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JEBIMAN: Jurnal Ekonomi, Bisnis, Manajemen dan Akuntansi
Published by CV. Adiba Aisha Amira
ISSN : -     EISSN : 2985654X     DOI : -
Core Subject : Social,
Social Sciences
JEBIMAN: Jurnal Ekonomi, Bisnis, Manajemen dan Akuntansi is a journal that publishes research results, both theoretical and field studies, in general, and specifically related to economics, business, management, and accounting.
Arjuna Subject : Ilmu Ekonomi, Ekonometrika dan Keuangan (semua kategori) - Ilmu Ekonomi, Ekonometrika dan Keuangan (Lain-Lain)
Articles 25 Documents
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Search results for , issue "Vol. 1 No. 5 (2023): September" : 25 Documents clear
ANALISIS PRODUKSI DALAM PERSPEKTIF EKONOMI ISLAM (Studi Kasus Pada keripik Cinta Mas Hendro Kecamatan Gebang Kabupaten Langkat) Nursani Alvia Siregar; Sabilla Cahya Kinanti
JEBIMAN : Jurnal Ekonomi, Bisnis, Managemen dan Akuntansi Vol. 1 No. 5 (2023): September
Publisher : CV. ADIBA AISHA AMIRA

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Abstract

This study aims to determine the production process of a producer in processing his product which is reviewed based on Islamic economics. The research method used is a qualitative approach. Data collection techniques used in this study were interviews and observation. The subjects used were the owner of the Mas Hendro love chip business and his employees. The results of this study indicate that the process of making love chips follows the production rules in Islam. The owner uses halal ingredients, maintains cleanliness, does not use preservatives or food coloring, maintains the security and safety of his employees and consumers, gives alms by giving free food and drinks to consumers. Researchers hope that research can be useful, especially for producers to continue to pay attention to halal, hygiene and consumer health in making a product for the sake of achieving benefit.
ANALISIS ETIKA BERKONSUMSI PADA MAKANAN DAN MINUMAN: (Studi Kasus Pada Mahasiswa/ mahasiswi Universitas Islam Sumatera Utara) Afriza Ulfa Ritonga; Sri Rahmanita Pulungan
JEBIMAN : Jurnal Ekonomi, Bisnis, Managemen dan Akuntansi Vol. 1 No. 5 (2023): September
Publisher : CV. ADIBA AISHA AMIRA

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Abstract

Ethics is an assessment of the nature of a person who is good and in accordance with morals or good actions and applies in society. Consumption is an activity that consumes the value of an item or service, such as: food, drink, clothing and others. So the ethics of consumption is spending or consuming products that are lawful and good, prioritizing maslahah and simplicity. In today's society there are many people who do not use ethical consumption. So that it is rare that we can find people who use ethical consumption, one might even say they don't exist at all. What a loss for us who do not know what path we will accept if we do not practice consumption ethics properly and correctly. Rasulullah SAW. It has forbidden us about good consumption ethics and that is also explained in the Qur'an. So let's not forget the ethics of consumption, especially if we forget it, it will have an impact on our health.
ANALISIS PERILAKU KONSUMSI MAHASISWA DALAM PERSPEKTIF EKONOMI ISLAM : (STUDI KASUS PADA MAHASISWA UIN SUMATERA UTARA) Aqil Muhammad Hasibuan; Putri Amirah Hajarani
JEBIMAN : Jurnal Ekonomi, Bisnis, Managemen dan Akuntansi Vol. 1 No. 5 (2023): September
Publisher : CV. ADIBA AISHA AMIRA

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Abstract

This study aims to determine the consumption behavior of UIN North Sumatra students in the perspective of Islamic economics. The research method used is a qualitative approach. Data collection techniques used in this study were interviews and observation. The subjects used were active students from 2019 to 2022 studying at UIN North Sumatra. The results of this study indicate that UIN North Sumatra students have good consumption ethics, in consuming an item they prioritize interests over desires, pay attention to halal labeling, cleanliness, quality and benefits of the product to be purchased. North Sumatra UIN students are also aware of the importance of caring for one another, because behind the property we have there are other people's rights. Researchers hope that research can be useful, especially for students to be wiser in consumption.
ANALISIS SWOT PADA UMKM BOLA UBI LUMER CRISPY UNTUK MENINGKATKAN STRATEGI DAN DAYA SAING Nikken Syakira Haq; Tyna Yunita; Arya Bayu Sayeti; Rewang Budi Prasetyo
JEBIMAN : Jurnal Ekonomi, Bisnis, Managemen dan Akuntansi Vol. 1 No. 5 (2023): September
Publisher : CV. ADIBA AISHA AMIRA

