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Contact Name
Andri Nofiar. Am
Contact Email
garuda@apji.org
Phone
+6282328184192
Journal Mail Official
isbn@yayasandpi.or.id
Editorial Address
Jl. Tengku Muhammad KM.2, Batu Belah, Kec. Bangkinang, Kab. Kampar, Provinsi Riau, 28463
Location
Kab. kampar,
Riau
INDONESIA
Jingler: Jurnal Teknik Pengolahan Pertanian
Published by Politeknik Kampar
ISSN : 29877997     EISSN : 29879248     DOI : 10.59061
Core Subject : Agriculture,
1. Bidang Ilmu Teknologi Industri Pertanian 2. Bidang Ilmu Teknologi dan Manajemen Agroindustri 3. Bidang Ilmu Teknik Bioproses
Articles 5 Documents
Search results for , issue "Vol. 3 No. 1 (2025): Juni : JINGLER : Jurnal Teknik Pengolahan Pertanian" : 5 Documents clear
Strategi Pengembangan Usahatani Salak Pondoh (Salacca Edulis) di Kabupaten Rejang Lebong Abu Sutikno; Febri Nur Pramudya; Dwita Prisdinawati
JINGLER : Jurnal Teknik Pengolahan Pertanian Vol. 3 No. 1 (2025): Juni : JINGLER : Jurnal Teknik Pengolahan Pertanian
Publisher : Politeknik Kampar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59061/jingler.v1i1.420

Abstract

This research is to (1) Determine the internal factors (IFE) and external factors (EFE) of Pondoh salak farming in Rejang Lebong Regency. (2) Knowing the appropriate alternative strategy for developing pondoh salak farming in Rejang Lebong Regency. This research method was carried out qualitatively and quantitatively using a questionnaire. Location determination is carried out purposively on the farm shouted pondoh Mr. Andi in Air Merah Village, Curup Tengah District, Rejang Regency . The analysis used is IFE, EFE, SWOT MATRIX. The results of this research are the internal factors that are the main strengths of Mr. Andi's pondoh salak Sahatani are having their own land , competitive prices for salak , the availability of potential areas for developing salak . Weakness factors are the lack of understanding of snake fruit farmers regarding good snake fruit cultivation , limited capital , production is still low . External factors that become the biggest opportunities for Mr. Andi's pondoh salak farming business are the wide market share , quite large market demand , and fast return on investment . Threat factors are the increasingly limited land for salak farming , the presence of new competitors , the high prices of production facilities . Alternative strategies that can be utilized and applied in salak farming Mr. Andi 's cottage . The alternative obtained is an aggressive strategy that focuses more on the S - O (Strengths - Opportunities) strategy.
Analisis Strategi Bauran Pemasaran (Marketing Mix) UMKM Gula Semut Sari Aren Desa Air Meles Ataskecamatan Selupu Rejang Kabupaten Rejang Lebong Armiya Yuniarti; Gracia Gabrienda; Mira Yanuarti
JINGLER : Jurnal Teknik Pengolahan Pertanian Vol. 3 No. 1 (2025): Juni : JINGLER : Jurnal Teknik Pengolahan Pertanian
Publisher : Politeknik Kampar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59061/jingler.v3i1.421

Abstract

Marketing Mix is ??a combination of marketing activities carried out by companies to market certain goods and services during a certain period of time and a certain market. The purpose of this study was to determine the internal factors and external factors encountered in the application of the marketing mix (Marketing Mix) at Semut Sari Aren Sugar UMKM AND To find out and identify the application of the marketing mix (Marketing Mix) at Semut Sari Aren Sugar UMKM. This research was carried out in June - July 2023 on Jl Pramuka No. 5 Hamlet I Air Meles Atas, Selupu Rejang District, Rejang Lebong Regency. This research method uses the IFE, EFE, SWOT analysis and 7p marketing mix methods. The results of this study are the internal factors that are the main strength in the UKM Sari Aren Sugar Ants in Air Meles Atas Village, Selupu Rejang District, Rejang Lebong Regency, namely a competent workforce, the availability of a lot of raw materials for palm sugar and palm sugar products which have different characteristics from other products. other sugar. Weakness factors consisting of the lack of interest in buying by the local community, and limited market information and limited capital. External factors that become opportunities for the Semut Sari Aren Sugar MSMEs in Air Meles Atas Village, Selupu Rejang District, Rejang Lebong Regency are the support from the government, the development of science and technology in supporting the formation of the sugar palm agroindustry, and exhibitions held by the government to market palm sugar products. Factors that pose a threat are consumer demands for quality, demands for high export quality standards and changing seasons.
Pengaruh Suhu Fraksinasi terhadap Mutu Red Palm Oil Khairiah, Hanifah
JINGLER : Jurnal Teknik Pengolahan Pertanian Vol. 3 No. 1 (2025): Juni : JINGLER : Jurnal Teknik Pengolahan Pertanian
Publisher : Politeknik Kampar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59061/jingler.v3i1.1051

