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WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences
Published by Indonesian Center for Animal Research and Development
ISSN : 02166461     EISSN : 23546832     DOI : 10.14334
Core Subject : Health,
Veterinary
WARTAZOA. Indonesian Bulletin of Animal and Veterinary Sciences ISSN: 0216-6461 E-ISSN: 2354-6832 is a peer-reviewed, scientific journal published by Indonesian Center for Animal Research and Development (ICARD). The aim of this journal is to publish high-quality articles dedicated to all aspects of the latest outstanding developments in the field of animal and veterinary science. It was first published in 1983. The journal has been registered in the CrossRef system with Digital Object Identifier (DOI) prefix 10.14334.
Arjuna Subject : -
Articles 5 Documents
 1 
Search results for , issue "Vol 27, No 1 (2017): March 2017" : 5 Documents clear
Utilization of Assisted Hatching Techniques to Enhance Embryo Implantation Arie Febretrisiana; Fitra Aji Pamungkas
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 27, No 1 (2017): March 2017
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (207.329 KB) | DOI: 10.14334/wartazoa.v27i1.1412

Abstract

Gestation is the main goal for in vitro fertilization. The embryo that has been developed outside the body will be transferred directly into uterus leading to the process of hatching, implantation, and pregnancy. However, approximately 85% of embryos that have been transferred were failed to implant and it might be caused by hatching failure. Hatching is the process of releasing embryo from zona pellucida. If this process does not occur, it will cause pregnancy failure. Assisted hatching is a mechanism that dealing with thinning, slicing or artificially making holes in the zona pellucida to improve hatching. The process can be applied both in fresh or frozen embryos. This review describes various methods in assisted hatching such as enzymatic, chemical, mechanical, and laser beam as well as their advantages and disadvantages. Generally, some researches show that the technology of assisted hatching can improve the percentage of hatching and implantation of the embryo. However, in spite of the benefits, there are such weaknesses find in the zona pellucida of the embryo that has been manipulated such as toxic hazard medium, the risk of damage to the blastomeres or monozygotic twinning. Therefore, it is advisable to perform assisted hatching in certain cases that tends to face obstacles during the process of hatching such factors as age, embryo quality, the thickness of the zona pellucida and the number of failures in the in vitro fertilization program.
Development of KUB Chicken in South Kalimantan Suryana .
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 27, No 1 (2017): March 2017
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (206.88 KB) | DOI: 10.14334/wartazoa.v27i1.1303

Abstract

KUB chicken is a new breed of local chickens as the result of selection by the Indonesian Research Institute for Animal Production, Ciawi-Bogor. KUB chicken has been developed in South Kalimantan since early December 2013 at farmers assisted by livestock services in South Kalimantan and animal house belongs to the Assesment Institute of Agricultural Technology (AIAT) South Kalimantan. The purpose of this paper is to discuss the potency, production performance, and development opportunities of KUB chicken in South Kalimantan. KUB chickens have several advantages i.e. high egg production (160-180 eggs/hen/year), low brooding (±10%), faster growth, more savory meat taste, and adaptable to environment. Problems encountered in the development of KUB chicken in South Kalimantan are low hatchbility, expensive feed prices, and susceptible to diseases such as Newcastle Disease (ND) and Avian Influenza. Performance of KUB chicken at small farmers in South Kalimantan include egg production 65-67%, egg weight of 36.12-38.12 g/egg, feed consumption 85-105 g/head, feed conversion ratio 3.8-3.9, eggs fertility ranged between 90.21-92.61%, hatchability of eggs is 79.67-81.80% and DOC weight ranged from 34.50-36.86 g/head. Efforts to prevent diseases are the use of herb medicine, ND vaccination, and biosecurity. Appropriate feed technology, disease prevention and strengthen the marketing network are strategies that should be applied to develop KUB chicken in South Kalimantan. This will lead new job and increase farmers’ income.
Supported Science and Reproductive Technology to Achieve Cows Pregnancy Program Succesfully Ismeth Inounu
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 27, No 1 (2017): March 2017
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (235.419 KB) | DOI: 10.14334/wartazoa.v27i1.1368

