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Trend and Future of Agribusiness
Published by Institute for Advanced Science, Social, and Sustainable Future
ISSN : -     EISSN : 30631785     DOI : https://doi.org/10.61511/tafoa.v1i2.2024
Core Subject : Agriculture, Social,
Agriculture, Biological Sciences & Forestry Environmental Science Social Sciences
Aims TAFOA aims to advance interdisciplinary dialogue at the intersection of agribusiness and sustainable development. The journal strives to facilitate collaboration among scholars, enhance understanding of human-environment interactions, and contribute to sustainable futures through the dissemination of high-quality, cutting-edge research. Focus TAFOA is dedicated to publishing research that addresses contemporary issues in agribusiness, social sciences, and environmental sustainability. The journal emphasizes interdisciplinary and multidisciplinary approaches, bridging theoretical, practical, and policy perspectives to offer comprehensive insights into the complexities of agribusiness within social and environmental contexts. Scope This journal seeks to publish a broad range of scholarly articles, including: 1. Innovative Agribusiness Models: Explores cutting-edge business models and practices within agribusiness that drive sustainability and resilience. This includes research on circular economy approaches, technology integration, and novel market strategies that address environmental and social challenges. 2. Socio-Economic Impacts of Agribusiness: Analyzes how agribusiness practices influence economic development, social equity, and community well-being. This scope includes studies on the impact of agribusiness on rural livelihoods, economic disparities, and social structures. 3. Climate Resilience in Agriculture: Focuses on strategies and technologies that enhance the climate resilience of agricultural systems. This includes research on adaptive practices, risk management, and the role of innovation in mitigating climate change impacts on agribusiness. 4. Sustainable Resource Management: Investigates advanced methods for managing natural resources in agriculture, such as water use efficiency, soil conservation, and sustainable land management. This scope emphasizes research that supports the long-term viability of agricultural practices. 5. Policy Innovation and Governance: Examines the role of policy and governance in shaping sustainable agribusiness practices. This includes analysis of policy frameworks, regulatory approaches, and governance mechanisms that promote sustainable development and address policy gaps in agribusiness. 6. Technology and Data Integration: Focuses on the role of technology and data analytics in transforming agribusiness practices. This includes research on precision agriculture, big data applications, and digital innovations that enhance operational efficiency and sustainability. 7. Cultural and Ethical Dimensions of Agribusiness: Explores the cultural and ethical aspects of agribusiness, including the impact of cultural practices on agricultural methods and the ethical considerations of agribusiness operations. This scope addresses how agribusiness interacts with cultural values and ethical norms.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 10 Documents
 1 
Energi terbarukan: analisis kebijakan pemanfaatan biodisel kelapa sawit sebagai bahan bakar nabati nasional di tengah kontroversinya sebagai faktor pendorong deforestasi Biru, Muhammad Dilheim
Trend and Future of Agribusiness Vol. 1 No. 1: (Februari) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i1.2024.543

Abstract

Background: In the midst of the controversy over bioenergy or biofuels as a driving factor for global deforestation, Indonesia is dependent on its palm oil commodities which have been built for years and consume millions of hectares of land. Indonesia's dependence on these commodities to meet domestic and foreign markets is regulated by the biodiesel policy or ESDM Ministerial Decree No. 12 of 2015 concerning the Provision, Utilization and Trading Administration of Vegetable Fuels (Biofuel) as Other Fuels, which states that the use of biodiesel levels in the future will continue to increase, from B20 to B30, then to B40 and so on. However, to be able to meet these policy targets, there is a risk of land clearing. This policy paper discusses what important issues from an economic, social and environmental perspective are related to the development of the palm oil biodiesel industry in Indonesia and what needs to be prioritized in determining future government policy to ensure that sustainable development can be pursued and emission reductions reach targets. Methods: The research method used in this paper is a qualitative approach and descriptive analysis of data collected from literature study. Findings: Apart from that, there are various issues regarding palm oil management, both from a social, economic and environmental perspective, that still need to be addressed, considering that Indonesia is internationally committed to reducing its greenhouse gas emissions by 30% by 2030. Conclusion: Overall In short, there are five recommendations for palm oil biodiesel policy for the future, namely: 1. There is a need for clear data that can support policy decision making; 2. Indonesia needs to evaluate fossil fuel subsidy policies from developing countries that have succeeded in developing their renewable energy sectors; 3. There is a need for intensification, technological improvisation and sustainable agricultural practices on existing oil palm plantation land to meet national bioenergy needs; 4. Prioritizing collaboration between sectors in developing the industry; and 5. The government must be firm in determining a consistent future palm oil biodiesel policy so as not to harm many parties.
Penataan ruang wilayah agropolitan Kabupaten Banjarnegara berbasis keberlanjutan fungsi lahan: studi kasus Kabupaten Banjarnegara Aryanti, Dela Almira
Trend and Future of Agribusiness Vol. 1 No. 1: (Februari) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i1.2024.614

