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AGRIMOR
Published by Universitas Timor
ISSN : 25021710     EISSN : -     DOI : -
AGRIMOR is a open access journal. All article published trough peer review process. It’s published four times a year, in January, April, July and October. Each time published at least five articles. International Standard Serial Number (ISSN) of AGRIMOR is 2502-1710.
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Articles 6 Documents
Search results for , issue "Vol 6 No 2 (2021): AGRIMOR - April 2021" : 6 Documents clear
Nilai Tambah dan Sikap Konsumen Produk Brownies Berbahan Baku Tepung Ubi Kayu Tinggi Protein Zukryandry Zukryandry; Annisa Fitri; Beni Hidayat
AGRIMOR Vol 6 No 2 (2021): AGRIMOR - April 2021
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v6i2.1245

Abstract

The added value of high protein cassava flour to brownies shows the potential of the product to be developed. Producers of brownies made from high protein cassava flour must be oriented towards consumer interests, namely producing products that are in accordance with consumer demands and desires. This research aimed to analyze the added value of high protein cassava flour as a raw material for making steamed brownies and to analyze consumer attitudes towards steamed brownie products made from high protein cassava flour. This study used cross section data from high-protein cassava flour brownies and 25 consumers. The method of value added analysis used is the Hayami method and fishbein for analysis of consumer properties. The results showed that the added value of brownies made from high protein cassava flour: Rp.29.356 kg with a value added ratio of 49.92 high category. Overall consumer attitudes are positive for high protein cassava flour brownies and the attributes that are considered for purchasing high protein cassava flour brownies include taste and price.
Analisis Hubungan Bauran Pemasaran dengan Nilai Penjualan Pembibitan Jati (Tectona grandis) di CV Mitra Perapi Desa Anaiwoi Kecamatan Tanggetada Kabupaten Kolaka Helviani Helviani
AGRIMOR Vol 6 No 2 (2021): AGRIMOR - April 2021
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v6i2.1276

Abstract

This study aims to determine how the correlation of the mix marketing (product, price, place, and promotion) with the sales value of teak (Tectona grandis) at CV Mitra Perapi, Anaiwoi Village, Tanggetada District, Kolaka Regency. Respondents in this study were managers and all workers or employees of CV Mitra Perapi, totaling 30 people. The main variables in this study are marketing mix (product, price, place, and promotion) and sales value. The analytical tool used in this study is the Spearman correlation analysis. The results showed that the range of the highest Spearman correlation coefficient was in the price marketing mix, which was 0.655 which meant that the relationship between the marketing mix (price) and the sale value of teak seedlings had a strong correlation. Meanwhile, the lowest spearman correlation coefficient is in the promotional marketing mix, which is 0.136, which means that the correlation between the marketing mix (promotion) and the sale value of teak seeds does not show a significant correlation because the resulting correlation coefficient value shows a very low or weak correlation.
Analisis Nilai Tambah Proses Pengolahan Kopi Arabika Gayo pada Kabupaten Centra Produksi di Aceh Emmia Tambarta Kembaren, S.P, M,Si.
AGRIMOR Vol 6 No 2 (2021): AGRIMOR - April 2021
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v6i2.1316

Abstract

Indonesia known as one of the biggest coffee exporter in the world after Brazil, Vietnam, dan Colombia. Aceh is one of the central production areas of Arabica Coffee Comodity in Indonesia. This study aims to determine the difference of Gayo Arabica coffee beans added value based on the processing in Aceh Tengah and Bener Meriah Regency. This research located in two central production of coffee in Aceh. Both Regency ware the main location for coffee production in Aceh. This research used in-depth interviews with decision makers in green been coffee agro-industry which has largest export quantity in Aceh Tengah and Bener Meriah which are Baitul Qiradh (KBQ) Baburrayyan Cooperative and Permata Gayo Cooperative as data collection method. The Respondents were the Manager of KBQ Baburrayan; Mr. Moch. Charis, S.T. and the Manager of Permata Gayo Cooperative; Mr. Jumhur, S.P. his Research used descriptive quantitative method with Hayami analysis. The result showed that the added value of labui coffee beans to green coffee beans in Aceh Tengah Regency was higher which is Rp. 28,337/kg by 38.40% ratio when compared to green bean coffee in Bener Meriah Regency which is Rp. 26,738 / kg by 37.14% ratio. This result wes caused by: (1) the price of green beans in Aceh Tengah Regency is higher than in Bener Meriah Regency, (2) the green bean production process in Aceh Tengah Regency tends to use more modern technology so that it can reduce labor costs and produce added value which higher than Bener Meriah Regency.
Pengaruh Faktor Lingkungan terhadap Keberlanjutan Usahatani Alpukat (Persea americana) Muhlisin Muhlisin
AGRIMOR Vol 6 No 2 (2021): AGRIMOR - April 2021
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v6i2.1317