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Abstract

This research was carried out because many MSMEs are similar to the “Bobimercy” business. It is interesting to study because “Bobimercy” the food business from processed sweet potatoes, is a company that is always trying to develop to continue competing with other competitors. This qualitative descriptive study focuses on SWOT analysis to help “Bobimercy” business owners increase competitiveness to compete with similar SMEs. The presence of the culinary business is now the latest trend that makes a person less willing to consume traditional food. The data collection technique used was a literature review and observation study method. The ST strategy, which uses strength factors to overcome threat factors, is a strategy obtained based on the analysis of the SWOT matrix and the IFAS-EFAS matrix. This implementation aims to improve product quality so that it can compete with other cassava processed business products and innovate products with different advantages from the others. Bobimercy stands for crispy melted sweet potato balls. This product was created and launched in March 2023, to be precise. Crispy sweet potato balls are produced hygienically to maintain the quality and image of the product so that it reaches the customer in a clean condition.
ANALISIS SWOT PADA UMKM (BASO ACI) Husni Fauzi Ramadhan; Tyna Yunita; Ivan Ardiansyah; Rizky Maulana
JEBIMAN : Jurnal Ekonomi, Bisnis, Managemen dan Akuntansi Vol. 1 No. 5 (2023): September
Publisher : CV. ADIBA AISHA AMIRA

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Abstract

At present the development of business life which is increasingly advanced and fast, is a challenge or at the same time a threat for entrepreneurs to maintain their profitability, support the progress of their business and win the competition with other businesses. In the field of the food industry is one of several forms of business or business that is very fast in demand among business people today. The development of the culinary business in Indonesia in this modern era is growing rapidly where various delicious dishes have been developed. Micro, small and medium enterprises (MSMEs) are one of the main pillars of the country's economic development and can prove their resilience in the face of economic crises. In order to survive and compete with other similar businesses, research was conducted to analyze existing internal and external environmental factors so that appropriate strategies could be determined. This research is descriptive in nature and data collection techniques are carried out by means of observation, interviews, and questionnaires. Data analysis using SWOT analysis. This analysis pays attention to internal factors (Strengths and Weaknesses) and external factors (Opportunities and Threats).
PENGARUH ONLINE CUSTOMER REVIEW TERHADAP KEPERCAYAAN MAHASISWA PENGGUNA SHOPEE DI FAKULTAS EKONOMI BISNIS UNIVERSITAS NEGERI MAKASSAR Dilla Apriliana Mahrun; Muhammad Ilham Wardhana; Muhammad Ichwan Musa
JEBIMAN : Jurnal Ekonomi, Bisnis, Managemen dan Akuntansi Vol. 1 No. 5 (2023): September
Publisher : CV. ADIBA AISHA AMIRA

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Abstract

The purpose of this study aims to determine the effect of online customer reviews on customer trust in e-commerce shopee among students of the Faculty of Economics and Business, Makassar State University. The population in this study is the undergraduate business economics students at Makassar State University as consumers who have made purchases on the Shopee site with a population of 5445 Makassar State University students. The minimum sample for this research is 98 respondents from the Faculty of Economics. Business Strata (S1) Makassar State University. Overall, this study shows that the respondents' assessment of this research variable, namely Online Customer Review (X), is generally good. This is indicated by the many agreed responses from the independent variable customer trust in the shopee application. Based on the results of this study, it can be concluded that online customer reviews have a positive effect on customer trust in 98 respondents to students of the Faculty of Economics and Business, Makassar State University.
PENERAPAN MANAJEMEN PERUBAHAN PADA ETOS KERJA ISLAMI TERHADAP PENGURANGAN RESIKO TERHADAP KINERJA KARYAWAN: STUDI LITERATUR Adelika Adelika; Chuzaimah Batubara
JEBIMAN : Jurnal Ekonomi, Bisnis, Managemen dan Akuntansi Vol. 1 No. 5 (2023): September
Publisher : CV. ADIBA AISHA AMIRA

