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Jurnal Kesehatan Masyarakat

jkm
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Published by Universitas Diponegoro

ISSN : 27155617 EISSN : 23563346 DOI : https://doi.org/10.14710/jkm.crossmark

Core Subject : Health,

Public Health

Jurnal Kesehatan Masyarakat (JKM) provides an online media to publish scientific articles from research and development in the field of Public Health. The scope of JKM is as follows: - Health Administration and Policy - Epidemiology - Environmental Health - Occupational Health and Safety - Health Education and Behavioral Sciences - Biostatistics - Public Health Nutrition - Reproduction Healtg

Arjuna Subject : Kedokteran - Kesehatan Masyarakat, Kesehatan Lingkungan dan Pekerjaan

Articles 118 Documents

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Search results for , issue "Vol 5, No 5 (2017): SEPTEMBER" : 118 Documents clear

STUDI PERSEPSI DAN NIAT PEKERJA LAPANGAN DALAM MELAPORKAN KEJADIAN BERBAHAYA DAN KECELAKAN DI TERMINAL PETIKEMAS SEMARANG Nuralmasdini Winnaputri; Hanifa Maher Denny; Ekawati Ekawati
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 5 (2017): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Reporting any hazardous events and accidents at workplace is one of safety behavior that can reduce the occurance of the accident. Hazardous events consist of unsafe actions and unsafe conditions. Semarang Container Terminal is a container service company that has a potential of dangerous events and accidents. This research is a qualitative research with the aim to assess the perception and intentions of field workers in reporting the hazardous events and accident in Semarang Container Terminal based on the Theory of Planned Behavior. Data obtained using the technique of indepth interview and observation. The main informants in this study were 17 field workers, consisted of 6 RTG operators, 2 field foreman, 6 tally man, and 3 head truck operators. The triangulation informants were consist of 1 Manager of Safety and Security Management, 1 Assistant Manager of Operational Division and 1 Supervisor of Loading and Unloading. The results showed that all of field workers already have a good perception and intention to report the unsafe conditions and accidents while 82.4% of them did not have a good perception and intention to report the unsafe actions. Some of them already had sufficient knowledges of hazardous events and accidents. Although some of them have experienced or found dangerous events and accidents, but not all of them agree to report unsafe action. Some of them had a good subjective norm but didn’t have a good perceived behavioral control in reporting unsafe action.

Hubungan Praktik Penggunaan Insektisida dengan Kejadian Demam Berdarah Dengue di Semarang Dyah Ayu Riani; Nur Endah Wahyuningsih; Anto Budiharjo
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 5 (2017): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Dengue Hemorrhagic Fever (DHF) is an infectious disease caused by one of 4 different Dengue virus and transmitted through Aedes aegypti and Aedes albopictus mosquitoes. DHF is one of the major public health problems in Indonesia, one of which is in Semarang and its surroundings. Incidence Rate (IR) DHF of Semarang District from 2006 to 2016 is always much higher than IR DHF Central Java and IR DHF National. This study aims to analyze the practice of insecticide use with the incidence of DHF in Semarang. The type of research used is observational analytic done with case control approach. The population in this study were DHF in March-May 2017 at three hospitals in Semarang City and not DHF (neighbor patient) who live in Semarang and surrounding areas (Kendal and Demak). The sample was 48 cases and 48 controls using consecutive sampling technique. Data obtained in this study were analyzed by Chi-Square test and calculation of Odds Ratio with 95% confidence interval. The results showed that there was no correlation between the use of insecticide (p=0,289, OR=0,636 and 95% CI=0,275-1,471). Based on these results, the practice of insecticide use is not related to the incidence of DHF in Semarang. Therefore, people are expected to always apply healthy hygiene behavior and do 3M Plus in order to avoid the incidence of DHF.

