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Kota palu,
Sulawesi tengah
INDONESIA
AGROTEKBIS
Published by Universitas Tadulako
ISSN : 23883011     EISSN : -     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Arjuna Subject : -
Articles 18 Documents
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Search results for , issue " Vol 5, No 3 (2017)" : 18 Documents clear
STRATEGI PENGEMBANGAN USAHA SAMBAL IKAN ROA PADA INDUSTRI “CITARASAKU” KELURAHAN TINGGEDE KECAMATAN MARAWOLA KABUPATEN SIGI Haryanto, Malan; Rauf, Rustam Abd
AGROTEKBIS Vol 5, No 3 (2017)
Publisher : AGROTEKBIS

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Abstract

This study aims to determine the business development strategies of fish sambal roa right   to apply to Industry "Citarasaku" Tinggede Village District of Marawola Sigi. This research         was conducted in September to October 2015, the number of respondents as many as six people. The analysis tool used is the SWOT analysis, by analyzing internal and external factors of the industry Citarasaku ". The based on the results of SWOT analysis that the position of industrial strategy" Citarasaku "is at kuadran I is at position strategy Strengths - Opportunities (SO), the result showed some business development strategies roa sauce fish appropriate to be applied in the industry "Citarasaku" ie (a) Utilizing the availability of raw materials to increase production in order to capture opportunities in high demand, (b) Utilizing packaging attractive products and prices affordable products in order to capture opportunities through the rapid development of the media campaign, (c) Continue to maintain the quality of their products in order to capture opportunities from the government through the assistance and activities organized by the government as an exhibition. Key Words : Citarasaku, strategy development, SWOT Analysis. 
KARAKTERISTIK BUAH NANGKA (Artocarpus heterophyllus Lamk) SIAP SAJI YANG DIPASARKAN DI KOTA PALU Rostiati, Rostiati; Anggriana, Anna; Muhardi, Muhardi
AGROTEKBIS Vol 5, No 3 (2017)
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The purpose of this study was to determine the physical, chemical characteristic and organoleptic of jack fruit fast food which marketed in Palu city. This study used a Randomized Block Design (RBD) consisting of 4 locations selling of jack fruit in Palu city and each locations is represented by 4 seller as a group. So there are 16 experimental units. The parameter consisted of flavor, texture, color, taste, fresh weight of fruit and water content. Analysis of the data using another test, if there are significant differences between the result of the analyze then tested by using advanced testing Honestly Significant Different (HSD) of 5% level. The result showed that location selling of jack fruit influential real toward flavor, texture, color, and taste, but nothing influential real toward fresh eight and water content. Key Words : Characteristic, Jack fruit.
KEANEKARAGAMAN ARTHROPODA PADA PERTANAMAN KUBIS (Brassica oleracea L.) YANG DIAPLIKASI INSEKTISIDA KIMIA DAN NABATI Annam, Agung Chairul; Khasanah, Nur
AGROTEKBIS Vol 5, No 3 (2017)
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This research aimed to study the diversity of Arthropod at cabbage crop treated with organic with synthetic insecticides. This research was conducted at three cabbage crops. The first crop cultivated without insecticide (K0), the second crop was treated with 10% Calontropis gigantea (K1), and the third was treated with 5% emamektin benzoat (K2). The insecticides were applied initially at 14 days after planting, and repeated every 10 days until harvest. Observation of the Arthropod was done every one day before insecticides application. Diversity of Arthropod  both, at the crops treated with organic insecticides and without treatment, were higher than those in the crop treated with synthetic insecticides. The diversity level of both treatments namely organic insecticides and control was middle while in the synthetic insecticide treatment the level was low. Key Word : Arthropod, Cabbage, diversity, insecticides.
PEMETAAN KESESUAIAN LAHAN UNTUK TANAMAN PANGAN DI KECAMATAN SOYO JAYA KABUPATEN MOROWALI UTARA Andrean, Vidi Eka; Monde, Anthon; Nursalam, Nursalam
AGROTEKBIS Vol 5, No 3 (2017)
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This study aims to map land suitability classes for the development of food crops, especially crops Rice (Oryza sativa) in the Soyo Jaya Subdistrict, Morowali Utara District. This research is useful for information and recommendations about the suitability of land as well a basis for the development of crop cultivation Rice (Oryza sativa). This study was conducted from November to March 2016, located in the Soyo Jaya Subdistrict, Morowali Utara District.             The research method used is a survey method of conducting surveys directly in the field. Grouping of land suitability classes on each unit of land use systems based on the key criteria of land suitability for crops Rice (Oryza sativa).  The results showed that the actual land suitability classes are S3rfne (marginally suitable) with 36,123.54 hectare land area, while the potential land suitability class is S2rfne (appropriately enough) and the actual land suitability classes N1re       (not appropriate at this time) with an area 18,761.58 hectares, while the potential land suitability class is S3re. Key Words :   Land evaluation, land suitability, mapping, paddy rice, Soyo Jaya.