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Abstract

Identification of potential protective variables that can assist in the development of resilience will be made possible by better knowledge of the potential elements that prevent decreased life satisfaction and harmful side effects. Protective variables that can assist the development of resilience will be made possible by better knowledge of the elements that prevent decreased life satisfaction and harmful side effects. In particular, qualitative research methodologies are used. the attempt of this study to evaluate while descriptively, is descriptive in nature. In qualitative research, the emphasis is on process and meaning. The emphasis is on process and meaning. The theoretical basis serves as a guide so that the topic of study is in accordance with the actual situation. Several survey participants reported being able to go to religious services to relieve stress and to be able to go to places of worship to relieve stress. teachings encourage Islam Muslims to practice worship, especially prayer, as servants who seek Allah's help for help in prayer when they are experiencing problems in their lives. prayer when they experience problems in their life encourages Muslims to maintain their religious practices, religious practices including including prayer ,prayer,. A man may take the opportunity to protect all his hidden and repressed feelings until they are lifted from him; Based on the written opinion, it can be concluded that the description of Islamic work ethics, change and change management can take the power of a company or company, especially because the Islamic principles that are highly upheld bring many benefits and blessings. , which came later, would make the company even more advanced. Changes in the spirit of continuous improvement can improve the performance and expertise of each member of the school which can improve community teaching standards, which can improve teaching standards.
ANALISIS PENERAPAN MANAJEMEN LABA DALAM MENINGKATKAN KUALITAS PERUSAHAAN BERDASARKAN NILAI-NILAI ISLAM Juwita Putri Wulandari; Chuzaimah Batubara
JEBIMAN : Jurnal Ekonomi, Bisnis, Managemen dan Akuntansi Vol. 1 No. 5 (2023): September
Publisher : CV. ADIBA AISHA AMIRA

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Abstract

Earnings management is generally considered an unethical behavior, as it implies management discretion over accounting data, which may lead to manipulation of financial information available. However, companies' involvement in social responsibility projects shows that they care about the well-being of society, which goes beyond profits. The amount of profit generated. The amount of profit generated. Earnings management seems to have become a global corporate culture carried out by all companies. With the development of the corporate world, each entity must be able to compete with the products of companies in their respective sectors. Although in theory, performance management is considered halal when it does not conflict with Generally Accepted Accounting Principles (GAAP), the practice of performance management is considered incompatible with the values contained therein.
KEPEMIMPINAN STRUKTUR ORGANISASI BUDAYA ORGANISASI DAN DISIPLIN KERJA TERHADAP KINERJA DALAM MANAJEMEN ISLAM Ade Noviola Fadillah
JEBIMAN : Jurnal Ekonomi, Bisnis, Managemen dan Akuntansi Vol. 1 No. 5 (2023): September
Publisher : CV. ADIBA AISHA AMIRA

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Abstract

Employee performance is an interesting research subject because employee performance is important for organizational sustainability. The purpose of this research is to examine the relationship between organizational structure, work discipline, and employee performance as well as the influence of change management and leadership change on these factors. Other factors examined include the impact of organizational culture and organizational structure on employee performance. The number of employees who became the population of this study were 97 people. The 97 employees who were the sample of the study also represent the general population. Saturated or census sampling techniques are used in the sampling process. This study uses statistical analysis with multiple linear regression techniques and SPSS software. This is a kind of quantitative research. According to the findings of data analysis, change management, innovative leadership, organizational models, organizational culture, work compliance, and change management have a significant impact on employee performance.
STRATEGI INOVASI DALAM PENGEMBANGAN SDM: MEMBUKA POTENSI KREATIF DAN KOLABORATIF: (Kementerian Keuangan Republik Indonesia) Ali Mahadi Ritonga; Ahmad Sabili Yuhda; Angga Pradana Kusuma; Nanda Kurniawan Lubis; Suhairi Suhairi
JEBIMAN : Jurnal Ekonomi, Bisnis, Managemen dan Akuntansi Vol. 1 No. 5 (2023): September
Publisher : CV. ADIBA AISHA AMIRA

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Abstract

In today's digital era, it gives birth to technological innovations that change a lot of the way of working and living and in doing work. Technological updates that occur give birth to various opportunities in all sectors of human life. However, the progress that occurs can take over the work done by humans. So the need for mature readiness in building quality human resources to balance existing technological advances. This research was conducted to find out how strategies can be carried out in efforts to develop human resources in the current era. The purpose of this study itself is to explain, analyze, and examine how strategies in building human resources in facing the current digital era. The type of method carried out in this study is a literature method with a descriptive analysis approach.

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