ANALISIS RISIKO KESEHATAN LINGKUNGAN (ARKL) AKIBAT PAPARAN KARBON MONOKSIDA (CO) MELALUI INHALASI PADA PEDAGANG DI SEPANJANG JALAN DEPAN PASAR PROJO AMBARAWA KABUPATEN SEMARANG Rionaldo Elen Pamungkas; Sulistyani Sulistyani; Mursid Rahardjo
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 5 (2017): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Ambarawa has a total vehicle ownership of 23.999 units and has an area of 28.221 km2. Congestion is often happening on several streets in Ambarawa including the front road of Projo Market Ambarawa. Congestion results in the high concentrations of carbon monoxide pollutants in the ambient air which may pose a risk of health exposure to the traders along the front road of Projo Market.This study aims to determine the condition of environmental health due to the exposure of carbon monoxide through inhalation paths on the traders along the front road of Projo Market Ambarawa. The type of this research is a descriptive research with cross sectional research design and using Environmental Health Risk Analysis (EHRA) approach. The subject sample of this study is obtained by the total sampling method that is amounted to 58 traders along the front road of the Projo Market, with air sampling at 19 point locations. The results showed that carbon monoxide concentrations has a minimum value of 8,47 mg/m3 and a maximum value of 92,53 mg/m3 with an average of 34,35 mg/m3. Average exposure time was 7,35 hours, with an average frequency of exposure 349.7 days, and average duration of 18 years. The results of the analysis were obtained for non-carcinogenic real-time effects: RQ ≤ 1 as much as 53 person (91,4%), RQ > 1 as much as 5 person (8,6%). As for non-carcinogenic lifetime effects, the results are RQ ≤ 1 as much as 53 person (91,4%), RQ > 1 as much as 5 person (8,6%). The conclusion is that the health risk level of non-carcinogenic effects in both real-time and lifetime effects showed that most of the respondents were safe.

FAKTOR- FAKTOR YANG BERHUBUNGAN DENGAN PRAKTIK PENGGUNAAN KONDOM DAN PELICIN PADA KELOMPOK GAY DALAM UPAYA PENCEGAHAN HIV/AIDS DI KOTA SEMARANG Yustina Hartiana Limasale; VG Tinuk Istiarti; Syamsulhuda Budi Musthofa
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 5 (2017): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

In 2015 Central Java was in the 3rd rank of the most HIV/AIDS cases out of 10 province in Indonesia and in the last 3 years, HIV cases in Semarang City tend to increase. Man groups contribute 58% of HIV cases in Semarang. LSL (man to man sex) is one of the key population and classified as gay, which is someone whose sexual orientation and behavior only with man. A risky sexual intercourse and inconsistency of condom and lubricant usage are the reasons of a high HIV transmission in gay group. The purpose of this research was to analyze the factors related to practice of condom and lubricant use in gay groups in prevention of HIV/AIDS in Semarang City. This was an analytical descriptive research with quantitative and qualitative approach and cross sectional design study. Population of the research was gay in the shelter of PKBI Semarang City with the total of 630 people then 84 samples were taken using accidental sampling when gay was doing VCT test in Health Center and 2 informants with purposive sampling to complete the qualitative data. Data was collected by interviewing with questionnaire and interview guideline. Data analysis was using univariate and bivariate with chi-square test with 95% significance level. The results showed that dependent variable which related to practice of condom and lubricant use were knowledge (p=0,003), attitude (p= 0,001), and support from sexual partner (p= 0,013). Results of the qualitative research indicated that both of the informants were not consistent in using condom and lubricant were because they trusted their sexual partners whether they were permanent or not that they were free from disease.

ANALISIS TINGKAT RISIKO ERGONOMI PADA AKTIVITAS MACHINING DI PT X PLANT JAKARTA Istiqomah Suryaningtyas; Bina Kurniawan; Baju Widjasena
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 5 (2017): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

PT X is a remanufacturing company of heavy equipment which can not be separated from mechanical activities of material or product manually. Handling of material manually such as lowering, pushing, pulling, carrying, the use of mechanical tools and bending can cause injuries or occupational diseases. This handling not only heavy materials but also in light and small materials when repeated, incorrect duration and position it can also cause injury, illness or occupational accident. This injury is known as a disorder of the musculoskeletal system of musculoskeletal disorders (MSD’S). The purpose of this research is to analyze the level of ergonomic risk in machining activity at PT X plant Jakarta. This research is a descriptive research with cross sectional study approach. Based on the result of this research was known that 50% of machining activity has high ergonomic risk level on valve lifting process, up skir process, down skir process and grinding valve process with risk level between 8 – 10. Subsequently, 50% has medium ergonomic risk level on the phase of turning, taking sandpaper, setting up sandpaperand grinding crank shaft with risk level between 4 – 6. Moreover, the duration of the machining activity is 50% with long duration, 13% with moderate duration and 37% with short duration. And the perceived complaints on machining activity about 100% complained of stiff and numb in neck, 66,67% complained of stiff in the leg and 33,33% complained of back pain.

