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Contact Name
Rachma Wikandari
Contact Email
rachma_wikandari@mail.ugm.ac.id
Phone
+6285712601130
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agritech@ugm.ac.id
Editorial Address
Faculty of Agricultural Technology, Universitas Gadjah Mada, Jl. Flora No. 1, Bulaksumur, Yogyakarta 55281, Indonesia
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Kab. sleman,
Daerah istimewa yogyakarta
INDONESIA
agriTECH
Published by Universitas Gadjah Mada
ISSN : 02160455     EISSN : 25273825     DOI : 10.22146/agritech
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Agritech with registered number ISSN 0216-0455 (print) and ISSN 2527-3825 (online) is a scientific journal that publishes the results of research in the field of food and agricultural product technology, agricultural and bio-system engineering, and agroindustrial technology. This journal is published by Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta in colaboration with Indonesian Association of Food Technologies (PATPI).
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 7 Documents
 1 
Search results for , issue "Vol 20, No 2 (2000)" : 7 Documents clear
Pengukuran Staling dengan Farinograf untuk Menilai Kemunduran Roti Tawar Indyah Sulistya Utami
agriTECH Vol 20, No 2 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1238.736 KB) | DOI: 10.22146/agritech.13692

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Model Matematik Hubungan Variabel Iklim dan Produksi Padi Gogo : Studi Kasus di Gunung Kidul Putu Sudira; Sukirno Sukirno; Sunarwanto Sunarwanto
agriTECH Vol 20, No 2 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2053.214 KB) | DOI: 10.22146/agritech.13693

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Analisis Preferensi Konsumen dan Uji Mutu Mie Instant di Daerah Istimewa Yogyakarta Atris Suyantohadi; Suharno Suharno; Jumeri Jumeri
agriTECH Vol 20, No 2 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1144.12 KB) | DOI: 10.22146/agritech.13694

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Pengaruh Suhu pada Kelembaban Nisbi 60 Persen terhadap Perubahan Biokimia Bawang Bombay Kultivar White Spanish Suharwadji Sentana
agriTECH Vol 20, No 2 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (930.866 KB) | DOI: 10.22146/agritech.13695

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Fermentasi Etanol dari Sari Buah Jambu Mete (Anacardium occidentale L) oleh Saccharomyces Cereviceae FNCC 3015 Menggunakan Amonium Sulfat dan Urea sebagai Sumber Nitrogen D.R.W.A Hermawan; T. Utami; M.N. Cahyanto
agriTECH Vol 20, No 2 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1414.094 KB) | DOI: 10.22146/agritech.13696

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Prediction of Water Yield of Mount Banahaw Watersheds in Quezon Province, Philippines Using Hydrologic Water Balance Model Moses T. Macalino; Putu Sudira; Sahid Susanto
agriTECH Vol 20, No 2 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1480.878 KB) | DOI: 10.22146/agritech.13697

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Perubahan Komposisi Kimia Tempe Gembus yang Dibuat dari Bahan Dasar Ampas Tahu Ditambah Bekatul A. Murdiati; Sardjono Sardjono; Amaliah Amaliah
agriTECH Vol 20, No 2 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (994.446 KB) | DOI: 10.22146/agritech.13698

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