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Tabita N. Ralahalu
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bakira.unpatti@gmail.com
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+6281399962122
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Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Universitas Pattimura Jl. Mr. Chr. Soplanit, Kampus Poka, Ambon 97233
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Kota ambon,
Maluku
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BAKIRA: Jurnal Pengabdian Kepada Masyarakat
Published by Universitas Pattimura
ISSN : -     EISSN : 27461777     DOI : https://doi.org/10.30598/bakira.2023.4.2
Core Subject : Education, Agriculture,
Agriculture, Biological Sciences & Forestry Other
Bakira Journal is a journal of Community Service in Pattimura University. In the local language, Bakira means hurrying or appliying the knowledge immediately, so there will be an enhancement of knowledge and skill in the community and be useful. Bakira journal covers all fields of science (agriculture, fisheries, law, engineering, social and political science, basic science, education and medicine). The Bakira Journal will be published twice a year. The first publication began in June 2020 and the second publication in December 2020.
Arjuna Subject : Umum - Umum
Articles 7 Documents
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Search results for , issue "Vol 1 No 2 (2020): BAKIRA : Jurnal Pengabdian Kepada Masyarakat" : 7 Documents clear
PEMBUATAN HERBAL CENGKEH OLEH KELOMPOK MASYARAKAT DI DESA HALONG, KECAMATAN BAGUALA KOTA AMBON Veince Benjamin Silahooy; Denny Latumaerissa
BAKIRA: Jurnal Pengabdian Kepada Masyarakat Vol 1 No 2 (2020): BAKIRA : Jurnal Pengabdian Kepada Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/bakira.2020.1.2.58-63

Abstract

Clove leaves are a local Maluku plant that can increase the work of lymphocytes which function to protect the body from antigen attacks that can damage the body. Clove leaf extract has the potential to increase macrophage activity. Macrophages are one of the cells that play an important role in the immune response of living things so that the body will be able to withstand attacks from outside which can interfere with bodily functions. Community service is carried out to foster and train community groups in processing clove leaves into a salable herbal tea. The goal is to improve consumer health and support the economic needs of partners. So that economic and social problems that often arise in the social life of community service partner groups can be eliminated. The results obtained are that several economic and social problems from partners can be resolved, including the availability of equipment that can support production activities. In addition, partners who do not have a job indirectly have the opportunity to open employment opportunities which of course can bring benefits, and partner members' habit of consuming alcohol is also slowly decreasing.
PENINGKATAN KEMAMPUAN PENILAIAN STATUS GIZI MELALUI PENYULUHAN DAN PENYEGARAN KADER POSYANDU DI WILAYAH KERJA PUSKESMAS TAWIRI KOTA AMBON Nilfar Ruaida; Octovina Soumokil; Santi Aprilian Lestaluhu
BAKIRA: Jurnal Pengabdian Kepada Masyarakat Vol 1 No 2 (2020): BAKIRA : Jurnal Pengabdian Kepada Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/bakira.2020.1.2.64-69

Abstract

The results of the 2015 Health Workforce Development Research (Risbinakes) in the work area of the Tawiri Community Health Center found 239 samples of 76 baduta were stunted (short nutrition) and 44 of them were born to mothers who suffered from chronic energy deficiency during pregnancy. Based on the results of statistical tests, there is a significant relationship between pregnant women who suffer from KEK and their babies that will result in stunting. The role of kader in the implementation of the Posyandu in the working area of the Tawiri Health Center is quite good in attendance, participation and skills. Cadre skills are still lacking, especially in measuring of the length/height of children under five. Besides, during the research, especially in screening for the incidence of stunting, it was seen that the measurement of nutritional status did not meet the anthropometric requirements because the damaged microtoice only used a measuring tape.This can result in inaccurate measurement results so that the previous stunting data is quite large. The purpose of this Community Service is to improve the ability to assess nutritional status through refreshing kader posyandu in the work area of the Tawiri Community Health Center.The implementation of the activity consisted of 2 activity stages, namely counselling on monitoring nutritional status to prevent stunting in children using posters and refreshing kader posyandu. This activity is also to reduce errors that arise such as errors in equipment (not yet calibrated), errors in observers (measurement errors, reading, recording). The results of the counselling showed an increase in participant knowledge and an increase in the ability of kader posyandu in measuring, reading, and recording measurement results using anthropometric tools.
SKRINING KADAR GLUKOSA DARAH, ASAM URAT DAN KOLESTEROL DI NEGERI SEITH KECAMATAN LEIHITU KABUPATEN MALUKU TENGAH Felmi Violita Ingrad de Lima; Is Asma’ul Haq Hataul; Yuniasih Mulyani J. Taihuttu
BAKIRA: Jurnal Pengabdian Kepada Masyarakat Vol 1 No 2 (2020): BAKIRA : Jurnal Pengabdian Kepada Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/bakira.2020.1.2.70-78

Abstract

Non-communicable diseases (NCDs) is a local and global health problem. The metabolic keys to control NCDs are blood pressure, blood sugar level, and cholesterol level control. The three keys, including uric acid level, play a role in cerebrovascular disease such as coronary heart disease and ischemic stroke, which leads to death. Screening for those factors is one step to avoid increasing cardiovascular disease, leading to decreasing in NCDs. This is a health service activity to provide blood glucose, uric acid, and cholesterol data to support health workers in Negeri Seith. The respondent's blood, whose age was more than 35, was drawn after signing the informed consent. It was using the easy-touch device meter to collect the respondent's blood. The result showed that largely Seith community has a normal blood sugar level (78%), normal uric acid level in males and females (95.5% versus 96.8%), but a high level of cholesterol (40.6%). This activity is carried out according to giving appropriate data to the community and health workers to prevent the NCDs.
PEMANFAATAN BUAH LOKAL DALAM RANGKA PEMBUATAN MINYAK KELAPA MURNI (VCO/VIRGIN COCONUT OIL) DI DESA TIAL KABUPATEN MALUKU TENGAH A Netty Siahaya; Chaterina Bijang; Sherly J. Sekewael; I Wayan Sutapa
BAKIRA: Jurnal Pengabdian Kepada Masyarakat Vol 1 No 2 (2020): BAKIRA : Jurnal Pengabdian Kepada Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/bakira.2020.1.2.79-83