Abstract

The sustainability of avocado fruit farming in Indonesia needs to be considered, this is because avocados have a large market potential in Indonesia. One of the factors in the sustainability of farming is the environment, where environmental factors consist of several indicators. The purpose of this study was to analyze the influence of environmental factors in influencing the sustainability of avocado farming. The method of determining the sample of farmers using stratified random sampling and obtained 125 respondents. Data analysis used path analysis with AMOS 24.0 software. The results of the path analysis show that environmental factors have a direct effect on sustainability with a standardized regression coefficient of 0.290. The forming of environmental factor variables consists of five indicators, including weeding and cleaning garbage, pruning branches, applying insecticides, applying fertilizers, and harvesting. The coefficient value is obtained from the fertilizer application indicator (x11 = 0.990); giving insecticides (x12 = 1.050); pruning branches (x13 = 1.080); weeding and clearing garbage (x14 = 1.050;, and harvesting (x15 = 1.000). Based on these data, it can be concluded that all indicators that form environmental variables have an effect on the sustainability of avocado farming.
Analisis Break Even Point Usaha Peternakan Sapi Perah di Kabupaten Semarang Ruth Dameria Haloho
AGRIMOR Vol 6 No 2 (2021): AGRIMOR - April 2021
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v6i2.1323

Abstract

This research analyzes the Break-Even Point of smallholder dairy Farming and to know the maintenance of dairy cattle in Semarang Regency. A survey method was used in this research. The sampling technique in this study used the Multistage Random Sampling Method. Respondents studied were 80 dairy farmers. The data obtained were analyzed descriptively and quantitatively. The result showed BEP in Semarang regency based on revenue of IDR 31, 916/day and based on the amount of production of 10.57 liters/day. The average revenue volume of production/ day is 24.88 Liters/day and the average revenue is IDR 70,771/day thus the dairy business is already operating above the Break-Even Point. The maintenance of dairy cows consists of feeding (forage and concentrate) and drinking adlibitum, livestock sanitation is carried out twice a day, 12 months of calving interval, the type of pen is conventional and milking is done twice a day, namely in the morning and evening.
Pengembangan Pola Kemitraan dalam Menunjang Saluran Distribusi Beras di Kabupaten Sidenreng Rappang Aksal Mursalat
AGRIMOR Vol 6 No 2 (2021): AGRIMOR - April 2021
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v6i2.1335

Abstract

Sidenreng Rappang Regency is one of the providers of rice in South Sulawesi Province in supporting food self-sufficiency in Indonesia. However, there are several problems, especially in the rice distribution channel in Sidenreng Rappang Regency, namely the distribution mechanism that is not regulated in regional policies so that the distribution channel becomes longer which has the potential to cause price play practices between marketing agencies involved in the distribution channel. One of the efforts to improve the distribution performance of agricultural products is by implementing a partnership pattern. However, the partnership pattern that runs in the rice distribution channel in Sidenreng Rappang Regency is still not optimal because the existing partnership pattern has involved a large number of marketing agencies, which indicates that the marketing channel is very inefficient. The purpose of this study is to identify partnership patterns by analyzing internal and external environmental factors in rice distribution channels and formulating alternative strategies for developing partnership patterns in rice distribution activities in Sidenreng Rappang Regency. This research was conducted in Sidenreng Rappang Regency which took place from September to January. The method used is observation and interviews, then the data is analyzed using the help of an Internal Factor Evaluation (IFE) and External Factor Evaluation (EFE) matrix followed by a SWOT matrix analysis to formulate and determine strategic priorities. The results show an alternative strategy in developing partnership patterns in supporting the performance of rice distribution in Sidenreng Rappang Regency, namely by expanding access to farmers' capital to the government or private parties, establishing partnerships with e-commerce marketing agencies, forming farmers partnerships with cooperatives, and implementing patterns. direct partnerships with large companies.

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