HUBUNGAN HIGIENE DAN SANITASI DENGAN KONTAMINASI ESCHERICHIA COLI PADA JAJANAN PEDAGANG KAKI LIMA DI SEKOLAH DASAR KELURAHAN PENDRIKAN LOR, SEMARANG Azzahra Pratadina; Yusniar Hanani Darundiati; Hanan Lanang Dangiran
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 5 (2017): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Food, beverage and snack are the intake that have important role with human body for human growth and human development, especially to the children. There are so many street vendors in school ( especially elementary school) that supply many variaties snacks that have not already guaranteed their health, hygiene and sanitation. The purpose of this research is to know the relation between hygiene-sanitation practice and E. Coli contamination in food, beverage and snack of street vendors at elementary school. The variables that is examined in this study are hygiene practice of street vendors, sanitation practice of street vendors, the characteristic of food handler are include gender, age, education and years of service. This study use cross sectional method with 15 sample of street vendors, 19 snacks of street vendors at Elementary school in Pendrikan Lor Vilage, Semarang. Escerichia coli in food, beverage and snack as samples was measured by MPN methode ( Most Probable Number) with 9 times dilution. The results of this study are found 2 kinds of food and beverage, they are ice tea and meatball. All of street vendors have bad result in hygiene practice and in sanitation practice. From this research found that relation between sanitation practice with Eschericia coli contamination, the p value is 0,372. The conclusion of this research is there isn’t corelation between higiene practice with E. Coli contamination and there isn’t corelation between sanitation practice with E. Coli contamination. It is expected that street vendors selling around the elementary school especially Pendrikan Lor subdistrict follow the socialization class of good hygiene and sanitation practices and apply them when they are selling. It is expected that the school provides education to his students to choose good and healthy snacks only for consumption and not snack carelessly.

ANALISIS RISIKO KESEHATAN LINGKUNGAN KANDUNGAN KADMIUM (Cd) DALAM IKAN BANDENG DI KAWASAN TAMBAK LOROK SEMARANG Angelina, Maria Sylvia; Darundiati, Yusniar Hanani; Dangiran, Hanan Lanang
Jurnal Kesehatan Masyarakat (e-Journal) Vol 5, No 5 (2017): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (123.846 KB)

Tambak Lorok area is an area around the waters of Tanjung Mas and widely used to embank fish. The abundance of industry and the existence of the harbor caused the polluted waters of cadmium metal. The community always eat milkfish from Tambak Lorok this would pose a risk of health problems. The purpose of this study was to analyze the non-carcinogenic health risk of cadmium contained in milkfish consumed by the people in Tambak Lorok. The type of this study is observational with Environmental Health Risk Assessment (EHRA) approach. The sample in this research are 65 housewives who consumed milkfish from Tambak Lorok area. The results of this research showed that the concentration of cadmium in pond water is < 0,001 mg/L and cadmium concentration in milkfish is 0,01 mg/kg. The averageÂ body weight of respondents is 59.8, the average intake rate is 276 gr/day, the average frequency of exposureÂ is 92.8 days/year, and the average duration of exposure was 23.45 years. The average realtime intake result is 0,0000105 mg/kg/day; 0,0000129 mg/kg/day for lifetime for 30 years; 0,0000215 mg/kg/day for lifetime for 50 years; and 0,0000302 mg/kg/day for lifetime for 70 years. The average RQ at realtime exposure was 0.01056, for 30 years lifetime exposure is 0.01296, for 50 years lifetime exposure is 0.02159, andfor 70 years lifetime exposure is 0,0302. The conclusion is that milkfish in Tambak Lorok area safety consumed until 70 years to go and housewives asrespondent have categories not yet risk of non carcinogenic health by exposure of cadmium through ingestion path to milkfish.

FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN PERILAKU MAKAN REMAJA PUTRI DALAM PENCEGAHAN ANEMIA DI WILAYAH KERJA PUSKESMAS NGEMPLAK SIMONGAN Setyowati, Nanik Dewi; Riyanti, Emmy; Indraswari, Ratih
Jurnal Kesehatan Masyarakat (e-Journal) Vol 5, No 5 (2017): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (115.258 KB)

Anemia is one of the causes of maternal mortality rate due to bleeding in pregnant women. Female are very vulnerable group of iron deficiency anemia. The main factors that cause anemia are inadequate intake of iron in the body. This study aimed to determine the factors associated with eating behavior in preventing anemia, used descriptive analytics with cross sectional approach. The study population was females who had anemia. Sampling withÂ total population of 52 respondents. The results showed that most of respondents had poor eating behaviour (69.2%), late adolescence 17-19 years (46,2%),low education (51,9%), low family income (57,7%), the number of family members small and large family (50%), history of disease (46,2%), normal nutritional status (61,5%), poor knowledge (59,6%), good attitude (51,9%), positive perception of self-image(55,8%), good information exposure (73,1%), good access health services (84.6%), motherÂ support (51,9%), supportless friend (53,8%), health workers support (61,5%). The results of chi-square testshowed the relationship between education (p=0,026), family income (p=0,049), history of disease (p = 0,022), knowledge (p=0,016), mother support (p=0,026) with the eating behavior in preventing anemia. While the variable age (p=0,303), number of family members (p=0,229), nutritional status (p=0,476), attitude (0.677), the perception of self-image (p= 0,245), exposure of information (p=0,346), access to health services (p=0,472), the support of friends (p=0,817), and health workers support (p=0,924) had not related to eating behavior in preventing anemia. It is suggested to females to improve eating behavior to prevent anemia.

