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Jurnal Administrasi Publik dan Bisnis (JaPaBis)
Published by Sekolah Tinggi Ilmu Administrasi Lancang Kuning Dumai
ISSN : 25410989     EISSN : 26566095     DOI : https://doi.org/10.36917/japabis.v4i2.49
Core Subject : Science, Social,
Decision Sciences, Operations Research & Management Social Sciences
Ruang Lingkup (FOCUS AND SCOPE) 1. ADMINISTRASI PUBLIK 2. ADMINISTRASI BISNIS 3. SOSIAL DAN BUDAYA 4. TENKNOLOGI DAN INFORMASI 5. MANAJEMEN 6. BAHASA INGGRIS
Arjuna Subject : Ilmu Sosial - Administrasi Publik
Articles 11 Documents
 1   2 
Search results for , issue "Vol 7 No 2 (2025): September" : 11 Documents clear
Implementasi Kebijakan Makan Bergizi Gratis (MBG) (Studi Kasus pada SMA Swasta Lancang Kuning Kota Dumai) Erinaldi; Ananta, Dhea Nabila Putri; Nadhira, Syarifah
Jurnal Administrasi Publik dan Bisnis Vol 7 No 2 (2025): September
Publisher : LPPM STIA Lancang Kuning Dumai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36917/japabis.v7i2.409

Abstract

Balanced nutrition from school age is essential to support health, learning ability, and human resource quality. The Free Nutritious Meal (MBG) program is a government policy aimed at ensuring children’s right to adequate nutrition and improving education quality. This study analyzes the implementation of the MBG program at SMA Swasta Lancang Kuning Dumai based on George C. Edwards III’s implementation theory, focusing on communication, resources, implementers’ disposition, and bureaucratic structure. A descriptive qualitative method was used through interviews, observation, and documentation. The findings show that the MBG program positively impacts students’ motivation, discipline, and well-being but faces challenges in communication consistency, facility supervision, menu variety, and food distribution timeliness. Recommendations include strengthening coordination, standardizing procedures, improving quality control, and increasing active participation from schools and students to ensure the program’s effectiveness and sustainability.

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