RENTABILITAS USAHA BAWANG GORENG PADA CV. DUTA AGRO LESTARI DI KOTA PALU Nanong, Marlina; Mappatoba, Marhawati; Howara, Dafina
AGROTEKBIS Vol 5, No 3 (2017)
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Agricultural development in Central Sulawesi is directed to increase the production and income of farmers. One main stay commodity that can increase the income of farmers is a valley commodity onion Palu. The fried onion industry has enough potential to be developed, in addition to extending the use fulness of valley red onion Palu also able to increase household income. Research this aims for knowing magnitude income and profitability business that obtainable business fried onion CV. Agro Lestari City Palu. Determination locations research selected in deliberate (purposive), with consideration that fried onion this constitute false one center business with capacity production  fried onion the most in City Palu that is 57,600 kg per year. Respondents in this research that led the company and two employees. Data that in gather is data primary and data secondary. The analysis method is the analysis of revenue (  = TR - TC) and profitability analysis. The results showed the presence of additional capital of as big as  IDR. 100.000.000 with an interest rate of 18% per year, the business crown fried onions obtainan average value of 35.45% economic profitability, while the value of equity earnings yield an average value of 34.26%. Key Words : Profitability, business, Fried Onions, Palu.
PENGARUH ASAM HUMAT DAN FULVAT EKSTRAK KOMPOS THITONIA DIVERSIFOLIA TERHADAP Hgkhelat, pH DAN C-ORGANIK ENTISOL TERCEMAR MERKURI Sarifuddinn, Erdiansyah; Patadungan, Yosep Soge; Isrun, Isrun
AGROTEKBIS Vol 5, No 3 (2017)
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ABSTRACT Entisols Palu including the area Poboya formed under the influence of a dry climate with the parent material which is dominated miniral quartz, very resistant to change arid climate causes weathering chemical reactions in the soil is slow, Activity processing of gold amalgamation using a mercury/mercury result in the loss of top fertile soil and polluted that will affect environmental conditions soil. Research is done to determine the effect of Humic and Fulvic Acid Extract Against Compost Thitonia diversifolia HgKhelat, pH and Org-C Entisol Contaminated Mercury. This study was arranged in a randomized block design (RBD) consisting of 6 dosage: control (without humic acid and fulvic acid), humic acid and fulvic acid at a dose of 50 ml/kg, 75 ml/kg, 100 ml/kg, 125 ml/kg, and 150 ml/kg soil, each treatment was repeated three times to obtain 18 units of experiment, results showed that the extract humic acid and fulvic acid compost Thitonia diversifolia up to a dose of 150ml/kg soil during incubation time for 30 days the significant and proven effective against changes in the Hgchelate were able to raise Hg-chelate, the pH of the soil and C-entisols Organic soil polluted with mercury. Key Words : Entisols Contaminated mercury, Humic acid and fulvic acid Tithonia,
PERTUMBUHAN DAN HASIL TANAMAN JAGUNG MANIS (Zea mays saccharata) PADA BERBAGAI DOSIS PUPUK ORGANIK Jurhana, Jurhana; Made, Usman; Madauna, Ichwan
AGROTEKBIS Vol 5, No 3 (2017)
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This research aims to determine the growth and yield of sweet corn plants at various doses of organic fertilizer. The research was conducted in New Village, Palu Barat Sub-district, Palu City, which lasted from May to July 2013. This research uses Randomized Block Design, consisting of    6 treatments, namely A = organic fertilizer, B = organic fertilizer 5 ton/ha, C = organic fertilizer 10 ton/ha, D = organic fertilizer 15 ton/ha, E = organic fertilizer 20 ton/ha and F = organic fertilizer 25 ton/ha. Each treatment was repeated three times as a group of 36 plants. Data of observation result were analyzed by Variance (F-Test), if the result of variance analysis showed the real difference then continued test of real honest difference (BNJ). The results showed that the application of organic fertilizer 15 ton/ha in sweet corn plants had the same effect as inorganic fertilizer dose 300 kg urea/ha + 100 kg SP-36/ha + 100 kg KCl/ha. Key Words : Organic fertilizers, Sweet corn.
ANALISIS KELAYAKAN USAHA JAMUR TIRAM DI DESA MPANAU KECAMATAN BIROMARU KABUPATEN SIGI Farhah, Farhah; Laapo, Alimudin; Howara, Dafina
AGROTEKBIS Vol 5, No 3 (2017)
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This study aims to determine the feasibility of revenue and oyster mushrooms in the village of the District Mpanau Biromaru Sigi. The research was conducted on oyster mushroom businesses located in the village of the District Mpanau Biromaru Sigi. Respondents consisted of 1 employee that business owners oyster mushrooms. The results showed that the income earned on oyster mushroom business in October IDR. 2,217,732 oyster mushroom businesses gain and deserve to be developed with a value of R/C of 1.73 indicates that any expenditure of IDR. 1.00 will earn revenue of IDR. 1.73. Key Words : Feasibility Analysis, Oyster Mushroom, Village Mpanau.

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