Abstract

Background: The development of the Banjarnegara Regency area is planned as an agropolitan area. However, land use is still unsustainable, thereby threatening the sustainability of natural capital that can be utilized for the development of the agropolitan system. Research was carried out to determine and analyze the existence of land use that is not in accordance with the functional designation of the area. Metode: Findings: A Geographic Information System (GIS) is used to process and analyze spatial data, and then the data is analyzed descriptively, both quantitatively and qualitatively. It was found that there was 147,421.89 ha (50.13%) of land use appropriate to the area's function and 49.86% of land use not in accordance with the area's function. It is estimated that land use that is not suitable for its function is driven by aspects of the sub-district's superior commodities, the sub-district's physical geographic location, and population growth. Conclusion: It is concluded that further efforts are needed in spatial planning, monitoring, and enforcement, as well as other efforts to reduce land use that is not in accordance with the function of the area, in order to achieve the sustainability of the agropolitan system in Banjarnegara Regency.
Peluang investasi dan daya dukung lingkungan usaha penangkapan ikan di Kabupaten Majene Provinsi Sulawesi Barat Sutisna, Muhammad Aziz Rizal
Trend and Future of Agribusiness Vol. 1 No. 1: (Februari) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i1.2024.618

Abstract

Background: Majene Regency, which is located in West Sulawesi Province, is part of the Republic of Indonesia State Fisheries Management Area (WPPNRI) 713. It has a coastline length of approximately 125 km2, a sea area of more than 13,124 km2, and a land area of around 947.84 km2. The potential fish resources are 1,026,599 million tonnes per year, mainly consisting of small pelagic fish, large pelagic fish, demersal fish, coral fish, penaeid shrimp, lobsters, crabs, and squid. Methods: This research uses scientific literature sources, government publications, policy documents, academic databases including scientific journals, and books to obtain a comprehensive and up-to-date view. Findings: Data shows that capture fisheries production in Majene Regency produces 7,458 tonnes of marine fisheries products. Conclusion: This increased from the previous year's 4.36 percent from 2017 to 2018. The largest marine fisheries production came from Banggae District, contributing 21.87 percent to Majene Regency's fisheries production. Aquaculture production originating from ponds decreased by 46.36 percent from 2017 to 2018. The amount of investment entering Western Province is still relatively low, namely being ranked 30th out of 34 provinces in Indonesia and in last position. out of 5 provinces in Sulawesi.
Keanekaragaman jenis tumbuhan invasif di Kawasan Hutan Sillu Kabupaten Kupang Aleng, Helena Yuni Rizky; Kleruk, Flora Evalina Ina; Almulqu, Aah Ahmad
Trend and Future of Agribusiness Vol. 1 No. 1: (Februari) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i1.2024.642

Abstract

Background: Invasive plants are plants that grow and spread to areas outside their original habitat. Invasive plants invade many forest areas, tourist attractions, and vegetation in Indonesia. Invasive plants can affect the composition of native vegetation so that it can threaten biodiversity in an area. The purpose of this study was to determine the diversity of invasive plant species in the Sillu Forest Area, Kupang Regency. Methods: The research method used is systematic sampling method with the placement of measuring plots is a plot line. Findings: The area studied was 70.24 Ha with the sampling intensity used was 5% and the number of measuring plots was 88 measuring plots. The vegetation analysis carried out was Density, Relative Density, Frequency, Relative Frequency, Important Value Index (INP) and Species Diversity Index. Conclusion: The results showed that there were 8 species from 5 families of invasive plants in the study site, namely krinyuh (Chromolaena odorata (L.) R.King & H. Rob), Ayam's Tahi Flower (L.). Rob, Bunga Tahi Ayam (Lantana camara L), Grinting grass (Cynodon dactylon), Jariji grass (Digitaria sanguinalis), Teki grass (Cyperus rotundus), Gala-gala (Amorpha fruticosa L), Ipomoea (Ipomoea indica (Burm.Merr) and Putri malu (Mimosa pundica L). The highest Index of Important Value is the type of Krinyuh (Chromolaena odorata (L.) R.King & H.Rob which is 62% while the lowest Index of Important Value is the type of Putri malu (Mimosa pundica L) which is 2%. The value of Diversity Index of invasive plants with 0.7683, which is included in the low diversity category.
Identifikasi dan penentuan kadar chloramphenicol pada udang vannamei (litopenaeus vanname) di PT K&Q Indolab Islamiyani, Annisa; Saing, Bungaran; Masrida, Reni
Trend and Future of Agribusiness Vol. 1 No. 1: (Februari) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i1.2024.762

