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All Journal Jurnal Ilmu Pertanian dan Perikanan (PENARIK)
Priska Rahmat Yanti Zega
Universitas Nias
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Other

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Pemanfaatan Air Cucian Beras sebagai Pupuk Organik Cair dan Pengaruhnya terhadap Kesuburan Tanah: Tinjauan Literatur Priska Rahmat Yanti Zega
Jurnal Ilmu Pertanian dan Perikanan Vol. 3 No. 1 (2026): PENARIK - April
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/penarik.v3i1.479

Abstract

This research discusses the potential of rice wash water as an environmentally friendly liquid organic fertilizer (POC). Rice rinsing water contains carbohydrates, vitamin B complex, and important minerals such as potassium, phosphorus, and magnesium, which are beneficial for plant growth. Several studies have shown that its use can increase the growth of plant height, number of leaves and stem diameter. In addition, rice rinse water contains decomposing microorganisms that accelerate the decomposition of organic matter and improve soil quality. The use of rice rinse water also helps reduce household waste and dependence on chemical fertilizers. With its complete nutritional content and easy availability, rice wash water has great potential to support sustainable agriculture.
Pengaruh Rotasi Tanaman Kacang Tanah (Arachis Hypogaea L.) Terhadap Kesuburan Tanah Dalam Mendukung Aktivitas Mikroba Tanah: Tinjauan Literatur Della Howu Howu Zendrato; Arni Lestari Waruwu; Priska Rahmat Yanti Zega; Desepi Aferius Laoli; Yoel Melsaro Larosa
Jurnal Ilmu Pertanian dan Perikanan Vol. 3 No. 1 (2026): PENARIK - April
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/penarik.v3i1.613

Abstract

Crop rotation is an environmentally friendly agricultural method that is effective in maintaining soil fertility and reducing pest attacks. This study aims to assess the impact of legume crop rotation, especially groundnut (Arachis hypogaea L.), on soil quality. The study was conducted through literature studies from various scientific sources. Results show that groundnut is able to improve soil through symbiosis with nitrogen-fixing bacteria such as Rhizobium sp. and encourage functional microbial activities such as nitrifying bacteria (Nitrosomonas sp. and Nitrobacter sp.). Crop rotation also increases organic matter content, improves soil structure, and increases the availability of nitrogen in the form of nitrate that is easily absorbed by plants. In addition, root exudates from groundnuts enrich the rhizosphere with beneficial microorganisms. Overall, legume crop rotation contributes greatly to improving soil fertility in a natural and sustainable manner.
Co-Authors Arni Lestari Waruwu Della Howu Howu Zendrato Desepi Aferius Laoli Yoel Melsaro Larosa