Abstract

The community service program aims to increase the economic value of coconut fruit through the production pf the processed coconut into virgin coconut oil with the target being women. Empowerment of women families in the Tial Vilage who are economically unproductive people (ordinary people). The targets are set by considering the efficiency and intensity of program implementation. Participants who are the group of housewives with the types of problems handled include aspect of production and business management. The production aspect is by training women for family welfare empowerment to produce virgin coconut oil (VCO) without healting with the hel of enzymes sourced from the use og local fruits, namely pineaplles and papaya. Meanwile, business management is planned by cooperating with cooperatives, stalls, shops,traders in markets, and supermarkets for marketing. Inessence, this activity is expected to be a solution to the problems faced by the community through an integrated approach, in order to increase the economic value of coconuts which are still not optimally utilized.
PENGEMBANGAN DISTRIBUSI PEMASARAN PRODUK GERABAH BAGI PENGRAJIN GERABAH DI DESA OUW KECAMATAN SAPARUA KABUPATEN MALUKU TENGAH Audry Leiwakabessy; Ludwina Pormes
BAKIRA: Jurnal Pengabdian Kepada Masyarakat Vol 1 No 2 (2020): BAKIRA : Jurnal Pengabdian Kepada Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/bakira.2020.1.2.84-88

Abstract

This community service activity aims to help develop marketing distribution due to the fact that technically all pottery craftsmen in the village of Ouw have been able to innovate with existing handicraft businesses, but from the marketing side it is still very minimal due to a lack of knowledge and a lack of business networks formed with end sellers. The method used to be a solution to partner problem solving is training by providing materials that can be understood by pottery craftsmen in simple language. The result of the trainning activites is the pottery craftsmen can design a marketing distribution and will applied by promoting and building sales networks with souvenir shops and restaurants in the Ambon city. The conclusion of this community service activity is to provide an added value for business development and knowledge about the importance of building business networks with the assumption that if the production and marketing of pottery handicraft products goes well, it will have a possitive impact on the prosperity of them. Hopefully this community service activity can continue with a financial statement training and business development methods must be socialized by financial institutions or providers of business capital.
PENERAPAN TEKNOLOGI BIOGAS DAN KOMPOS ELA SAGU DALAM UPAYA PENINGKATAN KESEJAHTERAAN PETERNAK SAPI DI DESA MAMALA KABUPATEN MALUKU TENGAH Ch W Patty; L Joris; I Sangadji
BAKIRA: Jurnal Pengabdian Kepada Masyarakat Vol 1 No 2 (2020): BAKIRA : Jurnal Pengabdian Kepada Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/bakira.2020.1.2.89-93

Abstract

These days energy has become one of the most important needs for society, considering the scarcity of basic household needs such as kerosene and firewood. The fulfilling of these needs could be solved by utilizing renewable energy. Some renewable energy only needs simple technology to be produced, such as biogas. Biogas could be produced through utilizing the farm waste such as cow manure that are generally wasted and polluted the environment.In Mamala Village, Central Maluku, the technology to produce biogas could be developed, considering the status of mamala as one of the center for cow husbandry in Central Maluku. Currently there are around 79 that are farmed by either group of farmers or individual farmers. The needs for compost in this village are very high because of the rarity and the expensive price of chemical fertilizers (inorganic), meanwhile 51,74% of the resident of this village are grow corps as their main source of income. The usage of chemical fertilizer also decreases farms production. Therefore, the supply of organic fertilizer such as compost that could be produced with cow manures, and sagoo waste should be increased. The produced composts could be sold or used for any kind of crops that are being cultivated in the village to feed livestock. In return the vegetables that are cultivated to feed livestock could also be sold to increase prosperity of the villagers.
PENINGKATAN KAPASITAS SDM DALAM MEINGIMPLEMENTASIKAN EKOWISATA BERBASIS KOMUNITAS (COMMUNITY-BASED ECOTOURISM) DI NEGERI SAWAI KECAMATAN SERAM UTARA MALUKU TENGAH Dian F Nanlohy; Nurlaila Tuanany; Victor D Tutupary; Jean E Ilela
BAKIRA: Jurnal Pengabdian Kepada Masyarakat Vol 1 No 2 (2020): BAKIRA : Jurnal Pengabdian Kepada Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LP2M) Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/bakira.2020.1.2.94-103

Abstract

The concept of community-based ecotourism emphasizes on efforts to conserve biodiversity by creating close cooperation between local communities and the tourism industry. The fundamental thing in community-based tourism development based on the ecotourism concept is to improve the quality of human resources and skills of local communities around tourist areas. The quality of human resources and community skills are the central issues in this Community Service program. This can be seen in the condition of ecotourism management in Sawai village which is not optimal yet. Activities undertaken include: Establishment of Pokdarwis; Sapta Pesona socialization; Socialization of the development of marine tourism potential; Socialization of ecotourism development on tourist attractions; Study of tourism philosophy and tourism philosophy; Socialization and discussions on the management of statistics on the dynamics and trends of tourism; Socialization of waste management (household waste); Environmental clean activities; and English for Tourism training.

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