Abstract

Background: White shrimp (L. vannamei) is an introduction species that is widely cultivated in Indonesia and is the highest export commodity of other types of shrimp. The presence of the residual antibiotic chloramphenicol in some shrimp products exported from Indonesia is prohibited. The shrimp's intensive maintenance system leads to a high use of antibiotics in shrimp cultivation. Chlorampenicol is added to disinfectant and shrimp feed. When these shrimp are consumed, residues of antibiotics can cause a variety of dangers. As a result, research that can guarantee sustainable food security is needed. This study was conducted to determine the level of chloramphenicol residues in the Vanamei shrimp. The research was conducted at K&Q Indolab. Methods: The method used in this study is ELISA (enzyme-linked immunoassay). ELISA is a detection technique with a serological method that is based on specific reactions between antigens and antibodies and has high sensitivity and specificity using enzymes as indicators. Findings: Test results of chloramphenicol residues on frozen white shrimp products on two different samples of Vandamei shrimp. Conclusion: The results indicate that the level of chloramphenicol in Vannamei shrimp is still below the International Standard in accordance with Commission Decision 2003/181/EC, which is 0.3 ppb.
Pembangunan pertanian di Desa Wonocoyo Kecamatan Panggul Kabupaten Trenggalek Tanjung, Ahmad Hartono; Muhammad, Faqih Fawwaz; Talitha, Firzanah Adya; Aditama, Muri; Asna, Zaki Millati
Trend and Future of Agribusiness Vol. 1 No. 2: (Agustus) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i2.2024.1120

Abstract

Background: Development does not only pursue growth but also needs to pay attention to environmental aspects so that there is no exploitation of natural resources owned to realize prosperity. Development that only pursues growth and does not pay attention to environmental aspects has a negative impact on the environment and on the sustainability of life. Findings: Increasing income and increasing income equality can change domestic demand patterns, increasing community income and increasing population, which will shift demand from agricultural goods (food) to non-agricultural goods (industry and services). Changes in demand patterns will encourage a transformation of the production structure. The transformation of the production structure is marked by a decrease in the relative share of GDP in the agricultural sector. Methods: This study uses a case study with data sources through primary and secondary data with support from the interview technique used. Conclusion: The Wonocoyo Village Government can improve extension activities to be more effective and efficient because farmers still rely on techniques from their ancestors, and it is hoped that the Wonocoyo Village Government can strive to convert livestock waste into biogas by using the Submarine Bioreactor Tube to utilize livestock waste into more useful results.
Sistem pangan dalam pertanian berkelanjutan Larasati, Kinanti
Trend and Future of Agribusiness Vol. 1 No. 2: (Agustus) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i2.2024.1128

Abstract

Background: Food systems have issues such as the governance and economics of food production, sustainability, how food is disposed of, how food production affects the environment, and the impacts on the health of individuals and populations from the food. Findings: Agriculture currently faces major challenges worldwide, including feeding a growing world population, managing ecosystem goods and services in response to a changing global environment, and reducing poverty. The food systems approach has been widely used to identify, analyze and assess the impacts of system activities and outcomes to help identify intervention points to improve food security. Methods: This study uses a case study with data sources through primary and secondary data supported by the interview technique used. Conclusions: Recommendations for a sustainable food system are made through the formation of a more detailed sustainable food system policy that looks at environmental, social and economic aspects; optimizing the use of local food by ensuring the availability of land and water; inclusive access as food; applying the concept of sustainability to the food system cycle from upstream to downstream; expanding the diversity of staple food types and ensuring quality and nutrition; developing food barns with local wisdom and involving the community; maintaining food prices in each value chain; forming a lifestyle of consuming food responsibly; and minimize food waste.
Demand analysis of cayenne chilli pepper in Surakarta City Aprianti, Feny Andy; Ferichani, Minar; Antriyandarti, Ernoiz
Trend and Future of Agribusiness Vol. 1 No. 2: (Agustus) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i2.2024.1130