Abstract

Special efforts (UPSUS) to make cows pregnant (SIWAB) is a program to accelerate cattle population to meet the demand of animal origin food through artificial insemination or intensification of natural mating. Experience shows that a similar program that has been conducted previously was less successful. This paper aims to give some information on science, technology, and management of cattle reproduction that require attention to achieve SIWAB program successfully. Several things should be concerned for this program are: (1) Selection of fertile females and bulls; (2) Natural mating or artificial insemination (availability of semen, liquid nitrogen, supporting equipment, and inseminator); (3) Early detection of pregnancy; (4) Feed and feeding management; (5) Control of reproduction disease and other diseases; and (6) The supervision and handling of pregnant cows during and after birth. Another important thing that should be taken into account is the preparation of mating calendar so that the birth will occur during the period of abundant feed resources, and management of optimal forage and supplements to ensure good body condition of cows at the time of calving. With an understanding of science, technology, and applying reproductive management, it is expected that the targeted pregnancy cows by UPSUS program can be obtained.
Small Ruminant Breeding Plans for Smallholder Systems Luis Iniguez
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 27, No 1 (2017): March 2017
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (171.125 KB) | DOI: 10.14334/wartazoa.v27i1.1407

Abstract

The transfer of animal genetic improvement strategies in the environments of resource-poor smallholder producers in developing countries has not been successful. Therefore, the access by farmers to sources of animals with high genetic potential is difficult or just not possible. As producers improve or intensify their systems to capture market opportunities, this access need is accentuated. This paper reviews identified constraints to the transfer of breeding plans, the need for a new approach, and the lessons learned in applying a better-targeted approach. The issues and thoughts were derived from the experience of a working group involving the International Center for Agricultural Research in the Dry Areas; Austrian University of Natural Resources and Life Sciences; Argentinean National Institute of Agriculture Technology; Brazilian Agricultural Research Corporation (Embrapa Goats and Sheep); and National Research Institute for Forestry, Agriculture and Animal Production-Mexico. The transfer of breeding strategies in smallholder systems is not a straightforward task. Contrasting a successful application in commercial livestock production environments, the achievement of the primary objectives in smallholder systems requires a holistic approach beyond pure technical matters. Of all identified aspects with direct incidence in the implementation of breeding plans, the lack of specific national policies coupled with long-term funding to support the improvement of smallholder production systems, and the lack of involvement and participation of the communities emerge as issues that gravitate more to achieve sustainability and meet the objectives of a given breeding plan.
Competitiveness of Indonesian Livestock Production among ASEAN Countries Tjeppy D Soedjana; Atien Priyanti
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 27, No 1 (2017): March 2017
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (341.06 KB) | DOI: 10.14334/wartazoa.v27i1.1411

Abstract

ASEAN is one of the fastest growing regional economic communities and its combined human population of around 600 million people. Heterogeneity of ASEAN member countries includes population size, cultural background, structure and development of the economy, and level of income. Agriculture is well known as one of the key engine of economic growth of the ASEAN member countries, seen from the fact that most of the countries in this region are strongly depend on this sector including animal production. The purpose of this paper is to discuss the competitiveness of Indonesian production costs of selected livestock products compared to other ASEAN member countries. The following member countries are at their first rank or competitiveness status for the livestock and poultry commodities, namely Cambodia for beef cattle, Malaysia for pigs, the Philippines for sheep and goats, and Thailand for broiler chickens. Indonesia with the highest poultry population in the region, compared to Thailand, Malaysia, and the Philippines has not yet performed as that good in terms of production costs. The position of Indonesia based on production cost was at the fourth rank for beef, third for sheep and goat, and fourth for broiler compared to other ASEAN member countries. Therefore, Indonesia should improve the efficiency production of livestock and poultry to achieve better competition status.

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