU TIMUR
JASEP Vol 2 No 2 (2016): JASEP : DESEMBER 2016
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54895/jsp.v2i2.427

Abstract

The cultivation of freshwater fish in South Sumatra Regional especially East OKU District of considerable interest as evidenced by the profits of farmers is large enough so that it can meet their needs, while the time required is not too long. This study aimed to calculate the income received by farmers and Feasibility Freshwater Aquaculture in Rural Srikaton Eastern District of Buay Madang East Ulu Ogan Ogan. The research was conducted in the village of Srirkaton. The research method used in this research is the survey method used to obtain the facts in the field by using a questionnaire. The sampling method used in this research is the method of strata. Samples are taken as many as 30 farmers sample of 83 members of the population of a percentage of 36.14 percent of samples. Based on a study of Freshwater Fish Cultivation in the village Srikaton Eastern District of Buay Madang East Ulu Ogan Ogan can be deduced, aquaculture revenues largest freshwater fish business received by farmers is in Group III Patin - Mujair amounting to Rp 16,033,155 per season harvest. From the analysis of the feasibility of that received by farmers shows that the cultivation of the Group III Patin - higher Mujair feasibility of group I and II, namely with R / C of 4.66.
ANALISIS KELAYAKAN DAN PRODUKSI USAHA PEMBENIHAN LELE DI KABUPATEN SLEMAN
JASEP Vol 2 No 2 (2016): JASEP : DESEMBER 2016
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54895/jsp.v2i2.428

Abstract

The purpose of this study was to determine the seeding farm income and analyzing factors affecting seed production of catfish. The method used in this research is quantitative descriptive. The data analyzed were the primary data and secondary data. Selection of study sites intentionally (purposive) that Sleman because Sleman is the center of catfish farming. Sleman be regarded as a center for Sleman conduct all activities ranging from upstream to downstream activities of catfish farming. The study was conducted in 4 Districts are located in the District Seyegan Sleman District, District Moyudan, Kalasan and District Godean. The sampling techniques was using four that area sampling, purposive sampling, proportional random sampling and snowball sampling. Data were analyzed by using: analysis of revenue, and margin analysis: Cobb-Douglas production function. The analysis showed that income catfish fry farmers during the first period (2 months) with an area of 133, 68 m2 is Rp. 9,241,647, -. Value of R/C ratio catfish fry farmers for 1 period was 3.79. Increasing the number of worms and an amount has significant positive effect on fry production of catfish.
FAKTOR – FAKTOR YANG MEMPENGARUHI PRODUKSI LADA PUTIH DI DESA TELANAI KECAMATAN BANDING AGUNG KABUPATEN OGAN KOMERING ULU SELATAN
JASEP Vol 2 No 2 (2016): JASEP : DESEMBER 2016
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54895/jsp.v2i2.430

Abstract

This study aims to analyze the factors - factors that affect White Pepper Production in the Village District of Appeal Telanai Ogan Ulu Ogan. The method used in this research is survey method and sampling method used in the study were randomized method (simple random sampling). Based on the analysis, there are three variables that real effect on the production of white pepper that land, seed, labor, while fertilizer prices are not real effect. The land area significantly at the level of 0.40 per cents with a significant value of 0.004, Seeds real effect on the level of 0.2 per cent with significant value 0.002 and fertilizer are also significant factors at the level of 0.10 per cents with significant value 0,000. While the labor factor and the price did not affect the production of white pepper with a significant value of 0.497 and 0.176. The factors that influence the production of white pepper that land, seed, fertilizer, while the labor factor and the price no real effect on the production of white pepper in the village Telanai District of South OKU District Court of Appeal.
EFISIENSI PEMASARAN BAWANG DAUN STUDI KASUS DI TANJUNG KARI KECAMATAN PULAU BERINGIN KABUPATEN OKU SELATAN
JASEP Vol 2 No 2 (2016): JASEP : DESEMBER 2016
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54895/jsp.v2i2.431

Abstract

Efficiency Analysis Marketing Research Objectives onion curry leaves in Tanjung Beringin Subdistrict Island Ulu Ogan Ogan is to calculate farm income scallion in Tanjung Kari and determine the marketing efficiency of scallion in the village of Kari Tanjung Beringin Subdistrict Island. The method used in this study is a survey method using a questionnaire as a data collection tool. Samples taken as many as 30 farmers sample of 210 members of the population of the percentage of the sample by 30 percent, collectors and collectors in the sub-district village 4 3. The results reveal receipt scallion Rp. 7,863,333 / ha / MT and the production cost of Rp. 5.85035 million / ha / MT, the obtained revenue of Rp 2,012,983 / ha / MT2. Marketing onion curry leaves in Tanjung Beringin Subdistrict Island has been streamlined, with a second channel that is marketing through traders subdistrict then directly marketed by wholesalers who then continued on the retailer directly at the consumer end is the best channel with a percentage of 5.4% efficiency.
STRATEGI PENGEMBANGAN USAHA TERNAK SAPI POTONG DI DESA TANJUNG KEMALA BARAT KECAMATAN MARTAPURA
JASEP Vol 2 No 2 (2016): JASEP : DESEMBER 2016
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54895/jsp.v2i2.434

Abstract

The research was conducted in the village of Tanjung Kemala Martapura Eastern District of East OKU District with the aim to determine the business development strategies of cattle. The method used in this study is a survey. The total sample of 25 respondents. Where the peasant population of 110 beef cattle and for his cattle population of 650 animals, with criteria based on beef cattle aged 1-2 years old, has a number of cattle over three tails, and the experience of farmers over five years, respondents agent (buyer) 2, animal husbandry 2. Data were analyzed using input-output approach and descriptive analysis. The results obtained by the development strategy is to increase production and quality of livestock, in order to keep prices and demand remain high and cooperating with the government of East OKU District in completing the infrastructure farmers to ranchers can better know the procedures for the care and maintenance of cattle well.