Abstract

Red Palm Oil (RPO) is one of the edible oil products derived from palm oil that retains its carotene content. Carotene is an important compound for the human body, as it functions as a provitamin A and also acts as a natural antioxidant. The production of RPO involves several stages, one of which is the fractionation process. This process is carried out to separate the liquid fraction (olein) from the solid fraction (stearin). If fractionation is not performed properly, a significant amount of stearin may remain in the RPO, causing the oil to become cloudy or solidify easily at temperatures below 25°C, including at room temperature. To date, literature examining the relationship between fractionation and the quality of RPO remains limited. Therefore, this study was conducted by varying the fractionation temperatures of RPO at 10°C, 15°C, 20°C, and 25°C. The purpose of these variations is to determine the optimal temperature for the fractionation process in order to produce high-quality RPO. The quality parameters of RPO analyzed in this study include: Free fatty acid (FFA) content, Moisture content, Carotenoid level, Iodine value, and Pelican oil.
Analisis Hubungan Pengetahuan dan Keterampilan Petani Nilam di Desa Uete Kecamatan Uluiwoi Kabupaten Kolaka Timur Said Said; Leni Saleh; Sarty Syarbiah; Endang Sumiratin
JINGLER : Jurnal Teknik Pengolahan Pertanian Vol. 3 No. 1 (2025): Juni : JINGLER : Jurnal Teknik Pengolahan Pertanian
Publisher : Politeknik Kampar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59061/jingler.v3i1.1154

Abstract

This study aims to analyze the relationship between the knowledge and skills of farmers in cultivating patchouli in Uete Village, Uluiwoi District, East Kolaka Regency. The sample size used in this study is 23 patchouli farmers. The method used to obtain the necessary data and information is a questionnaire (survey) distributed to the respondents. The scoring technique used in the questionnaire is the Likert scale with three measurement levels to assess the knowledge and skills of the farmers. The Likert scale used in this study allows the researcher to evaluate the extent to which farmers possess the knowledge and skills needed in patchouli farming. The collected data was then analyzed using the Rank Spearman statistical technique to examine the relationship between the farmers' knowledge and the skills they possess. This technique was chosen because it can measure the relationship between two variables that do not need to be normally distributed and are related. The results show that the farmers' knowledge in patchouli farming can be categorized as high, with a percentage of 73.91%. This indicates that the majority of farmers have a good understanding of how to cultivate patchouli, including the techniques needed to improve patchouli yields. Furthermore, the farmers' skill level is also categorized as skilled, with a percentage of 73.18%. This means that most farmers have the necessary skills to manage patchouli farming effectively. Based on these results, it can be concluded that the knowledge and skills of farmers in Uete Village, Uluiwoi District, East Kolaka Regency are in the high category. Good knowledge positively impacts farmers' skills in patchouli farming, indicating that increasing knowledge can contribute to improving skills. Therefore, the development of better training and education for farmers is crucial to enhancing productivity and the sustainability of patchouli farming in the region.
Analisis Data Penerimaan, Biaya, dan Pendapatan Usahatani Padi Sawah di Desa Matahori Kecamatan Padangguni Kabupaten Konawe Jumran Jumran; Sarty Syarbiah; Leni Saleh; Tauwi Tauwi
JINGLER : Jurnal Teknik Pengolahan Pertanian Vol. 3 No. 1 (2025): Juni : JINGLER : Jurnal Teknik Pengolahan Pertanian
Publisher : Politeknik Kampar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59061/jingler.v3i1.1155

Abstract

This study aims to analyze the income from rice farming in the rice fields of Matahori Village, Padangguni Subdistrict, Konawe Regency. The sample used in this study consists of 20 farmers, selected through a census. This research is descriptive quantitative in nature, focusing on the analysis of data regarding revenue, costs, and income from rice farming in Matahori Village. The analytical tool used in this study is income analysis, which calculates the difference between the revenue earned by farmers and the costs incurred during the production process. The results of the study show that the total income from rice farming in Matahori Village amounts to IDR 672,232,000. The average income per farmer is IDR 33,611,600. This significant income indicates that rice farming in Padangguni Subdistrict has good economic potential for the local community. It shows that rice farming can make an important contribution to improving the economy, especially for farmers who manage their land well. However, the study also identifies several costs that farmers must incur, such as the costs of purchasing seeds, fertilizer, pesticides, and labor. These costs certainly affect the total income received by farmers. Nevertheless, the income derived from rice farming still shows a profitable potential for farmers, given the high income generated. Overall, the results of this study indicate that rice farming in Matahori Village, Padangguni Subdistrict, makes a significant contribution to the local economy. With proper management, rice farming has the potential to continue growing and providing greater welfare for farmers. Success in managing this agricultural business can serve as an example for other areas in improving the economy based on agriculture.

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