FAKTOR – FAKTOR YANG BERHUBUNGAN DENGAN UPAYA KESIAPSIAGAAN TANGGAP DARURAT KESELAMATAN DAN KESEHATAN KERJA (K3) DI LABORATORIUM KIMIA DEPARTEMEN X FAKULTAS Y UNIVERSITAS DIPONEGORO Dewi Faridlotul Muafiroh; Suroto Suroto; Ekawati Ekawati
Jurnal Kesehatan Masyarakat (Undip) Vol 5, No 5 (2017): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Prevention of emergencies could be made to prepairingpreparedness including some planning and preparations to prevent an emergency situation. Preparedness is one of important aspects which must exist in hazards area, such as working in laboratory.Laboratory should implement Occupational Safety and Health (OSH). In academic laboratory, the students gets deeply explanation about emergency situations from spilled chemical materials, or electrical damage that happen at any times. The Aim of this research is to analyze some factors related to Occupational Safety and Health (OSH) in chemical laboratory at X Departemen of Y faculty in Diponegoro University. The researchused analytical survey which Cross Sectional as the approching metod.the sample used on this research used on this study are 70 students. This research, there were observation paper about physical environment. The result on this research, showed that there were some variables that related in chemical laboratory at X Departement of Y Faculty in Diponegoro University, such as knowledge (p-value=0,042 α≤0,05) physical environment of emergency protection facilities (p-value=0,0004 α≤0,05). Meanwhile, there were some variables that did not relate to preparedness in chemical laboratory at X Departement of Y Faculty in Diponegoro University, such as gender (p value=0,926 α>0,05) attitudes (p-value=0,928 α>0,05), OSH monitoring (p-value=0,977 α>0,05), and standard operating procedure (p-value=0,818 α>0,05). On therefore, the X Departement is recommended to brief students before pratical sessions., make permanent procedures, do assessment of student’s competency in chemistry laboratory, add safety lesson and equipping the laboratory with emergency protection facility.

ANALISIS HUBUNGAN BEBAN KERJA FISIK, MASA KERJA, USIA, DAN JENIS KELAMIN TERHADAP TINGKAT KELELAHAN KERJA PADA PEKERJA BAGIAN PEMBUATAN KULIT LUMPIA DI KELURAHAN KRANGGAN KECAMATAN SEMARANG TENGAH Kusgiyanto, Wahyu; Suroto, Suroto; Ekawati, Ekawati
Jurnal Kesehatan Masyarakat (e-Journal) Vol 5, No 5 (2017): SEPTEMBER
Publisher : Fakultas Kesehatan Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (125.824 KB)

Indonesia has determined that the maximum length of working time is 8 hours and need take a rest for workers. Prolonged working time more than that can decrease of work efficiency, increase fatigue, accidents and occupational diseases. In the home industry of making lumpiaâ€™s wrappers have risk factor for the occurrence of occupational fatigue where the workload in the informal industry determined from the workers themselves. The purpose of this research was to analyze the correlation between physical workload, work periods, age and gender with the level of occupational fatigue. This was quantitative research with analytic survey using cross sectional design. The dependent variable of this research was occupational fatigue and independent variables were physical workload, work periods, age and gender. Population of this research were workers part of making lumpiaâ€™s wrappers with the total of 31 people and sampling method was using total sampling. Data of occupational fatigue collected using reaction timer measurement, work pulse measurement using pulsemeter and other data based on interview of respondent data sheet. Data analyzed using Pearson Product Moment correlation test for normal data and Rank Spearman for abnormal data with Î± = 0,05. Statistical results test showed that there were correlation between physical workload (sig = 0,002) and age (sig = 0,008) and there were no correlation between work periods (sig = 0,967) and gender (sig = 0.233) with the level of occupational fatigue.

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Alfi Fairuz Asna

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Jawa tengah

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Alfi Fairuz Asna

Contact Email fairuzasna@gmail.com

Phone +6281333033548

Journal Mail Official fairuzasna@gmail.com

Editorial Address -

Location Kota semarang, Jawa tengah INDONESIA

Abstract

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Abstract

Abstract

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Abstract

Contact Name
Alfi Fairuz Asna

Contact Email
fairuzasna@gmail.com

Phone
+6281333033548

Journal Mail Official
fairuzasna@gmail.com

Editorial Address
-

Location
Kota semarang,

Jawa tengah

INDONESIA