Abstract

Background: This study aims to analyze the factors that affect the cayenne chilli pepper demand, to know its elasticity and to forecast its demand for 2019 up to 2023. Findings: By using time series data of 1993-2017, this study applies multiple regresiion analysis. Methods: The method used for demand foreasting analysis is Least Squares Method and for the error estimator is used Mean Average Deviation. Conclusion: The results show that cayenne chilli pepper price, red chilli pepper price, onion price, the population and income per influence the cayenne chilli pepper demand in Surakarta City. The price elasticity of demand is inelastic and the pruduct categorized as normal goods. Cross elasticity indicates that cayenne chilli pepper subsituted with red chilli with the value of cross elasticity 0,137 and complementered with onion which the value of cross elasticity is -0,094. The result of cayenne chilli pepper demand forecasting for 2019 up to 2023 shows that the potential demand will always increas every year. The value of demand forecast on 2019 is 852.350,24 kg; the value of demand forecast on 2020 is 854.291,99 kg; the value of demand forecast on 2021 is 856.233,74 kg; the value of demand forecast on 2022 is 858.175,49 kg and the value of demand forecast on 2023 is 860. 117,24 kg with the value of error estimator is 0,0048 kg.
Sustainable urban farming management: A comparison study in Thailand and Indonesia Fauzia, Assyifa
Trend and Future of Agribusiness Vol. 1 No. 2: (Agustus) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i2.2024.1140

Abstract

Background: Urban farming is the process of producing food and other products on urban land that provides social and environmental benefits and reduces negative environmental, social and health impacts associated with urban production and consumption patterns. Findings: This article identifies the key characteristics of urban agriculture in Thailand and Indonesia, focusing on the approaches and administration of production and distribution procedures. Methods: The approach employed in this article involves descriptive analysis, utilizing data sources derived from literature reviews of diverse scientific articles associated with urban farming management in Thailand and Indonesia in the 2015-2023 timeframe and then comparative analysis. Conclusion: Urban farming management in Thailand, especially in the Bangkok Metro Regions (BMR), and in Indonesia, especially in Jakarta, faces various challenges. The BMR in Thailand has been trying to improve food self-sufficiency since 2010, utilizing canals as a source of irrigation and transportation, and has the constraint of the lack of connection of urban agricultural actors to traditional markets. High population density and conversion of agricultural land in Jakarta are serious problems, especially after the 1998 economic crisis, urban agriculture developed with residents using land for agriculture, but uncertainty over land rights increased due to industrialization. A challenge in urban agriculture management in Thailand and Indonesia is the lack of coordination in urban agriculture regulations and infrastructure and stakeholders can address this through better communication between urban agricultural actors, retailers, and non-farming households.
Analisis partisipasi masyarakat dalam pengembangan usaha wisata berbasis industri kreatif di Kampung Wisata Kreatif Cigadung Maryonoputri, Laeticia Viergiani; Rahmafitria, Fitri; Rahman, Gilang Nur
Trend and Future of Agribusiness Vol. 1 No. 2: (Agustus) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i2.2024.1210

Abstract

Background: This research is based on the development system in KWK Cigadung which has not yet run optimally and the phenomenon of economic disparity that occurs among business actors who still stand individually. Findings: The aim of this research is to analyze the forms of community participation in the development of creative tourism businesses in the Creative Tourism Village of Cigadung. Methods: A qualitative descriptive approach was used in this study with data triangulation techniques through observation, documentation, and interviews conducted with related community communities. The theory of community participation and the theory of business development) served as the basis for analyzing community participation and identifying the potential and obstacles of participation in business development. Conclusion: The results of the study indicate that the dominant form of participation is demonstrated by business actors through their skill potential in creative product diversification, skill training, and batik workshops as well as cultural performances. The participation provided contributes significantly to the increase in income and product quality for several business actors. However, the main obstacle found is the lack of participation from human resources in supporting development and a poorly coordinated management system, limited management in compiling tourism packages causing disparities among business actors, and suboptimal marketing strategies. Recommendations from this research include evaluation and improvement of community meetings for program development, development of structured tourism packages through community collaboration in combining diverse attractions, and enhancement of digital marketing strategies through collaboration with stakeholders.

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